Ceramic Samples Available Individual Knives

The Revolution series from Kyocera Advanced Ceramics features an advanced ceramic, zirconium oxide blade with a deeper profile for greater knuckle clearance and redesigned polypropylene resin handle for precise control. For everyday functions requiring precision slicing and straight cuts. Perfect for the home cook, this knife will be used daily, quickly becoming a favorite in the kitchen. Ideal for fruits, vegetables and boneless meats. Packaged in an acetate box, a great tool for any chef. Kyocera Advanced Ceramic blades offer superior edge retention, holding their edge at least 10 times longer than other professional cutlery, including high carbon steel. Unparalleled purity: it will never brown foods, since there are no metallic ions to transfer – it won't alter the taste, smell or appearance of food. The blade will never rust. Lifetime complimentary sharpening: Kyocera Advanced Ceramics will sharpen your knives back to a factory new edge.

This is the best knife I have ever owned. Just waiting for the set to be back in stock so I can order it.. Donna. Pittsburgh, PA. Thu Jun 04 2026

Kyocera FK-140-WH Ceramic Santoku

It broke the first time my husband used it. I am attempting to get a refund but having trouble finding the appropriate link.. Roger. Phoenix, AZ. Sun May 31 2026

Kyocera FK-140-WH Ceramic Santoku, Chef Knife

Love this ceramic knife. The first one I ordered chipped while cutting a chicken breast. After contacting Wayfair they replaced the knife. Great customer service.. Kay. Hillsdale, MI. Sun Feb 08 2026

Kyocera Revolution Series 4-1/4-Inch Utility Knife

Way smaller than I expected but it is very sharp and shipping was fast.. Daniel. Glenview, IL. Wed May 27 2026

Add a splash of color to your kitchen while always having the right knife on hand with this ColourWorks 5-inch Aqua Santoku Knife. This knife features a ceramic blade, which is designed to last, retaining sharpness longer than stainless steel, and will not rust, stain, or oxidize. These knives are expertly crafted from zirconia, a material second only to diamonds in hardness, and deliver a professional, quality cut every time. It features a comfortable, soft touch handle that is easy to hold while cutting. The blade cover ensures safety when stored away in a drawer. This knife is perfect for preparing meats, fruits and vegetables.Use and Care: Not intended for use with frozen foods, large hard-skinned fruits and vegetables such as watermelon or spaghetti squash, hard cheeses, or meat and poultry with bone. Use only with plastic or wood cutting board. Do not drop or hit the knife on hard surfaces. Do not use for prying, twisting, or applying force to the side of the blade. Keep blade cover on for safe storage

Anonymous. Sat Nov 04 2023

These blades can go literally years without re-sharpening. Ceramic knives do not leave behind a metallic taste or smell. Your Keramica - Ceramic blades are an environmentally friendly, chemically stable product. The non-stick surface is easier to clean than stainless steel and will not tarnish or absorb food odors, simply rinse with soap and warm water.

Ceramic knife is quite sharp. Hope we do not break as we did our last one.. Patricia. Berkeley, CA. Sun May 08 2016

Add a splash of color to your kitchen while always having the right knife on hand with this Farberware 5-inch Santoku Knife. This knife features a ceramic blade, which is designed to last, retaining sharpness longer than stainless steel, and will not rust, stain, or oxidize. These knives are expertly crafted to deliver a professional, quality cut every time. It features a comfortable, soft touch handle that is easy to hold while cutting. The blade cover ensures safety when stored away in a drawer. This knife is perfect for preparing meats, fruits and vegetables. Use and Care: Not intended for use with frozen foods, large hard-skinned fruits and vegetables such as watermelon or spaghetti squash, hard cheeses, or meat and poultry with bone. Use only with plastic or wood cutting board. Do not drop or hit the knife on hard surfaces. Do not use for prying, twisting, or applying force to the side of the blade. Keep blade cover on for safe storage when knife is not in use. Handwashing is recommended, however this knife is dishwasher safe, top rack only.

These blades can go literally years without re-sharpening. Ceramic knives do not leave behind a metallic taste or smell. Your Keramica - Ceramic blades are an environmentally friendly, chemically stable product. The non-stick surface is easier to clean than stainless steel and will not tarnish or absorb food odors, simply rinse with soap and warm water.

These knives work great for preparing just about any kitchen items. Not good for cutting through bones as is true for any ceramic knife.. Michelle. Pella, IA. Thu Jul 03 2014

Fruits and veggies cut with a metal knife tend to turn brown fairly quickly (called oxidization); but with a Ceramic knife it's much slower, if it happens at all! In a recent test comparison of Peterson Housewares ceramic knives vs. metal knives, oxidization took twice as long compared to Metal knives Peterson Housewares tested. Ceramic knives start out much sharper than more expensive metal knives, and stay that way much longer! Compare retails of a decent metal knife to peterson housewares ceramic knives,and you'll really appreciate the ceramic benefits.

After the package arrived, I washed the knife and put it to use for dinner. Like the handle.. Donna. Kingsland, GA. Tue Apr 18 2023

Fruits and veggies cut with a metal knife tend to turn brown fairly quickly (called oxidization); but with a Ceramic knife, it's much slower, if it happens at all! In a recent test comparison of our ceramic knives vs. metal knives, oxidization took twice as long compared to the Metal knives we tested. Ceramic knives start much sharper than more expensive metal knives, and stay that way much longer! Compare retails of a decent metal knife to Peterson housewares ceramic knives, and you'll appreciate the ceramic benefits.

