Best Hot Plates & Burners With Reviews

I love it. It serves the purpose since I only cook for myself and need it occasionally. I use air fryer and microwave for most of my cooking, but sometimes I just want to fry something and this fits the bill. Thanks.

It was just as it was advertised, and does the job well. I am not cooking on it but drying clay in my studio. It works just fine, and I am sure I could make a cup of soup if I wanted to too.

 I am enjoying using this cooktop. It replaces a single burner unit that I’ve been using for four years. The only issue I have is that there is no explanation for the temperatures and the cooking range. Had to go online to another site to find a guide. it replaces a single burner unit that I’ve been using for four years.

It works well and installing into the counter was easy. The only complaint I have is that while the burner is on it makes an extremely irritating high pitch grating sound but I've kinda gotten used to it. And if you have it on a lower setting the burner turns on and off so it's not constant noise. Otherwise this cooktop is great. One more thing to mention is to make sure you install the feet on it before using it on top of the counter. Before I installed it, I tested it out and a burning plastic smell started up. I realized I didn't have the feet on it and the bottom needs airflow. Good luck!

I am impressed. Of all the 2 burner hot plates, this one heats the fastest. I was spending so much time waiting on a pot of water to boil and then I got this one and it is like a miracle. The best Double Burner I have ever owned. I do not have a stove so I have gone thru a few different brands over the years. This one. Hands down the best! Easy to clean up. Easy to operate. Light weight. Takes up less space and works better! Buy this one!!!!

Pros: Nice looking burner The body and the knobs on the stove heats up fast and and stay hot so wear cooking gloves when using while cooking cooks great on high heat It is also very easy to clean but must wait about thirty minutes for the whole burner to cool down after disconnecting it to clean great to have as a side burner when grilling the burner responds quick to change in the temperature changes. Cons: the nobs are hot while cooking and stay hot after disconnecting the burner also for about 30 minutes

Really neat. I needed one temporarily while I was having a stove replaced and it was perfect. Although not using it now, I plan to go camping and will definitely use it. Get's really hot.

[This review was collected as part of a promotion.] This single burner hot plate is perfect for dorm rooms, when renting at a hotel with limited kitchen facilities, and camping. My mom has dietary restrictions that limit her ability to eat out at restaurants. She used it at her hotel room to make quick meals on the go. We also used it on our camping trips. It is light so it’s easy to travel with. It heated up quickly and evenly. The rubber at the bottom also keeps it in place which is very convenient.

I love this induction cooktop! I have a YouTube video on it though because no one really explained or did a demo on the Avanti. So I did. I even showed a recipe for chicken smash burgers. Great product!

I bought this as a gift for a senior that uses a oxygen tank. Their home stove is gas so cannot use it to cook. This double burner works perfect for them. They love it.

Well wat can I say, I love it I use down stairs n my game room instead of running back m forth I’m able 2 make hot snacks for the kids thank you

Oh my gosh. We purchased this hot plate for use during a kitchen remodel when our stove was unavailable. Having no previous experience with induction cooking, we were shocked at how FAST this little burner works. Faster even then our gas stove. We did have to purchase special cookware because our All-Clad non-stick packs were not magnetic. OH WELL.. it was worth it. We may even just use this more than the stovetop in the future. Seriously, we marvel every time we use it. If our gas stove wasn't so new, we would definitely want to purchase a full induction range.

Takes a little bit longer to heat up than a proper stove but it works fine. Just be aware they are smaller burners. I've done pan-fried perogies, burgers, pasta, the works. Just invest in small good quality pots and pans and you should be be quite happy with it. I might add, you can turn the timer knobs to add or subtract time, but they are like toaster oven knobs so they are stiffer going backwards.