Viking Cookware

Experience even heat and exceptional release with Viking Hard Anodized Nonstick Cookware. Constructed with heavy gauge anodized aluminum for durability and even heat distribution throughout the sides and bottom of the pan, Viking Hard Anodized Cookware features a stainless steel base making it exceptionally stable and compatible with all cooktops including induction. Accepted worldwide as one of the most conductive metals for cooking, the aluminum is strengthened through the anodizing process until it is twice as hard as stainless steel, giving you durability without giving up conductivity. Featuring a titanium infused Triple-layer nonstick for superior release, durability and longevity, even when using metal utensils. The multi-layer coating improves release and protection even if the top layer is scratched over time. The fry pans feature flared rims for easy tossing and drip-free pouring, while the saucepans, sauté pans and Dutch oven feature cut rims to enhance the lid fit, helping to seal in moisture and nutrients inside the pan during cooking. The saucepans and larger vessels feature interior measurement markings for easy accurate addition of ingredients. Tempered glass lids allow you to "look and cook" as you watch the progress of your meal. Designed with ergonomics in mind, Viking signature handles are hand crafted from cast stainless steel and riveted to the pan for a lifetime of durability. Lid handles and long handles feature heat breaks to help them stay cool on the cooktop during use. Long handles feature a finger stop that guides your hand to the perfect grip for comfort, balance and control. Viking Hard Anodized Cookware can be used on all cooktops, including induction, in the oven, or on the grill up to 500°F, making it perfect for finishing dishes the same way a professional chef does. The glass lids are oven safe to 350°F. Viking Hard Anodized Nonstick Cookware is dishwasher safe, but we recommend hand washing to extend the life of the nonstick and to keep your cookware looking new. Viking Hard Anodized Nonstick Cookware is backed by a limited lifetime warranty. This product contains: PFAS, Iron, Chromium, Nickel, and Manganese For more information about PFAS and other chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre PFAS y otras sustancias químicas en este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

So easy to cook, delicious food in these wonderfully sturdy and even heated pots and pans.. Nancy. Portland, OR. Tue May 19 2026

Prized by professional chefs and home cooks alike, the 13-Piece Tri-Ply Copper Cookware Set from Viking serves up superior performance paired with a beautiful, real copper exterior finish. Unlike some competitor cookware sets, the Viking 13-Piece Tri-Ply Copper Cookware set is made from real copper. Because of this, your professional cookware set will show color variations caused by heat, marks from fingerprints, and will develop a rich patina over time. These natural cosmetic changes to the copper will not affect its cooking performance. Easily keep your cookware set looking like new with a copper polish such as PennyBrite by EZ Brite or with a mixture of lemon and salt. Make pre-heating pans a thing of the past! Due to its high thermal conductivity, you’ll achieve perfectly uniform heating and unrivaled temperature control. Your copper cookware will not only heat up quickly, but it cools quickly as well, making it the perfect companion for cooks seeking precision and control in their cooking. That's why saucier’s and confectionerie’s prize copper cookware to handle these delicate tasks. When it comes to cooking with copper cookware, keep your heat low to moderate and let the pan do the rest! Featuring a durable 18/8 stainless steel interior, you'll never have to worry about copper or other metals leaching into your food. The aluminum-alloy core found in the Viking 13-piece Tri-Ply Copper Cookware set evenly transfers heat from rim-to-rim, eliminating hot spots and giving you the perfect sear each and every time. These metals distribute heat more evenly across the pan while also maintaining a higher cooking temperature, even while cooking on low-to-medium heat. Ergonomic handles reduce pressure on your wrists and ensure a comfortable grip. Vented, tempered glass lids help prevent boilovers and allow you to monitor progress without losing heat. The vented glass lids also provide stability on the pan, eliminating wobbling as steam builds up in the pan. The non-porous inner layer of stainless steel makes it easy to clean and sanitize yet it is non-reactive so there is no etching or interaction with acidic sauces or other ingredients ensuring that the cookware does not impact the flavor of your dish. The set also includes a single-ply stainless steel pasta insert that fits the 8-qt. stockpot, turning it into a multi-purpose pasta cooker. The pasta strainer allows you to cook and strain the pasta with the same insert, eliminating the need to use a separate colander or strainer. By removing the pasta directly from the stockpot, it allows you to save the water for finishing the perfect sauce just like professional chefs do. Keep the exterior of your cookware looking new by cooking only on low-to-medium temperatures and by regularly wiping it with a copper polish or by using a combination of lemon and salt. Washing your cookware by hand after each use and drying by hand as well will also help to keep its color uniform. It is recommended to store your cookware in a dry location. This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html

Really like the hammered look. Dish washed a pan and the color faded first wash… the instructions did warn,.. I thought after several washed.. Megan. Akron, OH. Fri Mar 06 2026

4.8 Quart

The Viking Contemporary 3-Ply Stainless Steel Sauté Pan with Lid combines a modern, Windsor pan inspired design with the exceptional performance of 3-Ply stainless steel cookware. The conical sides are angled out to provide more surface area for evaporation, while the walls retain more heat resulting in faster cooking times. The vented glass lid allows you to monitor the cooking progress of your meal while reducing the chance of boil-overs. Additional features include a unique sealed rim that completely encapsulates the aluminum layer inside the stainless steel. Internal volume markings in both US and metric units make measuring easy. All Viking Contemporary cookware combines a layer of aluminum sandwiched between heavy-gauge stainless steel. The aluminum core provides exceptional heat transfer throughout the cookware, while the magnetic stainless steel exterior makes it incredibly durable and safe for all cooktops, including induction. The Viking signature stay-cool handle is ergonomically designed for a secure grip, comfort and balance, while remaining cool to the touch. Oven, broiler and grill safe up to 600°F/315°C (oven safe up to 450°F/232°C with glass lid), dishwasher safe and features a manufacturer's limited lifetime warranty. Viking, designed to delivery Professional Performance for Your Home. - 3-Ply construction made up of Non-Reactive 18/8 Stainless Steel Interior, Aluminum Core, and Magnetic Stainless Steel Exterior - Windsor Pan-inspired, conical design provides more surface area for evaporation, resulting in faster cooking time - Features a Mirror Finish and Cut Rims. - Includes Look and Cook Domed Tempered Glass Lid for Evaporation Control and Heat Circulation - Riveted Signature Viking Stay-Cool Handles Designed For Balance, Comfort and Control - Safe up to 600°F/315°C, Glass Lids 350°F/176°C - Compatible with all Cooking Surfaces - Dishwasher Safe, Handwash Recommended - Limited Lifetime Warranty This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Great pan! Viking is always great quality. Great pan for just about anything. Heavy duty, washes great in the dishwasher. Stacey. Mon Apr 20 2026

Viking Contemporary 3-Ply Cookware combines a layer of aluminum sandwiched between heavy-gauge stainless steel. The aluminum core provides exceptional heat transfer throughout the cookware, while the magnetic stainless steel exterior makes it incredibly durable and safe for all cooktops, including induction. The Viking signature stay-cool handles are ergonomically designed for a secure grip, comfort and balance, while remaining cool to the touch. The cookware is oven, broiler and grill safe up to 600°F/315°C (oven safe up to 400°F/204°C with glass lid), dishwasher safe and features a manufacturer's limited lifetime warranty. This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Really quality. They are heavy and well made.. Phillip. Christ Church, BB. Sat May 16 2026

The 3-Ply Stainless Steel Viking 12 quart. Stockpot helps to achieve rolling boils in a shorter time than conventional stockpots due to the clad construction throughout the vessel. The 3-Ply Stainless Steel build allows the side of the vessel to transfer energy from the side walls as well as the bottom so that more of the pot is working to distribute heat quickly and evenly. Beautifully polished to a mirror finish the Viking stockpot is constructed with a three layers of metal - the exterior layer is a magnetic 18/0 stainless steel making this pot compatible with induction stovetops as well as gas, electric and ceramic. The next layer is an aluminum alloy to evenly and efficiently distribute the heat throughout the pot. The inner cooking layer is 18/8 surgical stainless steel that is easy to clean and non-reactive, making it an excellent surface for preparing acidic foods such as tomato based sauces. The combination of materials increases the heat transfer throughout the pan, making more efficient for cooking. The large capacity of the stockpot is ideal for preparing pastas, soups, stocks and more. The vessel's high walls minimize evaporation, making it ideal for slow simmering techniques. The Viking signature handles are mounted to the vessel with solid stainless steel rivets and are designed for easy grip even with a towel or oven mitt. Compatible with all stove types, the Viking stockpot is oven and grill friendly up to 600 degrees Fahrenheit. The Viking 3-Ply Stainless Steel 12 quart Stockpot is backed by a limited lifetime warranty. Dishwasher safe. This product contains iron, chromium, manganese, nickel, vanadium, molybdenum, acrylonitrile, 1,3-butadiene, and styrene. For more information about chemicals in this product, visit www.Vikingculinaryproducts.Com/pages/disclosures.Html. Para obtener más información sobre los productos químicos de este producto, visite www.Vikingculinaryproducts.Com/pages/disclosures.Html.

