WÜSTHOF Individual Knives

BREAD KNIFE – 8" Bread Knife slices through bread or baguettes with minimal crumbs. The serrations along the edge help guide the blade through tough crust without compressing the soft inside

I have been using Wuesthof knives for 30 yrs and they are the best!. Andrew M.. Wed Jul 08 2026

WÜSTHOF Gourmet Serrated 8" bread knife will slice through bread or baguetts with minimal crumbs and no tearing. The serrations will go through tough crusts without compressing the soft insides.

Great quality. Audrey. Wed Dec 20 2023

STEAK KNIFE – The 4.5" Steak Knife is the perfect sharp table knife used to cut through steak, filets and other thick meats. Steak Knives have a straight clean edge that glide through beef like butter without shredding or damaging the meat

We purchased this knife for our Mom. She lives alone and has a bunch of dull knives. We figured this one could be used to cut a pork chop or chicken breast, cut up veggies (peppers, carrots, etc. . ) and fruits. She loves it and already says how much faster it is to prepare foods. We love this knife. Tami V.. Fri May 09 2025

WÜSTHOF's extra-sharp blade with a plain edge: this knife not only does a good beef steak justice, but also cuts all other types of meat without tearing the fibers. It should therefore always be on the table when meat is on the menu.

We got a knife set for our wedding. They are noticeably GREAT knives. A few of the handles chipped after almost 20 years. Your warranty replaced the knives for us. Thank you. Also, the new knives have a slightly different handle. Same shape and color, just a different material. A better more comfortable material. Has a great hand feel. Good work! Bottom line, really great knives.. Stephen S.. Tue Jul 28 2026

WÜSTHOF Gourmet 8" Chef's knife is perfect for slicing, dicing and chopping and can be used on a wide variety of meat, vegetables and fruits. The workhorse of the kitchen!

Dependable chef's knife. Anonymous. Mon Jul 31 2023

For cutting tomatoes, vegetables, and fruits with firm skins: This paring knife with a serrated edge cuts through ingredients cleanly and smoothly without placing too much pressure on the surface. Also suitable for dry or semi-dry sausages and hard cheeses.

Great tool for the kitchen. Handle feels very nice.. Bret. Sat May 02 2026

WÜSTHOF Classic full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration.

This was to replace an older knife. We have several locations where the knife dominates! Great product. Great service.. Eric F.. Sun Aug 09 2026

The Gourmet 8" Carving Knife features a longer and narrower blade than a chef’s knife. This allows for the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from the bone. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food.

Works great! Very nice and well balanced.. Jane. Mon Jul 27 2026

WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface. The velvet oyster handles are a calming shade that invokes quiet hours foraging in the woods or reading by a cozy fire. Sophisticated and chic, this knife is the ideal modern companion for any and every kitchen task.

It feels right and capable well-suited to our favorite breads, crusty, chewy and luscious breads.. Carl M.. Tue Aug 18 2026

WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface. The Purple Yam handles are a trendy shade perfect to get you creative in the kitchen.

It feels right and capable well-suited to our favorite breads, crusty, chewy and luscious breads.. Carl M.. Tue Aug 18 2026

The perfect colorful companion at brunch or for preparing your packed lunch! Thanks to its fine, serrated edge, the WÜSTHOF Classic Wild Blueberry 5" Serrated Utility Knife with the colorful handles not only cuts cleanly through sandwich rolls, ripe tomatoes, fruits, and cured sausages, but it also adds a bright dose of self-expression to your home kitchen. After use, simply wash and dry this knife by hand — like all WÜSTHOF knives, proper knife care maintains the blade’s premium quality. You can even pair your new favorite knife with shades inspired by the culinary world: Pink Himalayan Salt, Coral Peach, Velvet Oyster, Purple Yam, Tasty Sumac, Wild Blueberry or Fresh Rosemary. Your taste. Your knife. Your color.

Very sharp serrated blade great for sandwiches, soft vegetables & fruit. Cuts WITHOUT tearing. Value for the price?. Kenneth B.. Tue Aug 25 2026

WÜSTHOF's extra-sharp blade with a plain edge: this knife not only does a good beef steak justice, but also cuts all other types of meat without tearing the fibers. It should therefore always be on the table when meat is on the menu. The Coral Peach handles are an energetic shade you can count on to give food prep a refreshing wake up. Confident and fun, this knife is ready to make every slicing and dicing moment a small celebration.

