Linoroso 5.7'' Boning Knife

Features

• The linoroso classic series of knives are made from imported expertly forged german thyssenkrupp high carbon stainless steel, one of the best culinary cutlery materials on the market. Through a rigorous hardening process that involves vacuum heat treatment and rapid cooling, the blade comes in at staggering 56+ on the rockwell hardness scale. Outstanding craftsmanship, cutting-edge technology. Peak performance has never looked so good at this price.
• The integration of chromium into the stainless steel results in a product that is extremely robust, durable, firm, and rust/corrosion resistant. The blade of this 5.7'' boning knife is hand polished that precisely achieves 11-12 degrees per side for maximum sharpness and edge retention. Carefully tapered for improved hardness, flexibility, and minimal slicing resistance.
• Designed to handle kitchen tasks, both large and small. The razor-sharp blade of this durable knife effortlessly debones, fillets, slices and trims. A must-have for every kitchen.
• Full tang and forged bolster for superb robustness and creating the perfect balance between the blade and handle. The unique shape is ergonomically crafted for optimum comfort, control, and agility.