Absolutely wonderful stock pot! It's beautiful, heats and cooks very nicely, and is very easy to clean. I've had it for about about 2 weeks and have already used it for 4 very different dishes and was impressed with the results all 4 times.. Dani. Leonardtown, MD. Mon Apr 13 2026

The Viking 17-Piece 3-Ply Clad Stainless Steel Cookware Set features three layers of stainless steel and aluminum to distribute heat evenly throughout the pan, sides included. The set features vented glass lids that make it easy to see what is happening during the cooking process while also reducing the chance of boil-overs. The interior of the saucepans and stock pots are marked with easy-to-use measurement markings so you know how much rice or liquid to add. This premium set features versatile swing lids for the Fry Pans allowing the 3 Qt Saucepan lid to fit the 8-Inch Fry Pan, 3.5 Qt Saute Pan lid to fit the 10-Inch Fry Pan, and the 5.5 Qt Casserole Pan lid to fit the 12-Inch Fry Pan. Dual spouts on the Sauce/Butter/Milk pan allow for right and left handed pouring. The Universal Steamer fits both the 2-Quart and 3-Quart Sauce Pan. The cookware features the signature Viking solid cast stainless steel handles that are riveted on with stainless steel rivets for a lifetime of use. The stainless steel pans are oven, grill, and broiler safe to 600°F without the lid. The lids are oven safe to 350°F, making it easy to finish a dish in the oven or even bake an entire casserole in the pan and take it right to the table for serving. All of the lids and cookware are dishwasher safe, but we always recommend hand-washing to help maintain the mirror polished finish and extend the life of the cookware. All of the lids and cookware are dishwasher safe, but we always recommend handwashing to help maintain the mirror polished finish and extend the life of the cookware. This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Great set of pots and pans. Heats quickly on a lower burner setting. I’m especially impressed with the steam hole in the lids.. Anonymous. Fri May 01 2026

This heavy-duty, 15 piece Stainless-steel cookware provides heating, which reduces the need for using high temperatures. While they aren't nonstick, following the included directions lets you learn how to season and use the pans for easier cleaning. The flared edges let you stir the entire contents easily for less sticking and cold spots. Use the vented lids to prevent boil overs when cooking dishes with liquids. The lids are see-through, making it easy to see what's going on inside the pot without removing the cover and losing heat during the cooking process. The pots feature volume markings inside for easier measuring. Surgical grade Stainless Steel Interior and Exterior, increases efficiency and gives each pot and pan a mirror finish. The 15-Piece set includes: 8” fry pan, 10" Fry pan, 2.25qt sauce pan with lid, 3.3 qt sauce pan with lid, 4 qt small soup/ stock pot with lid, 5.2-quart sauté pan featuring a helper handle and lid, 8-quart stock pot and lid, a stainless steel colander strainer and 2 Hybrid Plus Ceramic Nonstick Fry Pans in 9.5 and 11 inches. This product is without PFAS

Love these pans. They stain immediately if you don’t polish them after each use. I don’t have time for that, but still love them.. Kelli. Boulder Creek, CA. Sat May 16 2026

The Viking 10-Piece 3-Ply Black & Copper Stainless Steel Cookware Set with look and glass lids is a premium collection designed for exceptional performance, durability, and style. It features 3-ply construction with an aluminum core for even heat distribution and precise temperature control. The interior cooking surface is 304 surgical grade stainless steel, ensuring food safety and preventing unwanted flavors while being made without PFAS. The tempered glass lids are vented to help reduce boil-overs. The saucepan lid does double duty, also fitting the 8” fry pan. This versatile set is compatible with all stove types, including induction, and includes fully cast Copper color PVD stainless steel handles double riveted for lifetime strength. Hand washing is recommended to maintain its appearance, especially the color on the handles. It comes with a limited lifetime warranty that covers manufacturing defects. The set includes essential pieces like fry pans, saucepans, a Dutch oven, and a sauté pan, all with convenient measurement markings inside the pans (except the fry pans). The sleek black exterior adds a touch of elegance, making it a stylish yet functional addition to your kitchen. This cookware set is designed to last a lifetime and deliver outstanding cooking results.

Absolutely beautiful and just as pictured! We haven’t used them yet but can’t wait!. Jane. Thu Mar 12 2026

he Viking 3-Ply Stainless Steel 8 quart. Multipot helps to achieve rolling boils in a shorter time frame than conventional stockpots, making it ideal for preparing pastas. The fitted pasta insert allows you to cook the pasta and then lift the insert directly out, leaving the water in the pot for additional rounds of cooking. The 3-Ply Stainless Steel clad construction of the multipot-multicooker combines three layers of metal to create one solid piece that is formed into the vessel, making the stockpot extremely responsive to changes in heat. The two layers of stainless steel sandwich an aluminum alloy core that evenly transfers heat from both the bottom and sides of the pot at the same time, increasing the cooking efficiency. The Viking 8 quart. Multipot is perfect for all cooking methods, including induction. The 18/8 stainless steel cooking surface will not react with foods and is easy to clean. Internal volume markings in both US and metric measurements make it easy for the cook to measure volumes accurately even when filling directly from the faucet. Also included with the multipot is a steamer insert that allows you to multi-task - boil water, cook pasta and steam vegetables all at the same time. The multipot can be used with or without the past insert, making it a versatile stock pot that can be used for chili, soups, stocks, stews and more. The signature Viking handles are mounted to the vessel with solid stainless steel rivets and are designed to be easy to grip even with a towel or oven mitt. The Viking 8 quart 3-Ply Stainless Steel Multipot-Multicooker is backed by a limited lifetime warranty and is dishwasher safe. This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Love this 3 in one pot for steaming , pasta, soups and chili. It’s the perfect size not too big and not too small Wish I had this pot a long time ago. Roberta. Fri Mar 06 2026

Discover the Artisan Craftsmanship of Viking Bronze Cast Iron Cookware: Introducing the Viking Bronze Cast Iron cookware line, designed for discerning home chefs who appreciate the perfect blend of quality, luxury, and performance in their kitchen. Featuring a 5 Qt Dutch Oven, and Double Burner Griddle, this exquisite collection will elevate your cooking experience to new heights. Each piece is crafted with Viking’s renowned attention to detail and polished eight times, ensuring that both cooking enthusiasts and professionals can indulge in gourmet culinary adventures. The heavy-duty cast iron construction ensures even heat distribution across the entire cooking surface. This feature eliminates hot spots, allowing for precise cooking - perfect for everything from perfect pancakes in the morning to a tender braise in the evening. Home chefs will appreciate the control and consistency this cookware provides, enabling restaurant-quality results at home.

Introducing the revolutionary Viking Culinary PureGlide Pro 3-Ply Cookware. PureGlide Pro features a titanium cooking surface that is a game-changer for home chefs seeking professional-grade performance and healthier cooking. This innovative cookware combines the trusted durability of 3-ply clad stainless steel with a fourth layer – a cutting-edge titanium cooking surface, delivering nonstick performance without any chemical nonstick coating. Made without PFAS, PureGlide Pro is designed to deliver healthy cooking with nonstick performance. Crafted for versatility, this cookware is induction-capable, oven-safe, and designed to elevate your culinary experience with easy cleanup and superior results. Innovative Titanium Nonstick Surface The standout feature of this Viking cookware is its patented laser-clad titanium interior layer that creates a naturally nonstick surface that’s three times harder than stainless steel. Unlike traditional nonstick coatings, this chemical-free titanium layer is made without PFAS ensuring healthier cooking by eliminating the risk of harmful substances. The titanium surface offers remarkable food release, making it ideal for cooking delicate foods like eggs or fish. Its durability supports the use of metal utensils without scratching, ensuring long-lasting performance and effortless cleanup. Superior 3-Ply Clad Construction Built on top of Viking’s signature 3-ply clad -design, this cookware features an aluminum core for even heat distribution, and an induction-capable 430 stainless steel exterior. This construction maximizes heat transfer, eliminates hot spots, and reduces energy usage, allowing you to sear, sauté, braise, and deglaze like a pro. The polished stainless-steel exterior adds a sleek, modern aesthetic, while flared rims ensure drip-free pouring. Oven and broiler safe up to 600°F (315°C), this cookware is compatible with all cooktops, including induction, and is dishwasher-safe, though handwashing is recommended to maintain its mirror-like finish.