We got a knife set for our wedding. They are noticeably GREAT knives. A few of the handles chipped after almost 20 years. Your warranty replaced the knives for us. Thank you. Also, the new knives have a slightly different handle. Same shape and color, just a different material. A better more comfortable material. Has a great hand feel. Good work! Bottom line, really great knives.. Stephen S.. Tue Jul 28 2026

The Wüsthof tomato knife with a forked tip for tomatoes, cheese, and fruit: the finely serrated edge cuts smoothly through firm top layers such as rinds, crusts, or skin and is also suitable for cheese or many kinds of fruit. The forked tip is designed to pick up the small slices of the ingredients.

This is one of my favorite knives. It’s versatile- and the size is perfect for dicing vegetables and fruit. I like the Wusthof quality - knives maintain their sharpness.. Eeva N.. Sat Aug 08 2026

SERATED UTILITY KNIFE - Smaller than a cook’s knife but larger than a paring knife, making it the perfect knife for magnitude of tasks. The added serrated edge has saw-like teeth that enable the blade to slice cleanly through food with delicate textures such as bread or soft vegetables and fruit

Pleased with product; need some time to get used to the length; a little longer than Wenger grand maitre previously used. Very happy with sharpness.. Elisheva P.. Tue May 12 2026

The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this bread roll knife not only cuts cleanly through rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausage. This makes it an integral part of sandwich preparation and of the brunch table setting, ideally found alongside our cheese knife.

Very sharp serrated blade great for sandwiches, soft vegetables & fruit. Cuts WITHOUT tearing. Value for the price?. Kenneth B.. Tue Aug 25 2026

With its organic design and handles of Calabrian olive wood, it is inspired by life in sun-kissed southern Italy. It stands for a carefree zest for life, inviting you to share precious moments with family and friends.

This knife is the one that’s inbetween the lengths of my other serrated knives and I’m discovering it is the one I now use most often. It fits in my hand perfectly!. Kathleen H.. Mon Aug 18 2025

Small, versatile knife with slim blade and plain edge: this WÜSTHOF paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs. The Himalayan Salt handles will bring a smile to your face every time you pull out your cutting board. Charming and delicate, this knife is for the simple-but-special things in life: slicing a sandwich to share or turning homemade pasta into strands of tagliatelle.

My y all time favorite paring knife!. Leslie. Grasonville, MD. Wed Jun 11 2025

Classic ikon knives feature a distinctive, double bolster design for professional-style heft, exceptional balance, and beauty. The handle is made of highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.

Great quality. The best on the market.. Thomas. Colorado. Sun Oct 23 2022

WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface. The Coral Peach handles are an energetic shade you can count on to give food prep a refreshing wake up. Confident and fun, this knife is ready to make every slicing and dicing moment a small celebration.

It feels right and capable well-suited to our favorite breads, crusty, chewy and luscious breads.. Carl M.. Tue Aug 18 2026

WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface. The Tasty Sumac handles have a depth and range, perfect for unwinding in your kitchen after a long day. Soulful and bold, showcase this beautiful knife by putting it front and center during food preparation.

It feels right and capable well-suited to our favorite breads, crusty, chewy and luscious breads.. Carl M.. Tue Aug 18 2026

WÜSTHOF Classic 8" bread knife will slice through bread or baguetts with minimal crumbs and no tearing. The serrations will go through tough crusts without compressing the soft insides.