Excellent cutting very sharp for vegetables mandatory. Anonymous. Sun Jul 14 2024

Fruits and veggies cut with a metal knife tend to turn brown fairly quickly (called oxidization); but with a Ceramic knife, it's much slower if it happens at all! In a recent test comparison of Peterson Housewares ceramic knives vs. metal knives, oxidization took twice as long compared to Metal knives tested. Ceramic knives start out much sharper than more expensive metal knives, and stay that way much longer! Compare retails of a decent metal knife to Peterson housewares ceramic knives, and you'll really appreciate the ceramic benefits.

This is a great little knife...very sharp!. Karen. St. Charles, MO. Sat Oct 10 2020

Kyocera FK-140-WH Ceramic Santoku, Chef Knife

Best knife I’ve ever used!. Anonymous. Sun Mar 29 2026

These blades can go literally years without re-sharpening. Ceramic knives do not leave behind a metallic taste or smell. Your Keramica - Ceramic blades are an environmentally friendly, chemically stable product. The non-stick surface is easier to clean than stainless steel and will not tarnish or absorb food odors, simply rinse with soap and warm water.

I love this knife. I would recommend any Pro Chef knives. They are great fro anything you need.. Michelle. Pella, IA. Thu Jul 03 2014

With so much more cooking going on here, I added to my paring knife collection. The ceramic edge is really sharp. I like them.. Michael. Houston, TX. Tue Nov 24 2020

I liked the idea of having ceramic knives since I read about it. Metal is good for cutting meats, ceramic helps prevent metal from “ionizing” fruits and vegetables. I’m all for healthy living…(just have to be gentle because they are fragile). Nilda. Murfreesboro, TN. Sun Feb 25 2024

Add a splash of color to your kitchen while always having the right knife on hand with this ColourWorks 5-inch Utility Knife. This knife features a ceramic blade, which is designed to last, retaining sharpness longer than stainless steel, and will not rust, stain, or oxidize. These knives are expertly crafted from zirconia, a material second only to diamonds in hardness, and deliver a professional, quality cut every time. It features a comfortable, soft-touch handle that is easy to hold while cutting. The blade cover ensures safety when stored away in a drawer. This knife is perfect for preparing small fruits and vegetables. Use and Care: Not intended for use with frozen foods, large hard-skinned fruits and vegetables such as watermelon or spaghetti squash, hard cheeses, or meat and poultry with bone. Use only with a plastic or wood cutting board. Do not drop or hit the knife on hard surfaces. Do not use for prying, twisting, or applying force to the side of the blade. Keep the blade cover on for safe storage

Love this knife ! I use it a lot in the summer peeling tomatoes.Fits comfortably in my hand and the wheat that comes with it keeps the edge sharp and prevents nicking the blade or filling it when you place it in the dawer.. Kathy. Opelika, AL. Sat Oct 11 2025

Half of successful cooking is having the right tools for the job. The T-Fal Zen ceramic kitchen fruit vegetable paring chefs boning knife is the right tool for just about any prep-work your cookbook calls for. This ceramic paring knife fits snugly in your hand with a comfortable handle for a sure grip and precision control over the blade. The white ceramic is lightweight and extra-sharp, letting you slice through vegetables, fruits, and more with the confidence and care of an artist. In addition to its lasting edge, the blade won't rust and resists bacteria, meaning there's less risk of cross-contamination. A fruit and vegetable kitchen knife has a ring guard that helps prevent slipping. Perfect for new chefs learning knife skills or seasoned cooks looking for a reliable partner in the kitchen, the T-Fal Zen ceramic kitchen fruit vegetable paring chefs boning knife is an all-purpose way to turn raw materials into ingredients.

Be prepared for any culinary need in your kitchen with the T-Fal zen ceramic kitchen fruit vegetable paring chef utility knife. This ceramic utility knife fits snugly in your hand with a comfortable handle for a sure grip and precision control over the blade. The ceramic blade is lightweight and extra-sharp, letting you slice through vegetables, fruits, and more with the confidence and care of an artist. In addition to its lasting edge, the blade won't rust and resists bacteria, meaning there's less risk of cross-contamination. The contoured handle provides a sure grip and has a ring guard to protect against slipping. A fruit and vegetable kitchen knife has a ring guard that helps prevent slipping. Perfect for new chefs learning knife skills or seasoned cooks looking for a reliable partner in the kitchen, the T-Fal Zen ceramic kitchen fruit vegetable paring chef utility knife is an all-purpose way to turn raw materials into ingredients.

The Slice Manual Utility Knife provides flexibility, durability and safety. This versatile tool has a finger-friendly blade for safer, easy cutting, and it can be manually retracted when not in use for additional safeguarding. The handle is both sturdy and light, so it’s long-lasting and highly portable. This utility knife is suitable for left- and right-handed users and has many applications, including opening, stripping, and cutting. Slice remains the first choice for safety and effectiveness in industrial settings and is now recognized as the leading safety knife in homes. From daily use on the production floor to home DIY projects, the Utility Knife makes common cutting tasks safer and easier.Great for:Opening, cutting and disassembling boxesSlicing plastic packagingCutting tape and bandingStripping cables Slice 10550 Specifications:Material of ConstructionGFN, POM, carbon steel, and zirconium oxideDepthCut