[This review was collected as part of a promotion.] I absolutely love this Viking PureGlide Pro stock pot! The versatility is outstanding. I’ve used it for everything from making large batches of soup and stock to boiling pasta, steaming vegetables, and even cooking down sauces. It truly handles any cooking task I throw at it. The handle comfort is exceptional. Even when the pot is full and heavy, the handles stay cool and provide a secure, comfortable grip. I never worry about losing my hold, which gives me confidence when moving it around the kitchen. The lid fit is perfect. It seals beautifully without being too tight, creating just the right amount of steam retention while still allowing me to easily remove it when needed. No rattling or loose fitting issues whatsoever. Heat distribution is where this pot really shines. The 3 ply construction means no hot spots at all. Everything cooks evenly whether I’m simmering on low or bringing something to a rapid boil. My sauces never scorch on the bottom anymore. Overall performance has exceeded my expectations. This is a professional grade piece of cookware that will last for years. The quality is evident in every detail, from the weight to the finish. It cleans up beautifully and looks as good as it performs. Worth every penny!​​​​​​​​​​​​​​​​. Pearlmd983_2912. Wed Dec 17 2025

8 Qt.

Experience even heat and exceptional release with Viking Hard Anodized Nonstick Cookware. Constructed with heavy gauge anodized aluminum for durability and even heat distribution throughout the sides and bottom of the pan, Viking Hard Anodized Cookware features a stainless-steel base making it exceptionally stable and compatible with all cooktops including induction. Accepted worldwide as one of the most conductive metals for cooking, the aluminum is strengthened through the anodizing process until it is twice as hard as stainless steel, giving you durability without giving up conductivity. Featuring a titanium infused Triple-layer nonstick for superior release, durability and longevity, even when using metal utensils. The multi-layer coating improves release and protection even if the top layer is scratched over time. The fry pans feature flared rims for easy tossing and drip-free pouring, while the saucepans, sauté pans and Dutch oven feature cut rims to enhance the lid fit, helping to seal in moisture and nutrients inside the pan during cooking. The saucepans and larger vessels feature interior measurement markings for easy accurate addition of ingredients. Tempered glass lids allow you to "look and cook" as you watch the progress of your meal. Designed with ergonomics in mind, Viking signature handles are hand crafted from cast stainless steel and riveted to the pan for a lifetime of durability. Lid handles and long handles feature heat breaks to help them stay cool on the cooktop during use. Long handles feature a finger stop that guides your hand to the perfect grip for comfort, balance and control. Viking Hard Anodized Cookware can be used on all cooktops, including induction, in the oven, or on the grill up to 500°F, making it perfect for finishing dishes the same way a professional chef does. The glass lids are oven safe to 350°F. Viking Hard Anodized Nonstick Cookware is dishwasher safe, but we recommend hand washing to extend the life of the nonstick and to keep your cookware looking new. Viking Hard Anodized Nonstick Cookware is backed by a limited lifetime warranty. This product contains: PFAS, Iron, Chromium, Nickel, and Manganese For more information about PFAS and other chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre PFAS y otras sustancias químicas en este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

I purchased this item (Viking 4QT Pot) for $120 (before tax and shipping). It was on sale, and I think I got a great deal. It's exactly the right size, and the nonstick coating is fantastic. Handles do not get hot and are firmly riveted in place. The glass lid is strong and fits well. I've washed it in the dishwasher many times without any problems.. M.. Pasadena, CA. Thu Feb 05 2026

Viking Cast Iron is a natural addition to the Viking kitchen, maximizing the performance of Viking stoves, and all stoves, by providing the natural heat retention required for roasting, braising, searing and more. Designed for efficiency, most cooking can be done on low to medium heat. Viking Cast Iron will distribute and retain the heat evenly, allowing the pan to reach and maintain ideal cooking temperatures with lower energy requirements. Conversely, Cast Iron holds cold temperatures equally well for food storage and serving or preparing cold recipes. Viking Cast Iron features a non-reactive glossy enamel interior that is durable enough to handle metal utensils but will not react with foods, maintaining the flavor during cooking. While enamel is not a non-stick surface, the enamel coating does feature stick-resistant properties aiding in cleanup. The exterior of each piece is coated with matte enamel that helps resist chips and cracks while keeping maintenance to a minimum. The Dutch Ovens and other braiser feature lid spikes on the interior of the lid to "self-baste" by distributing condensation back into the pot during cooking. The end result means less evaporation, keeping meets tender while helping to retain vegetable nutrients that may otherwise evaporate. Viking Cast Iron is safe for use on the stove, the grill, and in the oven, while being elegant enough to take directly to the table for serving. - Includes 10.5-Inch Chef's Pan - Non-Reactive Enamel Cast Iron - Features a Chip and Crack Resistant Matte Enamel Finish - Cast Iron Handle - Safe up to 400°F/204°C - Compatible with all Cooking Surfaces - Handwash Only - Limited Lifetime Warranty This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

This guy is a beast.Perfect for making an Upside Down Pineapple cake and searing a steak.Super effective and easy to clean.. Alexander. Raleigh, NC. Tue May 05 2026

The Viking contemporary 3-ply stainless steel 11-inch nonstick grill pan combines the exceptional performance of 3-ply bonded stainless steel cookware with a nonstick grill pan. Viking contemporary cookware combines a layer of aluminum alloy sandwiched between heavy-gauge stainless steel. The aluminum core provides exceptional heat transfer throughout the cookware transferring heat evenly across the bottom and sides of the pan for rim-to-rim cooking, while the magnetic stainless steel exterior makes it incredibly durable and safe for all cooktops, including induction. Triple-layer nonstick for superior release, durability and healthier cooking resulting from the need for little to no cooking oils or fat while retaining the searing ability of a traditional fry pan. The raised ridges provide the perfect sear markings for restaurant quality presentation at home. The raised ridges also keep the food above any fats or oils, to aid in healthier cooking. The Viking signature stay-cool handle is ergonomically designed for a secure grip, Comfort and balance, while remaining cool to the touch. The handle features a finger guide that helps you establish the perfect grip on the handle. Oven and grill safe up to 500 DegreeF/260 DegreeC, dishwasher safe and features a manufacturer's limited lifetime . From stovetop cooking to oven finishing this cookware is designed to help you deliver professional results in your own home. - Includes 11-Inch Nonstick Grill Pan - 3-Ply Construction: Non-Reactive 18/8 Stainless Steel Interior, Aluminum Core, and Magnetic Stainless Steel Exterior - Windsor Pan-inspired, conical design provides more surface area for evaporation, resulting in faster cooking time - Features a Mirror Finish and Cut Rims - Riveted Signature Viking Stay-Cool Handles Designed For Balance, Comfort and Control - Safe up to 600°F/315°C - Compatible with all Cooking Surfaces - Dishwasher Safe, Handwash Recommended - Limited Lifetime Warranty This product contains: PFAS, Iron, Chromium, Nickel, and Manganese For more information about PFAS and other chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html For more information about PFAS and other chemical sources in this product producto, visite www.vikingculinaryproducts.com/pages/disclosures.html.

Perfect size for four burgers or grilled cheese. Anonymous. Wed Feb 18 2026

Viking Cast Iron is a natural addition to the Viking kitchen, maximizing the performance of Viking stoves, and all stoves, by providing the natural heat retention required for roasting, braising, searing and more. Designed for efficiency, most cooking can be done on low to medium heat. Viking Cast Iron will distribute and retain the heat evenly, allowing the pan to reach and maintain ideal cooking temperatures with lower energy requirements. Conversely, Cast Iron holds cold temperatures equally well for food storage and serving or preparing cold recipes.The Reversible Grill/Griddle is a non-enamel product and has been pre-seasoned during production so that it is ready for your first use. Additional pre-seasoning treatment is not required for first use. Viking Cast Iron is safe for use on the stove, the grill, and in the oven, while being elegant enough to take directly to the table for serving. - Pre-Seasoned Cast Iron - Matte Finish - Cast Iron Handles - Safe up to 400°F/204°C - Compatible with all Cooking Surfaces; Electric, Gas, Grill, Induction, & Oven Friendly - Hand Wash Only - Limited Lifetime Warranty - Raised grill ridges produce distinctive grill marks and elevate food above juices and fats during cooking This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Very durable and works perfect on the gas stove top. Anonymous. Mon Apr 27 2026

Introducing the revolutionary Viking Culinary PureGlide Pro 3-Ply Cookware. PureGlide Pro features a titanium cooking surface that is a game-changer for home chefs seeking professional-grade performance and healthier cooking. This innovative cookware combines the trusted durability of 3-ply clad stainless steel with a fourth layer – a cutting-edge titanium cooking surface, delivering nonstick performance without any chemical nonstick coating. Made without PFAS, PureGlide Pro is designed to deliver healthy cooking with nonstick performance. Crafted for versatility, this cookware is induction-capable, oven-safe, and designed to elevate your culinary experience with easy cleanup and superior results. Innovative Titanium Nonstick Surface The standout feature of this Viking cookware is its patented laser-clad titanium interior layer that creates a naturally nonstick surface that’s three times harder than stainless steel. Unlike traditional nonstick coatings, this chemical-free titanium layer is made without PFAS ensuring healthier cooking by eliminating the risk of harmful substances. The titanium surface offers remarkable food release, making it ideal for cooking delicate foods like eggs or fish. Its durability supports the use of metal utensils without scratching, ensuring long-lasting performance and effortless cleanup. Superior 3-Ply Clad Construction Built on top of Viking’s signature 3-ply clad -design, this cookware features an aluminum core for even heat distribution, and an induction-capable 430 stainless steel exterior. This construction maximizes heat transfer, eliminates hot spots, and reduces energy usage, allowing you to sear, sauté, braise, and deglaze like a pro. The polished stainless-steel exterior adds a sleek, modern aesthetic, while flared rims ensure drip-free pouring. Oven and broiler safe up to 600°F (315°C), this cookware is compatible with all cooktops, including induction, and is dishwasher-safe, though handwashing is recommended to maintain its mirror-like finish.