This is the sharpest knife I've ever owned. A beautiful, balanced knife!. Granis. Flushing, NY. Sun Nov 30 2025

Your go-to knife for brunch prep and packing perfect lunches, the WÜSTHOF Classic 5" Serrated Utility Knife is a must-have tool for those who appreciate both style and functionality. Thanks to its finely serrated edge, it slices effortlessly through rolls, firm-skinned fruits like tomatoes, and cold cuts, making it an indispensable kitchen companion. Available in seven beautiful handle colors, this knife allows you to match or contrast it with your personal kitchen design preferences. Choose from a range of shades and enjoy the vibrant pop of color it brings to your daily meal prep. The WÜSTHOF Classic with Colored Handles – a modern twist on the "Original" for those who love design and food. With contemporary colors and sleek, elegant lines, this knife brings a touch of your personal style to the kitchen, offering a subtle splash of color that reflects your active, design-oriented lifestyle. These colorful knives are more than just tools – they are a statement piece that highlights the exceptional craftsmanship and quality of WÜSTHOF’s iconic Classic series. Color: A powerful design element, color plays an emotional role in your kitchen. Each knife in this series showcases premium quality and expert craftsmanship, combined with the emotional depth of carefully selected shades. Inspired by culinary hues, these knives ignite creativity, looking just as stunning in your hand as they do on your cutting board. These functional and stylish knives will inspire you to prepare healthy meals and share them with family and friends. Choose from Pink Himalayan Salt, Coral Peach, Velvet Oyster, Purple Yam, Fresh Rosemary, Wild Blueberry, or Tasty Sumac – each knife is a practical, designer piece that encourages you to create nutritious, delicious meals in your own unique way. With seven colors and eight blade shapes, the possibilities are endless! Whether you’re picking your favorite knife or mixing and matching shades for a colorful collection, your kitchen will reflect your personal taste and style. Your taste. Your knife. Your choice of color.

Very sharp serrated blade great for sandwiches, soft vegetables & fruit. Cuts WITHOUT tearing. Value for the price?. Kenneth B.. Tue Aug 25 2026

WÜSTHOF’s Ikon Series- Handles made from durable African Blackwood, one of the hardest woods in the world. High carbon stainless steel precision blades, forged from a single blank. Triple-riveted full tangs, for precise control. A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut. The small blunt section at the tip of the blade is designed for extra crusty loaves. As you slice down to the bottom of the loaf, simply lift the handle up and use the blunt tip to slice through the hard bottom crust.

Looked great. After comparing the ikon vs the classic ikon, opted for classic ikon for increased durability.. Ryan D.. Wed Dec 31 2025

Wüsthof is the first knife manufacturer to offer black, fully forged, DLC-coated knives. The diamond-like carbon coating was developed to withstand the toughest conditions: The amorphous carbon layer, just a few micrometers thick, increases the surface hardness of our Wüsthof blades from 58 to a unique 104 Rockwell. This makes them resistant to acids, alkalis, extreme temperatures, and general wear and tear – even scratches don't stand a chance. The dynamics of our sharp knives are complemented by the slip-resistant hexagon power grip. Chefs love these outstanding knives that sit perfectly in the hand and guarantee complete control, even under the most demanding working conditions. As a family business now in the seventh generation, Wüsthof has been producing knives in Solingen – known as a ‘City of Blades’ – since 1814. Excellent quality, sustainable operations, and innovative ideas guarantee that our production process is among the most advanced of its kind. Our traditional family company is one of the world’s premium manufacturers of high-quality knives. We are expert producers of knives for cooking, such as chef’s knives, specialist knives, paring knives, all-purpose knives, and additional kitchen accessories and/or kitchen aids such as scissors to useful knife blocks, and many more items to do with sharp knife blades. From knife skills workshops on the optimal use of cook’s knives, peeling knives, or bread knives, the high-quality knife sharpener or sharpening steel, the blade-protecting cutting board, or the practical knife set – you will always find a great gift idea in our Wüsthof range.

My only regret is that I did not buy these sooner! Love my knives!!! I bought all of the performer knives.. Teresa B.. Mon Feb 23 2026

What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a WÜSTHOF Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world. The Coral Peach handles are an energetic shade you can count on to give food prep a refreshing wake up. Confident and fun, this knife is ready to make every slicing and dicing moment a small celebration.

