Paring Knife Individual Knives

Zwilling Pro is the most user-friendly knife available to the market. The unique blade shape and ergonomic bolster are the results of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with the thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip Designed in Italy by Matteo Thun and made in Germany by Zwilling J.A. Henckels, the company that sets the standard for exceptional cutlery worldwide. The Zwilling Pro Paring Knife is a small knife with a strong blade and a center tip. It is ideal for cleaning, peeling, and cutting small fruits and vegetables.

Love this for cutting up fresh fruit!. Katherine. Tue Apr 28 2026

The premium cutlery pioneer Zwilling J.A. Henckels has been crafting notable knives since 1731. Respected as an innovator in the industry, the company remains true to its roots: a strong commitment to quality and excellence. Zwilling Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability. Proudly crafted in Germany, the knives are made of special formula steel that has been perfected for over 285 years. Combined with Zwilling's signature ice-hardening technique, the blades are harder and sharper, they will not stain or chip and they retain their sharpness longer. The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of Zwilling Gourmet.

Perfect sized paring knife - super sharp and gets the job done quickly.. Karen. Rancho Palos Verdes, CA. Mon Sep 30 2019

Four Star is the top-selling knife series of Zwilling J.A. Henckels worldwide. Honed and hand-finished by the most skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort. Thanks to their seamless transition from bolster to handle, the knives are comfortable to use for long periods. The bolster provides the right balance while acting as a safe finger guard. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. Precision-forged from a single piece of steel, the knives have an exceptionally sturdy, balanced, and flexible blade.

these knives are the sharpest knives I have ever bought ,they will last a lifetime. This company has been making knives since the 1800's and have great reviews anywhere you look I got them when their on sale so even better. Debra. Tacoma, WA. Sun Feb 22 2026

Professional "S" are the classic knives for the professional kitchen. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these four blades are harder and sharper, they will not stain or chip and they retain their sharpness longer. Honed and hand-finished by the most skilled artisans, the knives' laser-controlled edge is incredibly sharp. The sturdy bolster provides the right balance and acts as a finger guard. Precision-forged from a single piece of solid steel, these three rivet handle knives deliver optimum balance and safe handling. Professional chefs worldwide trust the tradition and quality of these impressive knives.

I have this knife in all three homes - I cook a lot and LOVE IT!. Stephie. Minden, NV. Wed Jul 15 2026

Excellent...It's Henckels! Beware...Very sharp! I had grown used to my dulled down paring knives and ended up with some band-aided fingers.. Paula. Portsmouth, NH. Thu Feb 06 2020

Top-of-the-line Miyabi Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. Miyabi's innovative, ice-hardening process locks in the long-lasting sharpness of the Cryodur blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, Miyabi Birchwood knives feel as good as they look. Handcrafted in Seki, Japan.

Fantastic elegant and cuts like butter!. Anna. Saint Petersburg, FL. Sun May 31 2026

Experience confidence with each cut. The Paring Knife boasts a precision, fine-edge blade that is honed for long-lasting sharpness. Peel apples, remove blemishes and slice garlic effortlessly—this small, versatile knife is ideal for detailed tasks. With a seamless transition from blade to handle, the knives' fully forged construction provides balance as the traditional triple-rivet handles encourage tireless cutting. Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design, and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

Top quality knives at a great price.. Elizabeth. Vermont. Fri Aug 14 2026

Equip your kitchen with trustworthy tools that take the guesswork out of everyday food prep. As a razor-sharp piece from the Tasting Kitchen Collection, this German steel chef knife offers an effortless approach to any kitchen cutting task for precision portioning and joy-filled eating. Favored by home and professional cooks, German steel offers maximum strength and resistance to rust and corrosion. The rust-resistant blade is forged from a single piece of German steel to provide the ideal weight and balance for better control when slicing, dicing, and mincing. Stainless steel rivets secure the vibrant-colored ABS handle for a strong and confident grip. Hand wash only. Sur La Table Kitchen Essentials is your cooking toolkit for preparing crowd-pleasing homemade dishes and desserts. Invite discovery and delight to in-home dining with practical, modern cookware, dinnerware, and must-have utensils for carrying out every kitchen task. So, roll up your sleeves, cook delicious food and make people happy.