[This review was collected as part of a promotion.] The Viking  PureGlide  Pro 3‑Ply 6‑Quart  Dutch  Oven with Glass Lid is a standout: its 3-ply stainless steel/aluminum/titanium construction delivers fast, even heating and excellent nonstick performance—all without chemical coatings.  Metal-utensil safe, oven/broiler safe to 600 °F and compatible with induction, it suits serious home cooks who value durability and quality.  If I had one caveat: hand-wash only and premium price, so make sure you’re comfortable with that level of investment. Genesisdt_930. Sun Nov 02 2025

Revered by chefs worldwide, copper is recognized as one of the most efficient metals to cook with due to the exceptional heat transfer and control that copper provides. Copper cookware is an essential tool for creating amazing sauces and reductions as well as delicate preparations that require exacting temperatures like many desserts. Copper responds to temperature changes quickly, allowing you to adjust cooking temperature on the fly with faster results than other metals. The Viking 4-ply Contemporary Copper Cookware modernizes cooking with copper by adding an induction capable cooking base; traditional copper was not induction compatible. To make the pan induction capable, we grind the copper off the bottom of the pan, exposing the stainless steel layer. The multi-ply clad construction transfers heat efficiently across the bottom of the pan as well as up the sides. The exterior copper layer provides exceptional temperature control. The unexposed core is stainless steel and aluminum to transfer the heat quickly and evenly throughout the pan. The interior cooking surface is a non-reactive surgical grade 304 stainless steel which will not react with the acids in your food or impart a metal taste. The set includes domed metal lids that help lock in flavor as you steam or braise. The dome shaped lid helps the condensation fall back into the pan, keeping your food moist during cooking. The interior of the saucepan, sauté pan, and stockpot feature convenient measurement marking to allow you to add water without having to use a separate measuring cup. Signature Viking handles are solid cast from stainless steel and feature a heat break to help the handles stay cooler during use. They will get hotter during use when using a gas stove, so we always recommend using protection when touching cookware that has been heated. Viking Contemporary Copper is durable for stovetop use, functional enough to finish or cook dishes in the oven to 600°F and elegant enough to take to the table for serving. We recommend hand washing to maintain the luster of your cookware. This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Nice quality. Miguel. Melbourne, FL. Sat Mar 14 2026

Discover the Artisan Craftsmanship of Viking Bronze Cast Iron Cookware: Introducing the Viking Bronze Cast Iron cookware line, designed for discerning home chefs who appreciate the perfect blend of quality, luxury, and performance in their kitchen. Featuring a 10” Fry Pan, 12” Fry Pan, 5 Qt Dutch Oven, and Double Burner Griddle, this exquisite collection will elevate your cooking experience to new heights. Each piece is crafted with Viking’s renowned attention to detail and polished eight times, ensuring that both cooking enthusiasts and professionals can indulge in gourmet culinary adventures. The hallmark of Viking Bronze Cast Iron cookware is its premium bronze surface, which not only enhances visual appeal but also provides a naturally non-stick surface once completely seasoned and properly preheated thanks to the highly polished finish. The highly polished surface provides superior release versus traditional natural cast iron cookware. Made without PFAS, the surface is natural pre-seasoned cast iron that has no chemical coating for healthier cooking. This innovative finish allows for a more effortless food release and hassle-free cleaning thanks to the high polished finish. Whether you’re sautéing vegetables, searing meats, or whipping up a delicate sauce, you can cook with confidence, allowing rich flavors to shine through without the worry of sticking.

Viking Contemporary 3-Ply Cookware combines form with functionality. Inspired by the Windsor pan shape, it is designed to create a modern look while maximizing performance and efficiency. The conical sides are angled out to provide more surface area for evaporation, while the walls retain more heat resulting in faster cooking times. The vented glass lids allow you to monitor the cooking progress of your meal while reducing the chance of boil-overs. Sealed rims completely encapsulate the aluminum layer inside the stainless steel, preventing it from coming into contact with food. Internal volume markings on sauce and saute pans in both US and metric units make measuring easy. Viking Contemporary 3-Ply Cookware combines a layer of aluminum sandwiched between heavy-gauge stainless steel. The aluminum core provides exceptional heat transfer throughout the cookware, while the magnetic stainless steel exterior makes it incredibly durable and safe for all cooktops, including induction. The Viking signature stay-cool handles are ergonomically designed for a secure grip, comfort and balance, while remaining cool to the touch. The cookware is oven, broiler and grill safe up to 600°F/315°C (oven safe up to 400°F/204°C with glass lid), dishwasher safe and features a manufacturer's limited lifetime warranty. Includes: 8-Inch Fry Pan, 10-Inch Fry Pan, 5.2-Quart Dutch Oven with lid, 3.6-Quart Sauté Pan with lid, 3.4-Quart Saucepan, 2.4-Quart Sauce Pan with lid and 8Qt. Stock Pot - 3-Ply construction made up of Non-Reactive 18/8 Stainless Steel Interior, Aluminum Core, and Magnetic Stainless Steel Exterior - Windsor Pan-inspired, conical design provides more surface area for evaporation, resulting in faster cooking time - Includes Look and Cook Domed Tempered Glass Lid for Evaporation Control and Heat Circulation - Features a Mirror Finish and Cut Rims - Riveted Signature Viking Stay-Cool Handles Designed For Balance, Comfort and Control - Safe up to 600°F/315°C - Compatible with all Cooking Surfaces - Dishwasher Safe, Handwash Recommended - Limited Lifetime Warranty This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

I am so excited about this purchase! I love the way they all feel. Definitely heavy duty quality.. Anna Marie. Mount Airy, NC. Tue Jul 16 2024

10" Diameter

The Viking Contemporary 3-Ply Stainless Steel Nonstick Fry Pan combines a modern, Windsor pan inspired design with the exceptional performance of 3-Ply stainless steel cookware. The conical sides are angled out to provide more surface area for evaporation, while the walls retain more heat resulting in faster cooking times. All Viking Contemporary cookware combines a layer of aluminum sandwiched between heavy-gauge stainless steel. The aluminum core provides exceptional heat transfer throughout the cookware, while the magnetic stainless steel exterior makes it incredibly durable and safe for all cooktops, including induction. The Triple-layer nonstick for superior release and durability making cooking easy by requiring minimum amounts of cooking oils or fats, yet retains the searing ability of a traditional fry pan. The Viking signature stay-cool handle is ergonomically designed for a secure grip, comfort and balance, while remaining cool to the touch. Oven and grill safe up to 500°F/260°C, dishwasher safe and features a manufacturer's limited lifetime warranty. Viking, designed to delivery Professional Performance for Your Home. - Windsor Pan-inspired, conical design provides more surface area for evaporation, resulting in faster cooking time - Features a Mirror Finish and Cut Rims - Riveted Signature Viking Stay-Cool Handles Designed For Balance, Comfort and Control - Safe up to 600°F/315°C - Compatible with all Cooking Surfaces - Dishwasher Safe, Handwash Recommended - Limited Lifetime Warranty This product contains: PFAS, Iron, Chromium, Nickel, and Manganese For more information about PFAS and other chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre PFAS y otras sustancias químicas en este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

This is a very small pan, which is exactly what I wanted. My go to pan was Farberware, and it is over 20 years old, horrible condition as it will not even fry an egg without sticking now. We are great cooks in this house and somehow we can still make our old pans work. BUT....This Viking pan is next level amazing. I see why its so expensive. It is heavy like a cast iron pan and I love love love that!! I cooked an egg in it without using any oil. Now I am obsessing and want a whole set. I just have to figure out a way to explain to my husband why we need 600 pots and pans lol. Maybe I can compare my pots and pans to some of those high end tools he has in the garage lol. Or I could just burn the food consistently....lol. Trust me you need this pan!. Kimberly. Knightdale, NC. Mon Aug 17 2020

12"

Safe from metal utensils, Viking hybrid plus 3-ply nonstick fry pans are ideal for searing, sautéing, and browning while still delivering easy cleanup. Viking hybrid plus cookware is coated with an advanced nonstick coating that features long-lasting, superior release. The innovative design of the cooking surface features a raised diamond tread pattern that sits just above the nonstick coating. The raised stainless-steel pattern protects the nonstick coating from scratching, making this pan ideal for use with metal utensils. You never need to worry about what utensil you or anyone in your house uses – the scratch-resistant nonstick is protected. The 3-ply clad construction delivers professional quality heat transfer. The exterior stainless steel layer is induction-capable while the interior layer is 304 non-reactive surgical grade stainless. Sandwiched between these layers is a layer of aluminum that helps to conduct the heat evenly through both the bottom and walls of the pan so more of the pan is working for you. Together, the three layers make this pan more efficient when cooking. The Viking 3-ply hybrid plus line is oven-safe to 500°F. The fry pans are finished with rolled rims for drip-free pouring. The signature Viking ergonomic handles are riveted in place and fully cast stainless for a lifetime of use. Each handle is equipped with a heat break to help them stay cool during use and a finger guide for easy lifting and control. For best results, use a little oil or butter when cooking eggs or other liquid-based foods. Be sure to use low-to-medium and allow the pan to fully come to temperature before adding protein for the best results. Never use aerosol nonstick sprays with these pans as it will reduce the life of the nonstick. The hybrid plus pans are dishwasher safe, but we always recommend hand washing to extend the life of the nonstick surface and the cookware.

