What Is a Dual-Fuel Range?
This powerful appliance is your best friend in the kitchen.
Want to roast red peppers and sear a juicy steak for dinner, but also bake a fresh loaf of bread and assorted pastries for dessert? With a dual-fuel range, you can do it all with just one appliance. Read on to learn more about this versatile kitchen appliance.
What Is a Dual-Fuel Range?
As you can guess from its name, a dual-fuel range combines two different fuel types: gas and electric. The stove top is powered by gas, and the oven is powered by electricity. This gives you the best of both worlds, providing precise temperature control for all your cooking and baking needs.
Tip!
If you're considering a dual-fuel range, make sure you have a gas line hookup for the stove top and an electric hookup for the oven.
Benefits of the Dual-Fuel Range's Gas Stove Top
Gas stove tops are highly responsive, with precise, easy-to-control heat and an open flame that's ideal for sautéing, searing, roasting, and charring your favorite foods. They provide immediate heat, reducing your wait time before preparing your meal. Plus, using natural gas means you can save on your energy bill, especially if you already have a natural gas-supply line.
When choosing a dual-fuel range, you'll see that gas stove tops come in two styles: grate and deep-recessed. On both, the gas burners are covered by removable grates. Grate stove tops sit slightly above the top of the range, while deep-recessed grates are level with the top of the range. If you're concerned about an open flame, consider a dual-fuel range with deep-recessed grates. On these models, the flame stays beneath the top of the grate.
Electric ovens provide controlled heat so your food cooks evenly with little temperature variation. This consistent heat means you won't need to rotate dishes as often. Plus, the precise temperature management of an electric oven keeps your food from drying out or burning. Dry heat is great for baking, broiling, and roasting.
When shopping for a dual-fuel range, you can choose between single-oven and double-oven models.
Single Oven: Most dual-fuel ranges include one oven. Single-oven ranges are a budget-friendly, space-saving choice for your kitchen.
Double Oven: A double-oven range has two ovens stacked on top of each other or positioned side-by-side. This way, you can cook dishes at different temperatures at the same time.
Wondering whether you need a freestanding or slide-in dual-fuel range? Let your kitchen cabinets and space be your guide.
Freestanding: These types of dual-fuel ranges have finished sides and prominent legs so they can stand independently of a countertop. If space isn't an issue in your kitchen, a freestanding range is a great choice.
Slide-In: These types of dual-fuel ranges are installed between cabinets for a sleek look. Because they fit snugly into your countertop, slide-in ranges tend to be a bit more compact than freestanding ranges, allowing you to maximize space in your kitchen.
If you want a powerful kitchen appliance that amplifies your cooking and baking skills, a dual-fuel range is ideal. And now that you know the answer to “What is a dual-fuel range?" you can confidently choose the model that best meets your culinary needs.
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Article by Robyn Tellefsen.