This knife is so sharp and has a good weight to it. It’s so easy to use.. Debra. US. Thu Jul 30 2026

Twin Signature knives are precision stamped from a single piece of German steel, resulting in lighter weight knives that do not compromise sharpness. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these Friodur blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. To ensure an ideal cutting angle, the laser-controlled edge is incredibly sharp and is honed and hand-finished by the most skilled artisans. The three-rivet handle embedded with the Zwilling J.A. Henckels logo provides optimum durability.

I love this pairing knife. It works well even on tough rubbery rinds like the dragon egg fruit.. Anonymous. Fri May 22 2026

Twin Signature knives are precision stamped from a single piece of German steel, resulting in lighter weight knives that do not compromise sharpness. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these Friodur blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. To ensure an ideal cutting angle, the laser-controlled edge is incredibly sharp and is honed and hand-finished by the most skilled artisans. The three-rivet handle embedded with the Zwilling J.A. Henckels logo provides optimum durability.

Perfect size and balance; easy to use.. Cathleen. CT. Thu Sep 28 2023

The 3.5" Paring Knife's blade is constructed of micro carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in s beautiful flower Damascus pattern. The handle of the Miyabi Black series is made from unique wood, black ash. The grain and color of the black ash contrast with the Damascus of the blade. The handle is crafted in a traditional shape, providing optimal ergonomics for fatigue-free cutting in the kitchen.

Nice weight, beautiful handle, very sharp.. Amy. Northampton, MA. Sun Feb 20 2022

This all-purpose knife is designed for small or intricate work (such as de-veining a shrimp, removing the seeds from a jalapeno, or cutting small garnishes).

the blade is very sharp and cuts things easily. I wish the handle was a bit thicker as that it just my preference. Would buy it again!. Barbara. Fishers, IN. Tue Jan 29 2019

Enjoy High Performance With This Elegant Knife Line. This sophisticated line from HENCKELS marries superior cutting with an elegant profile. Enjoy the best results while beautifying your kitchen. With a stylish curved triple-rivet handle featuring an attractive endcap, these knives will be a welcome addition to your kitchen countertops.. Forged Accent knives are fabricated from high-quality German stainless steel, perfect for precision cutting. The forged bolster construction seamlessly transitions from blade to handle for durability and balance. Curved for comfort, the triple-rivet handle features a stylish, stainless-steel endcap that adds aesthetic appeal to your knife block. Stamped with the single man HENCKELS logo, this Halberdier symbolizes Forged Accent's superb quality at a remarkable value.

Great paring knife.. Sheryl. Round Lake, IL. Tue Jul 14 2026

Miyabi celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood Pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin, and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting.

Gorgeous knife. Such style, such a perfectly egonomic fit, to my hand at least. The sharpest blade I have ever owned.. Paul. Richmond, VA. Sun Feb 15 2026

Graphite Paring Knife, 4 in in the unique blade shape and ergonomic bolster are the results of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue.

You cant go wrong with Henckel knives! Excellent quality, this is an often used,must have paring knife.. Cynthia. Greenville Sc. Mon May 13 2024

A food prep essential, this KitchenAid 3-1/2 Inch Paring Knife features a high-carbon German steel blade hardened and tempered to provide a long lasting edge for a professional, quality cut every time. The knife is perfectly sized for more control when cutting, trimming, mincing, and garnishing. The black plastic handle features a sleek, triple pin riveted design and attractive silver end cap. Includes a sheath to protect the blade and ensure safe, secure storage. Dishwasher safe.