Love this pan! Good sear and perfect size for two or three helpings. Anonymous. Fri Feb 20 2026

2 Qt.

A professional quality Saucepan designed and engineered to help the home chef make the perfect basic gravy or execute the most complex of sauces that require precision heat control and distribution. Whether quickly boiling water or making a delicate bearnaise sauce, Viking's 5-Ply construction optimizes heat distribution and retention through alternating layers of stainless steel and aluminum. Induction-ready and equipped with an ergonomic handle to maximize comfort and control, the Viking Professional Saucepan is an essential tool for every home chef who aspires to cook like a professional. - 5-Ply Construction: Non-Reactive 18/10 Stainless Steel Interior, 3-Ply Aluminum Core, and Magnetic Stainless Steel Exterior - Features Satin Finish and Cut Rims - Includes Durable 18/10 Stainless Steel Lid - Riveted Signature Viking® Stay-Cool Handles Designed For Balance, Comfort and Control - Safe up to 600°F/315°C - Compatible with all Cooking Surfaces - Dishwasher Safe, Handwash Recommended - Limited Lifetime Warranty - Made in the USA with Globally Sourced Components This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Works great and I’m very happy with it.. Carl. Shelby Township, MI. Thu Nov 27 2025

Enhance your kitchen with this 10-piece stainless steel cookware set, designed for culinary enthusiasts. The dark grey finish and stainless steel construction offer a sleek, professional look. This set includes a Dutch oven, stock pot, saucepans, frying pans, and lids, all featuring a 5-ply construction for optimal heat distribution. We love that the cool-touch handles and non-reactive surface ensure safe and flavorful cooking. Compatible with gas, electric, and induction stovetops and oven-safe up to 500°F, this set is a versatile addition to any kitchen. Plus, the dishwasher-safe design makes cleanup as easy as cooking.

Overall, these are durable, and 5-ply, so heat distribution is great and they are built to last. The first time I used them, I got burn marks I couldnt get out. Im hoping time helps with that. Not major, but bothered me and I like them clean and looking like new. The handles are attached with the buttons on the inside of the pans, which can carry different Temps and allow things to stick and require more detailed cleaning than if the buttons were concealed. Outside of that, they cook pretty well and do feel durable. The lids are made well also.. Eddie. Griffin, GA. Fri Sep 18 2020

The Viking 8.5 Quart 3-in 1 Roaster is a versatile cooking vessel; use it as a conventional open roaster for poultry, meats or vegetables, add the lid to convert it into a 9 Quart (to rim) covered roaster, Dutch Oven or stockpot. Internal volume markings in quarts and liters allow for easy addition or reduction of ingredients. Use the lid separately as a 4 Quart Au Gratin, casserole, saute or serving vessel. The roaster's oval shape promotes a convection effect to heat food more quickly, while its 3-Ply Stainless Steel construction through out the vessel ensures even heating in the oven and on the cooktop when deglazing or making sauces and gravy. The mirror finish makes it a beautiful serving dish on the table or buffet. Rolled edges ensure easy drip-free pouring. The elevated stainless rack promotes even cooking and can hang from the rim of the roaster for easy draining. Both roaster and lid work on all cooktops including induction. Stovetop, Oven, Grill & Broiler safe to 600°F/315°C, dishwasher safe, lifetime limited warranty. Viking products began with a passion for cooking. Viking offers a full assortment of culinary products that deliver on the Viking promise of Professional Performance for your Home. You Know our Kitchens; Now Discover our Cookware. This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Best potpan purchase in years 30 years. Much more than just a dutch oven. Versatile and the rack makes life so easy.. Lila. WA. Wed Apr 08 2026

12" W

For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, the Viking Blue Carbon Steel 10-Inch Fry Pan is the perfect pan. Featuring a 10’’ size for added versatility, this pan is made of carbon steel, an alloy that is a combination of iron and carbon. The “Blue” in “Blue carbon steel” references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans. Stay-cool cast iron handles securely attach to the pans with heavy duty rivets for confidence in construction and a lifetime of use. Though cast iron also excels as maintaining even heating, it can take time to rise to temperature and since iron itself is so brittle, more of the material must be used to make it durable, making traditional cast iron pans larger and heavier. With blue carbon steel, you’ll have a pan that is noticeably lighter without sacrificing performance. And like cast iron, blue carbon steel also heats quickly and evenly, reducing the risk of hot spots from occurring. Blue carbon steel is also prized for achieving high temperatures quickly without fear of damage occurring to the pan itself. Viking Blue Steel is oven safe to 450°F for restaurant quality finishing in the oven. Like cast iron, your blue carbon steel pan will need to be seasoned regularly to maintain its nonstick properties. “Seasoning” refers to the process of coating the base of the pan with a thin layer of oil that imparts a flavorful taste to your foods while also protecting foods from sticking. There are plenty of methods to seasoning your pan, but if this is your first time seasoning the pan, we recommend using very hot water and dish soap to first scrub the pan, then wipe dry and place it on the burner at low heat to finish drying. Add some oil to the pan and cook over medium heat for about 10 minutes. Then, let the pan cool and wipe with paper towels and your pan is ready for use! For future maintenance, simply rinse the pan with water after use and scrub gently with a soft-bristled brush or sponge if necessary (No need for soap!). Season with vegetable oil periodically to maintain its smooth cooking surface and nonstick properties. It is not recommended to put these pans into the dishwasher as it will remove the seasoning, reduction the natural nonstick and making the pan more susceptible to rust. Should you find rust on the pan, like natural cast iron, this can be normal. Just clean the rust off with a scrubby sponge and season the area with vegetable oil. - Includes 10-inch Fry Pan - Pre-seasoned carbon steel construction for healthy, lightweight and long-lasting cookware - Features a matte finish and cut rims - Stainless Steel Handles - Safe up to 600°F/315°C - Compatible with all Cooking Surfaces; Electric, Gas, Grill, Induction, & Oven Friendly - Hand wash Only - Limited Lifetime Warranty - Blue carbon steel is lighter and more maneuverable than cast iron, making it easier for those who struggle with the weight of cast iron - The special alloy that makes up blue carbon steel is designed to resist rust and corrosion more effectively than cast iron, reducing the amount of time and energy spent on care and maintenance - Carbon steel cookware is touted by many as the perfect blend between clad cookware and cast iron, delivering the superior heat transfer of cast iron for searing and the even distribution of clad 3-ply cookware -Naturally nonstick due to the vegetable oil seasoning - As a thinner alloy, blue carbon steel heats more quickly than cast iron while still maintaining its even and consistent heat distribution - Blue carbon steel is able to withstand high temperatures without damaging the pan, making it perfect for finishing steaks with a quick sear or sautéing a quick stir fry This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

I love my carbon pan. It all started when I purchase a small size one and loved how it cooked thats when I decided to order a 12 size.. Michelle. Bronx, NY. Thu Feb 26 2026

Discover the Artisan Craftsmanship of Viking Bronze Cast Iron Cookware: Introducing the Viking Bronze Cast Iron cookware line, designed for discerning home chefs who appreciate the perfect blend of quality, luxury, and performance in their kitchen. Featuring a 10” Fry Pan, 12” Fry Pan, 5 Qt Dutch Oven, and Double Burner Griddle, this exquisite collection will elevate your cooking experience to new heights. Each piece is crafted with Viking’s renowned attention to detail and polished eight times, ensuring that both cooking enthusiasts and professionals can indulge in gourmet culinary adventures. The heavy-duty cast iron construction ensures even heat distribution across the entire cooking surface. This feature eliminates hot spots, allowing for precise cooking - perfect for everything from perfect pancakes in the morning to a tender braise in the evening. Home chefs will appreciate the control and consistency this cookware provides, enabling restaurant-quality results at home.

I thought this was worth the money I spent. Its very well made and looks fantastic. It worked great on the first dish I made. Sorry, I ate the meal before I thought of taking a picture. Lol. Rob. US. Tue Jan 27 2026

Discover the Artisan Craftsmanship of Viking Bronze Cast Iron Cookware: Introducing the Viking Bronze Cast Iron cookware line, designed for discerning home chefs who appreciate the perfect blend of quality, luxury, and performance in their kitchen. Featuring a 10” Fry Pan, 12” Fry Pan, 5 Qt Dutch Oven, and Double Burner Griddle, this exquisite collection will elevate your cooking experience to new heights. Each piece is crafted with Viking’s renowned attention to detail and polished eight times, ensuring that both cooking enthusiasts and professionals can indulge in gourmet culinary adventures. The heavy-duty cast iron construction ensures even heat distribution across the entire cooking surface. This feature eliminates hot spots, allowing for precise cooking - perfect for everything from perfect pancakes in the morning to a tender braise in the evening. Home chefs will appreciate the control and consistency this cookware provides, enabling restaurant-quality results at home.