I love the color and the blade and the weight and the size. I had in mind a longer blade but this was better than I thought.. Anonymous. Fri May 22 2026

Looking for a back-pocket kitchen tool that’s as handy as it is beautiful? Now in seven vibrant shades, the WÜSTHOF Classic Wild Blueberry 6" Utility Knife with colorful handles is the perfect knife for myriad of kitchen tasks! Smaller than a chef's knife and larger than a paring knife, think of this useful blade as a slightly longer, just-as-versatile paring knife with a knack for chopping shallots, onions, herbs, tender vegetables, and smaller cuts of meat. After use, simply wash and dry this knife by hand — like all WÜSTHOF knives, proper knife care maintains the blade’s premium quality. You can even pair your new favorite knife with shades inspired by the culinary world: Pink Himalayan Salt, Coral Peach, Velvet Oyster, Purple Yam, Tasty Sumac, Wild Blueberry or Fresh Rosemary. Your taste. Your knife. Your color.

I have used Wusthof knives for over 20 years and love them. Always high-quality products. I had a warranty issue that was immediately resolved with a replacement. They stand behind their warranty and keep their word - THANK YOU!. Michelle C.. Thu Aug 13 2026

WÜSTHOF Gourmet Santoku Knife with synthetic polypropylene handles that resist fading, discoloration, heat and impact. Precisely laser-cut stamped knives offer superb quality and value

Love this knife, extremely sharp and a nice weight. It does the job for chopping and dicing vegetables.. Anonymous. Grass Valley, CA. Sun Mar 01 2026

Kitchen Shears are an essential tool for every kitchen and have a wide variety of uses from snipping fresh herbs, cutting flowers or twine, and even trimming chicken skin

I don’t know why I waited so long to add this to my wusthof collection. It’s great for my poultry processing.. Julia B.. Tue Jul 07 2026

The WÜSTHOF utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions, and herbs as well as cutting vegetables or small meats. The Coral Peach handles are an energetic shade you can count on to give food prep a refreshing wake up. Confident and fun, this knife is ready to make every slicing and dicing moment a small celebration.

Love the pink color of this knife. Great size goes well with my other pf WUSTHOF.. Sonya. Big Spring, TX. Sun May 24 2026

WÜSTHOF Classic Chef's knife is perfect for slicing, dicing and chopping and can be used on a wide variety of meat, vegetables and fruits. The workhorse of the kitchen!

Great knife. Lillian. Palm Beach, FL. Sat Mar 28 2026

Bring both style and functionality to your kitchen with the WÜSTHOF Classic 6" Utility Knife. This slim, versatile knife is perfect for a variety of tasks, positioned between a chef’s knife and a paring knife. Whether you're slicing shallots, dicing carrots, mincing herbs, or working with smaller cuts of meat like ham, the WÜSTHOF Classic Utility Knife provides precision and ease. Its practical size fits comfortably in your hand, making it a go-to tool for everyday use. The WÜSTHOF Classic with Colored Handles – the modern "Original" for stylish food enthusiasts.Sophisticated trend colors and sleek design combine to create a knife that’s as individual as you. This collection brings your active, design-conscious lifestyle into your kitchen with a subtle yet vibrant touch of color. these colorful knives enhance the premium quality and innovative design of WÜSTHOF’s iconic Classic series. Color is not just an aesthetic choice; it’s an emotional design element. We’ve carefully crafted this knife series to combine top-tier craftsmanship with colors that fuel your creativity and enhance your cooking experience. Inspired by culinary hues, these colors look as great in your hand as they do on your chopping board, giving you fresh alternatives for your design-oriented lifestyle. these knives will inspire you to create healthy, vibrant dishes in your own unique way. the combinations are endless. Whether you choose your favorite knife or build a full set in your preferred shade, you’ll bring a personal touch to your kitchen. Mix and match to create your ideal collection. Your taste. Your knife.

I have used Wusthof knives for over 20 years and love them. Always high-quality products. I had a warranty issue that was immediately resolved with a replacement. They stand behind their warranty and keep their word - THANK YOU!. Michelle C.. Thu Aug 13 2026

The WÜSTHOF utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions, and herbs as well as cutting vegetables or small meats. The Tasty Sumac handles have a depth and range, perfect for unwinding in your kitchen after a long day. Soulful and bold, showcase this beautiful knife by putting it front and center during food preparation.