Very now ce. Anonymous. Wed May 11 2022

The Shun Kanso 3.5-inch Paring Knife is a specialized kitchen tool designed for effortlessly peeling, trimming, making decorative cuts and cutting small foods like shallots or garlic. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this fruit and vegetable knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Enjoy complete control over the tip and edge of the blade and use our small paring knife for detail work. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Paring Knife adds essential simplicity to any cooking knife collection.

PERFECTION!. Katherine. California. Sun Nov 12 2017

Top-of-the-line Miyabi Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. Miyabi's innovative, ice-hardening process locks in the long-lasting sharpness of the Cryodur blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, Miyabi Birchwood knives feel as good as they look. Handcrafted in Seki, Japan.

Great knife. The only issue was it took forever to ship, I had to write wayfair three times to get it shipped.. Peter. Carmel. Tue May 19 2026

Crafted in the samurai sword-making capital of the world, Seki, Japan, Miyabi merges Japanese craftsmanship with German engineering expertise to produce the ultimate kitchen knives. Experience the beauty of sharpness with the Miyabi Evolution series. Beautifully polished to a mirror finish, the ice-hardened blades are extremely durable and corrosion-resistant. Made from revolutionary fine carbide FC61 steel, these knives offer the signature sharpness for which Japanese knives are known. The ergonomic, triple-rivet handle encourages fatigue-free cutting and supports both Western chopping and Asian rocking cuts. With their utmost attention to detail, skilled artisans ensure each knife is of the finest caliber. It takes more than 100 steps and 42 days to create one knife worthy of the Miyabi brand.

ah! heaven! amazing quality!. Rezwan. Brooklyn, NY. Tue May 26 2020

For cutting tomatoes, vegetables, and fruits with firm skins: This paring knife with a serrated edge cuts through ingredients cleanly and smoothly without placing too much pressure on the surface. Also suitable for dry or semi-dry sausages and hard cheeses.

Great tool for the kitchen. Handle feels very nice.. Bret. Sat May 02 2026

The Forged Synergy Paring Knife allows you to cut with confidence. Fabricated from high-quality German stainless steel, the fine-edge blade produces precision cuts. Peel apples, remove blemishes and create beautiful garnishes with this small, versatile knife. The forged bolster construction seamlessly transitions from blade to handle for durability and balance. Designed for comfort and style, the ergonomic double-rivet handle features a sleek, stainless steel backing that looks as good as it feels. Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design, and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

Amazing quality. Heavy and well balanced. Super sharp - cuts like a dream.. Michael. Merrimack, NH. Fri Jul 08 2022

WÜSTHOF Classic full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration.

This was to replace an older knife. We have several locations where the knife dominates! Great product. Great service.. Eric F.. Sun Aug 09 2026

The most user-friendly knife on the market is available with elegant matte white handles. The pro le blanc line is available in a variety of knife shapes, including the ever-useful paring knife and the “workhorse of the kitchen". Additionally, it can be purchased in two stocked knife blocks, one with self-sharpening slots. The pro le blanc line also conveniently comes in our smaller, lighter design. Pro le blanc slim knives feature a medium-sized handle, a blade profile that is 9% smaller, and a weight that is 24% lighter than our original pro knives. They are perfect for smaller hands. And the lighter weight provides increased nimbleness, ergonomics, and comfort. We boast a unique curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip.

Beautifully made and the sharpest knife I have ever owned. Makes cutting through tomatoes a piece of cake!. Anonymous. Mon Sep 20 2021

Christopher Kimball has been teaching cooking for three decades on national television and radio, as well as in award-winning cookbooks, magazines, online, and at live events. Founder of Christopher Kimball's Milk Street Kitchen and a friend of the real home cook, Mr. Kimball is fascinated by the tools of the trade including what works and what doesn't. Now he is putting that experience to good use in designing kitchen tools for how we really cook today. Experience confidence with each cut. The Henckels International CLASSIC Christopher Kimball Edition 4" Paring/Utility Knife boasts a precision, fine-edge blade that is honed for long-lasting sharpness. Peel apples, remove blemishes and slice garlic effortlessly—this small, versatile knife is ideal for detailed tasks. With a seamless transition from blade to handle, the knives' fully forged construction provides balance as the traditional triple-rivet handles encourage tireless cutting. Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design, and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