Very nice! It’s well seasoned and has been wonderful to cook with!. Christine. Wausau, WI. Mon Mar 02 2026

8 Qt.

Viking Contemporary 3-Ply Cookware combines a layer of aluminum sandwiched between heavy-gauge stainless steel. The aluminum core provides exceptional heat transfer throughout the cookware, while the magnetic stainless-steel exterior makes it incredibly durable and safe for all cooktops, including induction. The Viking signature stay-cool handles are ergonomically designed for a secure grip, comfort and balance, while remaining cool to the touch. The cookware is oven, broiler and grill safe up to 600°F/315°C (oven safe up to 400°F/204°C with glass lid), dishwasher safe and features a manufacturer's limited lifetime warranty. This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Omg! I'm in love with this pot! The quality is beyond compare. Viking is the bomb, you all! Never hesitate to buy Viking. The pride of quality is evident in their product. Like in the days when that pride made or broke a company, Viking lived on because of it's quality.. Sharliet. Tampa, FL. Wed Dec 10 2025

For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, the Viking Blue Carbon Steel 12-Inch Wok is the perfect pan. Featuring a 12’’ size for added versatility, this wok is made of carbon steel, an alloy that is a combination of iron and carbon. The “Blue” in “Blue carbon steel” references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans. Stay-cool cast iron handles securely attach to the pans with heavy duty rivets for confidence in construction and a lifetime of use. Though cast iron also excels as maintaining even heating, it can take time to rise to temperature and since iron itself is so brittle, more of the material must be used to make it durable, making traditional cast iron pans larger and heavier. With blue carbon steel, you’ll have a pan that is noticeably lighter without sacrificing performance. And like cast iron, blue carbon steel also heats quickly and evenly, reducing the risk of hot spots from occurring. Blue carbon steel is also prized for achieving high temperatures quickly without fear of damage occurring to the pan itself. Viking Blue Steel is oven safe to 450°F for restaurant quality finishing in the oven. Like cast iron, your blue carbon steel pan will need to be seasoned regularly to maintain its nonstick properties. “Seasoning” refers to the process of coating the base of the pan with a thin layer of oil that imparts a flavorful taste to your foods while also protecting foods from sticking. There are plenty of methods to seasoning your pan, but if this is your first time seasoning the pan, we recommend using very hot water and dish soap to first scrub the pan, then wipe dry and place it on the burner at low heat to finish drying. Add some oil to the pan and cook over medium heat for about 10 minutes. Then, let the pan cool and wipe with paper towels and your pan is ready for use! For future maintenance, simply rinse the pan with water after use and scrub gently with a soft-bristled brush or sponge if necessary (No need for soap!). Season with vegetable oil periodically to maintain its smooth cooking surface and nonstick properties. It is not recommended to put these pans into the dishwasher as it will remove the seasoning, reduction the natural nonstick and making the pan more susceptible to rust. Should you find rust on the pan, like natural cast iron, this can be normal. Just clean the rust off with a scrubby sponge and season the area with vegetable oil. - Includes 12-inch Wok - Pre-seasoned carbon steel construction for healthy, lightweight and long-lasting cookware - Features a matte finish and cut rims - Stainless Steel Handles - Safe up to 600°F/315°C - Compatible with all Cooking Surfaces; Electric, Gas, Grill, Induction, & Oven Friendly - Hand wash Only - Limited Lifetime Warranty - Blue carbon steel is lighter and more maneuverable than cast iron, making it easier for those who struggle with the weight of cast iron - The special alloy that makes up blue carbon steel is designed to resist rust and corrosion more effectively than cast iron, reducing the amount of time and energy spent on care and maintenance - Carbon steel cookware is touted by many as the perfect blend between clad cookware and cast iron, delivering the superior heat transfer of cast iron for searing and the even distribution of clad 3-ply cookware - Naturally nonstick due to the vegetable oil seasoning - As a thinner alloy, blue carbon steel heats more quickly than cast iron while still maintaining its even and consistent heat distribution - Blue carbon steel is able to withstand high temperatures without damaging the pan, making it perfect for finishing steaks with a quick sear or sautéing a quick stir fry This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Used it tonight and it works like it should!. Carene. Modena, NY. Tue Apr 28 2026

Experience even heat and exceptional release with Viking Hard Anodized Nonstick Cookware. Constructed with heavy gauge anodized aluminum for durability and even heat distribution throughout the sides and bottom of the pan, Viking Hard Anodized Cookware features a stainless steel base making it exceptionally stable and compatible with all cooktops including induction. Accepted worldwide as one of the most conductive metals for cooking, the aluminum is strengthened through the anodizing process until it is twice as hard as stainless steel, giving you durability without giving up conductivity. Featuring a titanium infused Triple-layer nonstick for superior release, durability and longevity, even when using metal utensils. The multi-layer coating improves release and protection even if the top layer is scratched over time. The fry pans feature flared rims for easy tossing and drip-free pouring. Viking signature handles are hand crafted from cast stainless steel and riveted to the pan for a lifetime of durability. Handles feature heat breaks to help them stay cool on the cooktop during use. Long handles feature a finger stop that guides your hand to the perfect grip for comfort, balance and control. Viking Hard Anodized Cookware can be used on all cooktops, including induction, in the oven, or on the grill up to 500°F, making it perfect for finishing dishes the same way a professional chef does. Viking Hard Anodized Nonstick Cookware is dishwasher safe, but we recommend hand washing to extend the life of the nonstick and to keep your cookware looking new. Viking Hard Anodized Nonstick Cookware is backed by a limited lifetime warranty. Bullet Points • Includes 8-inch, 10-inch & 12-inch Fry Pan Set • Triple layer nonstick interior for easy cooking and clean up • Hard anodized aluminum exterior for quick and even heating, and durability • Riveted Viking stay-cool handles designed for balance, comfort and control. • Temperature Maximum: Cookware: 500°F/204°C • Compatible with most cooking surfaces: Electric, Gas, Grill & Oven Friendly • Dishwasher safe, handwash recommended • Limited Lifetime Warranty This product contains: PFAS, Iron, Chromium, Nickel, and Manganese For more information about PFAS and other chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre PFAS y otras sustancias químicas en este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

My husband loves to cook. He loves these pans. So glad we found them. So sorry we didnt know sooner!. Sandra. US. Thu Apr 30 2026

7.09"

Introducing the revolutionary Viking Culinary PureGlide Pro 3-Ply Cookware. PureGlide Pro features a titanium cooking surface that is a game-changer for home chefs seeking professional-grade performance and healthier cooking. This innovative cookware combines the trusted durability of 3-ply clad stainless steel with a fourth layer – a cutting-edge titanium cooking surface, delivering nonstick performance without any chemical nonstick coating. Made without PFAS, PureGlide Pro is designed to deliver healthy cooking with nonstick performance. Crafted for versatility, this cookware is induction-capable, oven-safe, and designed to elevate your culinary experience with easy cleanup and superior results. Innovative Titanium Nonstick Surface The standout feature of this Viking cookware is its patented laser-clad titanium interior layer that creates a naturally nonstick surface that’s three times harder than stainless steel. Unlike traditional nonstick coatings, this chemical-free titanium layer is made without PFAS ensuring healthier cooking by eliminating the risk of harmful substances. The titanium surface offers remarkable food release, making it ideal for cooking delicate foods like eggs or fish. Its durability supports the use of metal utensils without scratching, ensuring long-lasting performance and effortless cleanup. Superior 3-Ply Clad Construction Built on top of Viking’s signature 3-ply clad -design, this cookware features an aluminum core for even heat distribution, and an induction-capable 430 stainless steel exterior. This construction maximizes heat transfer, eliminates hot spots, and reduces energy usage, allowing you to sear, sauté, braise, and deglaze like a pro. The polished stainless-steel exterior adds a sleek, modern aesthetic, while flared rims ensure drip-free pouring. Oven and broiler safe up to 600°F (315°C), this cookware is compatible with all cooktops, including induction, and is dishwasher-safe, though handwashing is recommended to maintain its mirror-like finish.