Love the pink color of this knife. Great size goes well with my other pf WUSTHOF.. Sonya. Big Spring, TX. Sun May 24 2026

With its distinct double-serrated edge and uniquely colorful handle, this WÜSTHOF Classic Wild Blueberry 9" Double-Serrated Bread Knife is one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this bread knife is also perfect for slicing into large fruits, hard-skinned vegetables, and centerpiece-worthy roasts. And if you have a knack for baking, there is no better knife for trimming cakes or slicing pastries! This bread knife's double-serrated edge makes a clear difference: the blade has serrations within the serrations, meaning it remains sharp for longer and requires minimal pressure for clean, even cuts. The pop of color on the handle — available in five beautiful shades — adds a subtle dose of self-expression and style, whether it stays on your cutting board or sits beside the sourdough at your next dinner party. After use, simply wash and dry this knife by hand — like all WÜSTHOF knives, proper knife care maintains the blade’s premium quality. You can even pair your new favorite knife with shades inspired by the culinary world: Pink Himalayan Salt, Coral Peach, Velvet Oyster, Purple Yam, Tasty Sumac, Wild Blueberry or Fresh Rosemary. Your taste. Your knife. Your color.

It feels right and capable well-suited to our favorite breads, crusty, chewy and luscious breads.. Carl M.. Tue Aug 18 2026

WÜSTHOF "Knife of the Year." Founded in 1814, WÜSTHOF has held a time-honored tradition of crafting high-quality knives in its Solingen, Germany, factories. Each blade is forged from high-carbon stainless steel before being hand-buffed and polished. Based on traditional cutlery design, each piece from the Classic series is forged from a single piece of high carbon steel and equipped with a triple-riveted handle for a seamless fit.

Best Bread knife I have ever used. Christina. Hollis, ME. Tue Apr 17 2018

WÜSTHOF's extra-sharp blade with a plain edge: this knife not only does a good beef steak justice, but also cuts all other types of meat without tearing the fibers. It should therefore always be on the table when meat is on the menu. The Tasty Sumac handles have a depth and range, perfect for unwinding in your kitchen after a long day. Soulful and bold, showcase this beautiful knife by putting it front and center during food preparation.

We got a knife set for our wedding. They are noticeably GREAT knives. A few of the handles chipped after almost 20 years. Your warranty replaced the knives for us. Thank you. Also, the new knives have a slightly different handle. Same shape and color, just a different material. A better more comfortable material. Has a great hand feel. Good work! Bottom line, really great knives.. Stephen S.. Tue Jul 28 2026

The Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing or chopping. Its shape is reminiscent of a cleaver but should not be confused with it as a Nakiri is not suitable for rough tasks (such as splitting bones). The very sharp and finely ground blade is more designed to prep vegetables, herbs and fruit very quickly and finely. The dimpled edge of the knife (slight depressions in the blade that allow small pockets of air to form) prevents ingredients from sticking.

My chef friend told me to purchase these and they are great!. Jill S.. Tue Jul 21 2026

The ultimate tool for all tasks that place high demands on the sturdiness and power of the knife: the WÜSTHOF Cleaver makes the cutting of ribs, racks, bones and also extremely hard-skinned fruit - such as coconuts - easy. The large flat of the blade, together with its strength and rigidity, make for easier and fatigue-free prepping. Another knife for coarser tasks, which can also be used for cutting, is the Butchers Knife.

It has heft. It cuts through chickens like they were budda. I love this tool. The weight feels well balanced. I can tell it's going to be an heirloom piece my grandkids will be able to use.. Heather. El Sobrante, CA. Mon May 11 2026

A paring knife is the second-most important knife to have in the kitchen. (The first is a chef's knife!) The WÜSTHOF Gourmet 3" Flat Cut Paring Knife's small, narrow blade is easy to handle, making it the perfect knife to trim, slice, and peel small produce such as herbs, strawberries, and garlic cloves. The flat edge provides more contact with the cutting board, which allows for precise, agile control.

I like the flat cut feature and it retains its sharpness. Ruth D.. Sun Jun 07 2026

PEELING KNIFE – The 2.25" Peeling Knife has a shorter blade than most paring knives and curves upward making it ideal for peeling, cleaning or shaping any fruit or vegetable with a rounded surface. It is also the perfect knife to make decorative garnishes such as fluted mushrooms

I love it! I peeled an orange and let the peelings dry then ground them and used them in a quick bread I was making and it worked great! So much better than using commercial peelings.. Vicki H.. Mon Jul 27 2026

The Gourmet 6" Utility Knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. The Wüsthof Gourmet 6" Utility Knife is perfect for mincing shallots, onions, and herbs, as well as cutting vegetables or small meats.