Great size with perfect handling weight. Edy. Bullhead City, AZ. Fri Feb 20 2026

The perfect knife for delicate work, the Chef Craft 3.5" German Stainless Steel Paring Knife will peel, slice, and chop with precision. Its sharp blade will make short work of any prep for your meal. German Stainless Steel The blade consists of German 1.4116 rated stainless steel, giving it a low maintenance, high performance quality. The stainless steel used ensures long lasting sharpness, and strength. Hammered design The mirror-finished blade contains a hammered design that is both beautiful and functional. The added texture prevents food from sticking to your blade during use.The Micarta handle makes this knife not only dishwasher safe, but also provides extra grip during use with wet hands.

First of all, this knife is absolutely beautiful, as is the packaging it came from. I actually will be saving the black box that it came in, because it is so classy and seems like it's the only thing that would hold this knife properly. As for the knife, it is high quality. The blade is sharp, and the size is good for paring. So far, I've used it for slicing fruit like tomatoes and avocados, as well as quick cutting tasks that a big knife would be unnecessary for. I look forward to continuing using this knife for all my future small cutting jobs!. Joy. San Francisco, CA. Tue Mar 02 2021

A multipurpose small knife that is great for hand peeling, precision cutting, slicing and detail cuts. Perfect knife to devein shrimp, and for removing seeds from chili peppers and skinning or cutting small garnishes. The GS series is a classic collection of small to medium-sized knives for general and special preparation.

Excellent quality knifes. We already have one of these knives and I decided to get 2 additional knives and gift them to my spouse for Christmas.. Anonymous. Mon Jan 13 2025

The Shun Classic Blonde 3.5-inch Paring Knife is a specialized kitchen tool designed for effortlessly peeling and coring fruits and vegetables with precision. As part of the pioneering Classic Series, the first Japanese cutlery line introduced to the United States, this knife combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, this Shun Paring knife offers exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood handle ensures a comfortable, secure grip for both left and right-handed users. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Classic Blonde Paring Knife embodies centuries of knife-making expertise and a commitment to superior craftsmanship.

Always surgically sharp. Daniel. Fri Feb 06 2026

Favored in home and professional kitchens, high‑quality German steel cutlery delivers the sharpness, precision and versatility needed for everyday cooking—whether you're mincing aromatics, slicing produce, crafting garnishes, or cutting through thick crusts and tender meats. Each bloomhouse® knife is forged with a purpose: to provide exceptional performance, reliable strength and effortless control for every technique and recipe. Every blade is perfectly balanced and crafted from high‑carbon German stainless steel—rust‑resistant, easy to clean, simple to sharpen and maintain. Full‑tang construction runs from tip to handle for even weight distribution, helping reduce wrist pressure and fatigue during prep work. Each handle is made from rich walnut wood, naturally strong and resistant to splitting, with a deep brown color and unique grain pattern that celebrates nature’s beauty. Stainless steel rivets secure the single‑bolstered handle for a strong, comfortable grip and improved control. Keep every knife protected in its included canvas sheath when not in use. Hand wash only. bloomhouse® is a collection of modern‑day kitchen and dining pieces that empower spirits, honor our Earth and celebrate its people. Driven by a responsible, nature‑positive ethos, bloomhouse® aspires to share a lifestyle that’s good for you and good for the planet. With a mission rooted in purpose, bloomhouse® will plant a tree on your behalf with every set sold in partnership with One Tree Planted. Cook, dine, bake, store, drink—and raise a glass with us. Nourish is Our Nature, and now it's yours too.