Was so glad to find “safe and healthy” pans….easy to use and clean…perfect for my needs!. Office Cook. Sat Apr 11 2026

8" Diameter

A professional quality Non-stick Fry Pan designed and engineered to help the home chef make the perfect basic gravy or execute the most complex of sauces that require precision heat control and distribution. Whether quickly boiling water or making a delicate bearnaise sauce, Viking's 5-Ply construction optimizes heat distribution and retention through alternating layers of stainless steel and aluminum. Induction-ready and equipped with an ergonomic handle to maximize comfort and control - 5-Ply Construction: Non-Stick Interior, 3-Ply Aluminum Core, and Magnetic Stainless Steel Exterior - Features Satin Finish and Cut Rims - Riveted Signature Viking® Stay-Cool Handles Designed For Balance, Comfort and Control - Safe up to 500°F/260°C - Compatible with all Cooking Surfaces - Dishwasher Safe, Handwash Recommended - Limited Lifetime Warranty - Made in the USA with Globally Sourced Components This product contains: PFAS, Iron, Chromium, Nickel, and Manganese For more information about PFAS and other chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre PFAS y otras sustancias químicas en este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

This is a top quality pan. I already had a smaller version of the pan that I love.. Roy. Aurora, CO. Sat Jan 28 2023

8 Quarts

A professional quality Stock Pot designed and engineered to help the home chef make the perfect basic gravy or execute the most complex of sauces that require precision heat control and distribution. Whether quickly boiling water or making a delicate bearnaise sauce, Viking's 5-Ply construction optimizes heat distribution and retention through alternating layers of stainless steel and aluminum. Induction-ready and equipped with an ergonomic handle to maximize comfort and control, the Viking Professional 8 Qt. Stock Pot is an essential tool for every home chef who aspires to cook like a professional. - 5-Ply Construction: Non-Reactive 18/10 Stainless Steel Interior, 3-Ply Aluminum Core, and Magnetic Stainless Steel Exterior - Features Satin Finish and Cut Rims - Includes Durable 18/10 Stainless Steel Lid - Riveted Signature Viking® Stay-Cool Handles Designed For Balance, Comfort and Control - Safe up to 600°F/315°C - Compatible with all Cooking Surfaces - Dishwasher Safe, Handwash Recommended - Limited Lifetime Warranty - Made in the USA This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Wonderful gift, best kitchen performer, good quality.. James. Homestead, FL. Thu Jan 01 2026

This product contains Iron, Chromium, Nickel, and Manganese. For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

I love this roasting pan! It’s such great quality! It will definitely last a while! It looks great with my other pieces of Viking too.. Lisa. Rancho Cucamonga, CA. Tue Apr 28 2026

Viking designed this roasting pan with the home cook in mind by integrating several unique features. The unique Inverted handles allow the roaster to fit into ovens with ease, minimizing space versus roasters with handles Extended outward. The Inverted handles also make the roaster ergonomically easier to put into and take out of the oven. The roaster can fit up to a 25 pound turkey and comes with a v-shaped, eternal non-stick cooking rack. The elevated rack helps cook food quicker and more evenly. The 3-ply stainless steel clad design combines three layers of metal to create one solid piece that is formed into the vessel. An induction capable stainless steel exterior is bonded to a layer of aluminum alloy and then finished with a final layer of high quality 18/8 stainless steel on the interior. The three-layer construction combines the durability of stainless with the superior conductivity of aluminum, delivering even heat distribution along the bottom and throughout the sides of the pan. As an added bonus, this roaster set includes the Viking® Instant Read Thermocouple Probe Thermometer. Cooking surface is non-reactive and ideal for reducing sauces or liquids over a cooking surface. Dishwasher safe. Limited Lifetime Warranty. Professional chefs have a secret – they use food grade thermometers to ensure foods are cooked to the proper temperatures, meeting food safety guidelines. Restaurants use this level of accuracy to deliver consistency and food cooked perfectly to your desired doneness. Become a professional chef at home with the Viking® Instant Read Thermocouple Probe Thermometer. Prepare a moist turkey, sear a steak to a perfect medium-rare, or use the thermometer make sure proteins are heated to minimum safe temperature. With the Viking thermocouple thermometer, get accurate and easy to read temperature readings in seconds. Insert the probe into any protein for 2-3 seconds* for quick and precise temperature readings. The probe rotates 270 degrees for hard-to-reach places, and the bright, backlit display automatically rotates for easy reading in both dim and well-lit areas. This is especially handy for checking steaks on the barbeque after the sun has started to set. Easily switch between Fahrenheit and Celsius with the touch of a button. Cleanup is a breeze as the Viking Thermocouple Thermometer can be hand washed under running water thanks to the IP65 water resistant construction. The Viking thermometer features a limited one-year warranty. 1. 3-Ply Roasting Pan with Nonstick Rack • 3-Ply Construction made up of 18/8 Stainless Steel Interior, Aluminum Core, and Induction-Capable Stainless Exterior • -Features a Mirror Finish and Cut Rims • -18/8 Stainless Steel Handles • Heats up to 600°F/315°C • -Compatible with all Cooking Surfaces; Electric, Gas, Grill, Induction, & Oven Friendly • Dishwasher Safe, Handwash Recommended • Limited Lifetime Warranty • Powder coated, nonstick rack • Large size fits a variety of roasts, tenderloins, and much more; Easily holds a 25-pound Turkey so whether you are cooking for a few or many the size of this roaster will fit the bill • Extended lip at the top of the sides promote drip-free pouring, perfect for capturing all the drippings to make a delicious gravy “For more information our compliance with California AB1200 and Colorado HB1345" go to: https://www.clippercorp.com/disclosures.html 2. Instant Read Thermocouple Probe Thermometer • - Quick and accurate readings from 18°F – 572°F (-50°C – 300°C) • Type K thermocouple sensor for fast readings within 2-3 seconds • Bright, easy-to-read backlit auto-rotating display • Folding probe rotates 270 degrees for convenient right- or left-handed use and hard to reach angles • 3-minute auto-shutoff preserves battery life if the probe is left open • Water resistant for easy handwash cleanup (IP65 protocol) • Built-in magnet for handy storage • One touch switching between Fahrenheit & Celsius • Accurate within ±1.8°F (±1.0°C) between 32°F and 212°F (0°C – 100°C) • Limited one-year warranty • Includes 2-AAA Batteries This product contains: Iron, Chromium, Nickel, and Manganese

Great size for large turkey- perfect fit. Solid construction and easy clean.. Barbara. Lutz, FL. Wed Dec 31 2025

12" Diameter

The Viking Contemporary 3-Ply Stainless Steel Fry Pan combines a modern, Windsor pan inspired design with the exceptional performance of 3-Ply stainless steel cookware. The conical sides are angled out to provide more surface area for evaporation, while the walls retain more heat resulting in faster cooking times. All Viking Contemporary cookware combines a layer of aluminum sandwiched between heavy-gauge stainless steel. The aluminum core provides exceptional heat transfer throughout the cookware, while the magnetic stainless steel exterior makes it incredibly durable and safe for all cooktops, including induction. The Viking signature stay-cool handle is ergonomically designed for a secure grip, comfort and balance, while remaining cool to the touch. Oven, broiler and grill safe up to 600°F/315°C, dishwasher safe and features a manufacturer's limited lifetime warranty. Viking, designed to delivery Professional Performance for Your Home. This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

I tried canceling my order, but didn’t do it in time, so when the pans arrived, I had every intention of returning them. I decided to open them and once I did, I knew I had to keep them. I could just feel the quality of them. The handle is a little awkward but that’s okay. Jay. US. Sun Nov 02 2025

For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, the Viking Blue Carbon Steel 12-Inch Wok is the perfect pan. Featuring a 12’’ size for added versatility, this wok is made of carbon steel, an alloy that is a combination of iron and carbon. The “Blue” in “Blue carbon steel” references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans. Stay-cool cast iron handles securely attach to the pans with heavy duty rivets for confidence in construction and a lifetime of use. Though cast iron also excels as maintaining even heating, it can take time to rise to temperature and since iron itself is so brittle, more of the material must be used to make it durable, making traditional cast iron pans larger and heavier. With blue carbon steel, you’ll have a pan that is noticeably lighter without sacrificing performance. And like cast iron, blue carbon steel also heats quickly and evenly, reducing the risk of hot spots from occurring. Blue carbon steel is also prized for achieving high temperatures quickly without fear of damage occurring to the pan itself. Viking Blue Steel is oven safe to 450°F for restaurant quality finishing in the oven. Like cast iron, your blue carbon steel pan will need to be seasoned regularly to maintain its nonstick properties. “Seasoning” refers to the process of coating the base of the pan with a thin layer of oil that imparts a flavorful taste to your foods while also protecting foods from sticking. There are plenty of methods to seasoning your pan, but if this is your first time seasoning the pan, we recommend using very hot water and dish soap to first scrub the pan, then wipe dry and place it on the burner at low heat to finish drying. Add some oil to the pan and cook over medium heat for about 10 minutes. Then, let the pan cool and wipe with paper towels and your pan is ready for use! For future maintenance, simply rinse the pan with water after use and scrub gently with a soft-bristled brush or sponge if necessary (No need for soap!). Season with vegetable oil periodically to maintain its smooth cooking surface and nonstick properties. It is not recommended to put these pans into the dishwasher as it will remove the seasoning, reduction the natural nonstick and making the pan more susceptible to rust. Should you find rust on the pan, like natural cast iron, this can be normal. Just clean the rust off with a scrubby sponge and season the area with vegetable oil. - Includes 10-inch & 12-inch Fry Pan Set - Pre-seasoned carbon steel construction for healthy, lightweight and long-lasting cookware - Features a matte finish and cut rims - Stainless Steel Handles - Safe up to 600°F/315°C - Compatible with all Cooking Surfaces; Electric, Gas, Grill, Induction, & Oven Friendly - Hand wash Only - Limited Lifetime Warranty - Blue carbon steel is lighter and more maneuverable than cast iron, making it easier for those who struggle with the weight of cast iron - The special alloy that makes up blue carbon steel is designed to resist rust and corrosion more effectively than cast iron, reducing the amount of time and energy spent on care and maintenance - Carbon steel cookware is touted by many as the perfect blend between clad cookware and cast iron, delivering the superior heat transfer of cast iron for searing and the even distribution of clad 3-ply cookware - Naturally nonstick due to the vegetable oil seasoning - As a thinner alloy, blue carbon steel heats more quickly than cast iron while still maintaining its even and consistent heat distribution - Blue carbon steel is able to withstand high temperatures without damaging the pan, making it perfect for finishing steaks with a quick sear or sautéing a quick stir fry This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Well made pans that are very efficient on the induction stove. I expect they will develop uneven coloring in their patina as they age.. Diana. Hastings On Hudson, NY. Thu May 07 2026

