Description: Cook tasty and healthy recipes in style on the Farberware High Performance 1 Qt. Saucepan with Lid. This saucepan has a nonstick cooking surface, with excellent heat distribution and heat retention features. The tempered glass lid includes straining holes, which ...
Description: Versatile and good looking, the Circulon Symmetry cookware combines richly colored exteriors in an elegant tulip shape with durable heavy duty hard anodized construction for fast, even heating. This Circulon Symmetry 3.5 Quart Saucepan features a clever lid design with ...
Description: Tri Ply Stainless Steel collection Comes with cover Offer even consistent heating for excellent browning Enhanced control of the cooking processed Lid design to give lower profile for space saving storage ability Classic vessel design crafted from two metals Full ...
A double boiler looks like two saucepots, one inside the other. Food
in the upper pot is heated by the boiling water in the pot below.
A saucepan is a metal container of moderate depth, usually having a
long handle and a tight cover. They are great for stewing, boiling and
Sauciers are very similar to saucepans but tend to be shorter and wider
for easier stirring and whisking of sauces.
Butter warmers usually have much larger proportioned rims in relation
to the bottom of the pan than a sauté or paella pan would have. Butter
warmers are typically no bigger than 1.5 quarts.
Do you know the difference between a double boiler and a multi-cooker? How about the difference between a sauté pan and a sauce pan? Head over to our guide to pots and pans to clear up any confusion you have about different cookware types.
With great details on common usage for each different pot and pan type, this guide help make sure you're getting the right type of pot or pan for your cooking needs.