The kudamono is a Japanese paring knife with a lightweight body that is ideal for intricate vegetable work. Peel apples, remove blemishes, and create beautiful garnishes with this small, versatile knife. Handcrafted by artisans in Seki, Japan, MIYABI Koh knives are born from time-honored Japanese tradition, expert German engineering, and state-of-the-art steel. Advanced FC61 fine carbide stainless steel provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness. Thanks to an innovative, ice-hardening process, the FRIODURx2® blades offer remarkable durability, sharpness, and cutting performance. Stylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. Experience ergonomic perfection with each slice—the Pakkawood handle supports both Western chopping and Asian rocking cuts. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago.

Beautiful product and quality. Love it! Would love to get others. Sara727. Sat May 30 2026

Small, versatile knife with slim blade and plain edge: this WÜSTHOF paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs. The Himalayan Salt handles will bring a smile to your face every time you pull out your cutting board. Charming and delicate, this knife is for the simple-but-special things in life: slicing a sandwich to share or turning homemade pasta into strands of tagliatelle.

My y all time favorite paring knife!. Leslie. Grasonville, MD. Wed Jun 11 2025

Perfect for more intricate jobs such as peeling fruits and vegetables or trimming beans, but also versatile enough for bigger jobs like dicing an onion or slicing mangos.

Loved my purchase. Exactly what I wanted. Would highly recommend this item for anyone wanting a easy to handle knife in the kitchen. Extremely satisfied with my experience with Wayfair. Thank you.. Debbie. Tue Apr 05 2022

Miyabi strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The Cryodur blades feature exceptional sharpness and durability thanks to their innovative, ice-hardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for Miyabi Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan.

Great little knife - very sharp. Very well suited for vegetables etc Handle is thin, so if you have big hands you may want to consider trying before buying I am very happy with this knife Pros: sharp, small so no fear of cutting fingers (it is sharp :-)) Cons: thin handle. Co. CA. Tue Aug 04 2015

Discover the new spectrum of balance, sharpness and precision with ZWILLING Spectrum Knives, our most advanced collection yet! Crafted with a razor-sharp 25° edge, these exceptional, German-made blades are sharper than ever. Designed for maximum performance, The Spectrum collection is detailed with a stainless-steel endcap that adds balance while making a striking statement. The endcap delivers a comfortable grip, enhances balance—and feels good in the hand.Drawing inspiration from natural fibers like linen and burlap, our Jute Micarta handle features a distinctive lattice pattern that’s sophisticated, subtly striking—and supremely functional. The slimmer, streamlined shape and ergonomic design ensures a comfortable grip and easy, effortless cutting. Plus, the non-slip, moisture-resistant Micarta delivers confidence and control with every cut.The unique curved bolster acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. Crafted with a razor-sharp 25° edge, these are our sharpest knives to date. And with the ice-hardened blade, they stay sharper for longer and boast superior resilience for long-lasting use.

Peel, trim, and detail with precision using the KitchenAid 3.5-Inch Damascus Pairing Knife. It's compact size and razor-sharp edge makes it perfect for delicate tasks. Crafted with a durable Damascus steel blade, it blends elegance ad performance into every slice.

A paring knife is the second-most important knife to have in the kitchen. (The first is a chef's knife!) The WÜSTHOF Gourmet 3" Flat Cut Paring Knife's small, narrow blade is easy to handle, making it the perfect knife to trim, slice, and peel small produce such as herbs, strawberries, and garlic cloves. The flat edge provides more contact with the cutting board, which allows for precise, agile control.

I like the flat cut feature and it retains its sharpness. Ruth D.. Sun Jun 07 2026

The Classic 3.5" fully-serrated paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs. The added serrated edge has saw-like teeth that enable the blade to slice cleanly through food with delicate textures such as bread or soft vegetables and fruit.