Just the right size. Great quality!. Aida. Mon Dec 18 2023

WÜSTHOF's extra-sharp blade with a plain edge: this knife not only does a good beef steak justice, but also cuts all other types of meat without tearing the fibers. It should therefore always be on the table when meat is on the menu. The Velvet Oyster handles are a calming shade that invokes quiet hours foraging in the woods or reading by a cozy fire. Sophisticated and chic, this knife is the ideal modern companion for any and every kitchen task.

We got a knife set for our wedding. They are noticeably GREAT knives. A few of the handles chipped after almost 20 years. Your warranty replaced the knives for us. Thank you. Also, the new knives have a slightly different handle. Same shape and color, just a different material. A better more comfortable material. Has a great hand feel. Good work! Bottom line, really great knives.. Stephen S.. Tue Jul 28 2026

KITCHEN WORKHORSE – The Chef’s Knife is essential for preparing any meal. This all-purpose cook’s knife can be used for chopping, mincing, slicing and dicing

So far, we have used them once, and love them. These knives were highly recommended.. Katherine M.. Tue Aug 04 2026

HOLLOW EDGE BRISKET SLICER – 14" blade - longer than traditional slicing blades to easily glide through wide brisket with a hollow-edge reduces drag and rounded tip moves effortlessly through existing cut, without ripping

Used it already on smoked turkey breast, and smoked brisket. Easy to control, makes nice, consistently thin slices. Easy to maintain sharpness with honing stone.. Richard L.. Fri Aug 07 2026

The Santoku is an innovative type of chef's knife specific to Japan. With a nimble blade, superb balance, and five beautiful handle colors to choose from, this WÜSTHOF Classic Wild Blueberry 7" Santoku Knife is the perfect tool for virtually any kitchen task. Whether you’re chopping fresh herbs, boning fish, or carving meat for an impromptu dinner party, this vibrant santoku is indispensable. A pop of color on the handle adds an extra dose of self-expression (and style!) to your slicing and dicing — what’s not to love about that? After use, simply wash and dry this knife by hand. Like all WÜSTHOF knives, proper knife care maintains the blade’s premium quality. You can even pair your new favorite knife with shades inspired by the culinary world: Pink Himalayan Salt, Coral Peach, Velvet Oyster, Purple Yam, Tasty Sumac, Wild Blueberry or Fresh Rosemary. Your taste. Your knife. Your color.

Spectacularly sharp and nimble. This knife is a joy to use. This one is a replacement for my original, purchased several years ago. Mind, the original is still quite sharp and fully functional, but has been sharpened so many times, I was down past the hollows.. Nisi W.. Tue Aug 11 2026

Ideal for cutting clean slices through as many different ingredients as possible: for large fruits and vegetables, meat, or a smooth cut through cakes, pies, and breads, the outwardly curved, serrated edge of the Super Slicer blade allows for very fine cuts and prevents the foodstuffs from tearing or crumbling.

Perfect for cutting fruits, vegetables and bread. Glad to have added it to my wusthof collection. Ordered the knife shield and it is great too.. Lois L.. Tue Aug 04 2026

The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this utility knife not only cuts cleanly through rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausage. This makes it an integral part of sandwich preparation and of the brunch table setting, ideally found alongside our cheese knife.

Love this brand.. Mark. Washington, Dc. Wed May 07 2025

What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a WÜSTHOF Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world. The Purple Yam handles are a trendy shade perfect to get you creative in the kitchen.

I love the color and the blade and the weight and the size. I had in mind a longer blade but this was better than I thought.. Anonymous. Fri May 22 2026

What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a WÜSTHOF Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world. The Tasty Sumac handles have a depth and range, perfect for unwinding in your kitchen after a long day. Soulful and bold, showcase this beautiful knife by putting it front and center during food preparation.

I love the color and the blade and the weight and the size. I had in mind a longer blade but this was better than I thought.. Anonymous. Fri May 22 2026