Great knife!. Susan. Sun May 26 2024

SERRATED PARING KNIFE– The 3” Serrated Paring Knife is essential for preparing any meal. The serrated edge cuts through ingredients cleanly and smoothly without placing too much pressure on the surface

Amazingly sharp, finding lots of uses for this, and a good complement to the paring knife I have in the block set. Highly recommended.. Chris M.. Thu Jul 09 2026

The Gourmet 4" Chef's Paring Knife is forged from a single solid piece of premium high-carbon stainless steel for unrivaled strength and durability. Blade is taper ground and precision-honed to a fine edge, while the heft of the full tang, combined with the bolster provide weight and rigidity for safety and superb balance. The design of the handle maintains the traditional style preferred by executive chefs with an ergonomic emphasis on perfect balance and a firm, comfortable grip. A collection of premium products engineered and manufactured with the finest design, materials and workmanship, outperforming similar products within the market and delivering the best quality and value to the cooking professional and enthusiast alike.

I already owned on of these paring knives and it is a staple of my kitchen cutting tools. I wanted a second one, which prompted this recent purchase. I'm delighted that it's exactly the same as my other.. Rkt10. New Hampshire. Tue Mar 14 2023

PARING KNIFE – Our 2.75" Paring Knife is the second most important knife to have in the kitchen. This paring knife is designed for all close-hand tasks.

Didn’t realize it was so small. Find it difficult to handle. Also did not know there was a lifetime warranty on your knives. I bought my 8” chef knife while in culinary school in 2002 and the handle broke off about 5 years after. It was still my favorite knife that’s why I bought another. Is it too late to be compensated. I no longer have a receipt. I bought it in a specialty store they was recommended by by school Nycct. Jenifer A.. Sun Apr 20 2025

Easily manuever through fruit skins and rinds with the Babish 3.5-inch German Steel Paring Knife. Constructed from high-carbon, 1.4116 German steel, it achieves precise peels and fine textures with its forged, full tang blade at a 13° cutting edge angle. The double-bolstered ABS handle offers a secure and balanced grip for safety and control. Hand wash only. Towel dry immediately.

Breathtaking 3.5" Damascus Steel Paring Knife with Authentic Deep-Sea Abalone Shell Handle!The 'Umi' Paring Knife is an individually forged Damascus Paring Knife made of 67-layer Japanese Damascus Steel with a HRC Rating of 62 for unparalleled hardiness and performance.33-layers of Damascus on each side surround the Japanese VG10 Steel Core. Built to last and retain sharpness so that you will never need another paring knife again.The Umi Paring Knife features integrated full-tang molding from blade to handle, which allows for increased force and leverage, making the knife useful against even the toughest of fruits and vegetables.The handle is perhaps our most unique and stunning handle design yet; it's a real Deep-Sea Abalone Shell handle that is full of color and will glisten beautifully in your kitchen.The handle is also completely waterproof, heat resistant, and non-slip, so it will feel absolutely wonderful in your hand. Finally, there is a Blossom Plum Rivet on the handle to enhance both the look and feel. Achieve culinary perfection in style with our Umi 3.5" Damascus Paring Knife.

I have two other knives that are Damascus steel and the handle is just like the others I have. So I give it a4.5 good hand feel and sharp,not bad to look at either. Anonymous. US. Sat Jan 10 2026

Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg (''mekugi'') is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle.

Different feel than most paring knives, good quality.. Forest. Anchorage, AK. Sun Oct 08 2017

Favored in home and professional kitchens, high-quality German steel cutlery yields a variety of cuts and textures - from mincing aromatics, dicing vegetables to filleting fish and chopping prime steaks. Suitable for everyday use, a German steel knife is rust-resistant and easy to clean, sharpen and maintain. The bloomhouse German Steel Paring Knife is forged with a purpose - to craft bite-sized slices, garnishes and more. The full-tang blade provides balance and even weight distribution to reduce pressure and wrist fatigue. Sustainable Italian Olive Wood handle elevates the style of the knife by blending rustic design and utilitarian function. As a nod to our Earth's beauty and resilience, the wood handle features a rustic grained pattern in a natural, golden honey-brown color to add character to the knife. Stainless steel rivets secure the handle and the knife for a strong grip and improved control. Hand wash only. Keep the knife in the protective canvas sheath for safe storage and protection when not in use. bloomhouse is a collection of modern-day kitchen and dining pieces that empower spirits, honor our Earth and celebrate its people. Driven by a responsible, nature-positive ethos, bloomhouse aspires to share a lifestyle that's good for you and good for the planet. With a mission rooted in purpose, bloomhouse will plant a tree on your behalf with every set sold in partnership with the non-profit organization One Tree Planted. Cook, dine, bake, store, drink - and raise a glass with us. Nourish is Our Nature, and now it's yours too.

Beulah. CA. Thu Jul 23 2026

BergHOFF's Ron 3" Paring knife will be your go-to knife for everyday tasks in the kitchen. Crafted from solid chromo stainless steel with the added benefit of a two-layer titanium PVD non-toxic, nonstick coating with an attractive matte black finish. The Ron knife collection is rust and corrosion-resistant. The blade blends seamlessly into the handle to keep the knife well-balanced and provides extra control. The fluidity of our paring knife adds to its hygienic properties keeping food particles from getting caught in small openings. Perfect for both professional and everyday home use. Known for its small convenient size and short blade, our paring knife is used for intricate cutting, peeling, mincing, dicing, and decorative precision cuts. The slight curvature of the blade allows for ease of movement. Award-winning design, this knife is a must-have. Easy to use, easy to clean. Handwash is recommended with warm water and mild detergent. Avoid cleansers that contain bleach or citrus extracts. Dry thoroughly. Includes one paring knife.

Sharp looking, and sharp for cutting!. Jennifer. Kennebunk, ME. Mon Jul 21 2025

This paring knife, the classic all-rounder, is ideal for chopping and cleaning - as well as decoratively carving - fruit and vegetables. With its short handy blade, the paring knife helps with everything you would expect from a universal kitchen tool. Cleaning carrots, peeling apples, chopping shallots - it can do many things, and it does them all extremely well. Together with the chef's knife and the bread knife, the paring knife has earned its place in the essential too

Very delicate and precise feeling. It’s a little small, I’d call it 3. 75” not 4”.. Douglas G.. Tue Aug 04 2026

The Comfort Pro Serrated knife has a 4 inch ice-hardened 15° German Stainless steel edge and has been designed to slice through produce with tough skins and soft flesh, such as tomatoes, peaches or kiwi fruits. The sharp serrated edge and slim profile means it glides through produce with ease without damaging the soft flesh. The ergonomic handle has been designed for ultimate comfort in everyday use. It fits perfectly in the hand and features a tapered bolster that allows a firm grip in use. The finger indent on top of the handle provides a comfortable position for placing the index finger when slicing with precision.

I need a return label and have not received one yet. I do like the lamp but the wire is too short. Annemarie. VA. Sat Feb 24 2024

Handy knife with pointed blade: this Vegetable Knife / Small Boning Knife is ideal for fiddly bits of meat or hard-to-reach parts of larger vegetables. With this knife, precise cuts are possible where long blades or even hands could get in the way.

This is a fine little knife for detailed work. I only recommend this knife for people who already have a regular paring knife as this one has some limitations due to it's specialized design. As the name suggests, this knife is perfect for trimming sinew and fat from pieces of meat. I don't use it too often, but it serves a great purpose when I do need it. Interestingly, it is also my go-to knife to remove eyes on potatoes. I just jam that thin little tip right beside the potato eye, give it a twist and out pops the potato eye.. Just Call Me B. Pittsburgh. Mon Apr 12 2021

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.

I waited too long to pull the plug on obtaining good knives. I'll have one more to buy, the next size up from this one so I don't have to use the chef knife or this knife for cutting a large apple. They are great to handle, very sharp, and obviously well made. Glad I didn't keep waiting. My other knife was cheap and old and I couldn't sharpen it anymore. Very happy, but also now really paying attention because it is extremely sharp. I cut a lot of raw ginger and sometimes the knife would slip. I don't want that with this one. Makes you pay full attention. Which is good.. Val G.. Thu Oct 09 2025