From delicate pastries to hearty sheet-pan dinners, the Viking Aluminized Steel Nonstick Roasting Pan is designed to deliver dependable results every time. Made from heavy-duty, commercial-grade aluminized steel, they resist rust and corrosion while promoting quick, even heat distribution for consistent baking. The dual-layer silicone-based nonstick coating—free from PTFE and PFOA—covers both the interior and exterior surfaces, ensuring effortless food release and easy cleanup. A reinforced steel rim provides durability, resists warping, and creates a secure grip for smooth transfers from oven to table.

Well made, heavy duty. Clearly will last forever. Love the Viking brand of anything.. Constance. Palm Coast, FL. Fri Feb 06 2026

Safe from metal utensils, Viking Hybrid Plus Tri-Ply Nonstick Ceramic Fry Pans are made without PFAS for healthy, non-toxic cooking. These pans are a mix of a traditional stainless-steel fry pan and a nonstick fry pan, making them ideal for searing, sautéing, and browning while still delivering easy cleanup. Viking Hybrid Plus cookware is coated with an advanced double-layer ceramic nonstick coating that features superior release while being made without PFAS. The innovative design of the cooking surface features a raised diamond tread pattern that sits just above the nonstick coating. The raised stainless-steel pattern protects the nonstick coating from scratching, making this pan ideal for use with metal utensils. You never need to worry about what utensil you or anyone in your house uses – the scratch-resistant nonstick is protected. The 3-ply clad construction delivers professional quality heat transfer. Both made of stainless steel, the exterior steel layer is induction-capable while the interior steel layer is 304 non-reactive surgical grade stainless. Sandwiched between these layers is a layer of aluminum that helps to conduct the heat evenly through both the bottom and walls of the pan. Together, the three layers make this pan more efficient when cooking. The Viking 3-Ply Hybrid plus line is oven safe to 500°F. The fry pan is finished with rolled rims for drip-free pouring. The signature Viking ergonomic handles are riveted in place and fully cast stainless for a lifetime of use. Each handle is equipped with a heat break to help them stay-cool during use and a finger guide for easy lifting and control. For best results, use a little oil or butter when cooking eggs or other liquid based foods. Be sure to use lower heat and allow the food to cook into a solid form before turning it with a spatula and you will have better results. It is best to cook on low to medium heat for best the best release. Never use aerosol nonstick sprays with these pans as it will reduce the life of the nonstick. The Hybrid Plus pans are dishwasher safe, but we highly recommend hand washing to extend the life of the nonstick performance of the cookware.

These are fantastic frying pans. They are non-stick, easy to clean and maintain level temperatures when cooking with them. I got a great price through Wayfair and am very happy with my purchase.. Suzanne. Old Orchard Beach, ME. Fri May 15 2026

3 qt.

Experience even heat and exceptional release with Viking Hard Anodized Nonstick Cookware. Constructed with heavy gauge anodized aluminum for durability and even heat distribution throughout the sides and bottom of the pan, Viking Hard Anodized Cookware features a stainless-steel base making it exceptionally stable and compatible with all cooktops including induction. Accepted worldwide as one of the most conductive metals for cooking, the aluminum is strengthened through the anodizing process until it is twice as hard as stainless steel, giving you durability without giving up conductivity. Featuring a titanium infused Triple-layer nonstick for superior release, durability and longevity, even when using metal utensils. The multi-layer coating improves release and protection even if the top layer is scratched over time. The fry pans feature flared rims for easy tossing and drip-free pouring, while the saucepans, sauté pans and Dutch oven feature cut rims to enhance the lid fit, helping to seal in moisture and nutrients inside the pan during cooking. The saucepans and larger vessels feature interior measurement markings for easy accurate addition of ingredients. Tempered glass lids allow you to "look and cook" as you watch the progress of your meal. Designed with ergonomics in mind, Viking signature handles are hand crafted from cast stainless steel and riveted to the pan for a lifetime of durability. Lid handles and long handles feature heat breaks to help them stay cool on the cooktop during use. Long handles feature a finger stop that guides your hand to the perfect grip for comfort, balance and control. Viking Hard Anodized Cookware can be used on all cooktops, including induction, in the oven, or on the grill up to 500°F, making it perfect for finishing dishes the same way a professional chef does. The glass lids are oven safe to 350°F. Viking Hard Anodized Nonstick Cookware is dishwasher safe, but we recommend hand washing to extend the life of the nonstick and to keep your cookware looking new. Viking Hard Anodized Nonstick Cookware is backed by a limited lifetime warranty. This product contains: PFAS, Iron, Chromium, Nickel, and Manganese For more information about PFAS and other chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre PFAS y otras sustancias químicas en este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Heavy duty, solid, cleans easily. Totally worth the money.. Heather. Missouri. Fri Mar 13 2026

Experience even heat and exceptional release with Viking Hard Anodized Nonstick Cookware. Constructed with heavy gauge anodized aluminum for durability and even heat distribution throughout the sides and bottom of the pan, Viking Hard Anodized Cookware features a stainless-steel base making it exceptionally stable and compatible with all cooktops including induction. Accepted worldwide as one of the most conductive metals for cooking, the aluminum is strengthened through the anodizing process until it is twice as hard as stainless steel, giving you durability without giving up conductivity. Featuring a titanium infused Triple-layer nonstick for superior release, durability and longevity, even when using metal utensils. The multi-layer coating improves release and protection even if the top layer is scratched over time. The fry pans feature flared rims for easy tossing and drip-free pouring. Viking Hard Anodized Cookware can be used on all cooktops, including induction, in the oven, or on the grill up to 500°F, making it perfect for finishing dishes the same way a professional chef does. Viking Hard Anodized Nonstick Cookware is dishwasher safe, but we recommend hand washing to extend the life of the nonstick and to keep your cookware looking new. Viking Hard Anodized Nonstick Cookware is backed by a limited lifetime warranty. This product contains: PFAS, Iron, Chromium, Nickel, and Manganese For more information about PFAS and other chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre PFAS y otras sustancias químicas en este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

High quality . My husband is the cook in our home and these have lasted very well despite years of daily use .. Laura. Lake Arrowhead, CA. Sat May 02 2026

Experience even heat and exceptional release with Viking Hard Anodized Nonstick Cookware. Constructed with heavy gauge anodized aluminum for durability and even heat distribution throughout the sides and bottom of the pan, Viking Hard Anodized Cookware features a stainless-steel base making it exceptionally stable and compatible with most cooktops, however, it is not induction capable. Accepted worldwide as one of the most conductive metals for cooking, the aluminum is strengthened through the anodizing process until it is twice as hard as stainless steel, giving you durability without giving up conductivity. Featuring a titanium infused Triple-layer nonstick for superior release, durability and longevity, even when using metal utensils. The multi-layer coating improves release and protection even if the top layer is scratched over time. The fry pans feature flared rims for easy tossing and drip-free pouring. Viking Hard Anodized Cookware can be used on most cooktops, in the oven, or on the grill up to 500°F, making it perfect for finishing dishes the same way a professional chef does. Viking Hard Anodized Nonstick Cookware is dishwasher safe, but we recommend hand washing to extend the life of the nonstick and to keep your cookware looking new. Viking Hard Anodized Nonstick Cookware is backed by a limited lifetime warranty. This product contains: PFAS, Iron, Chromium, Nickel, and Manganese For more information about PFAS and other chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre PFAS y otras sustancias químicas en este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Love this griddle. Heats up well on the stove.. Catherine. US. Sat Feb 28 2026

Experience even heat and exceptional release with Viking Hard Anodized Nonstick Cookware. Constructed with heavy gauge anodized aluminum for durability and even heat distribution throughout the sides and bottom of the pan, Viking Hard Anodized Cookware features a stainless-steel base making it exceptionally stable and compatible with all cooktops including induction. Accepted worldwide as one of the most conductive metals for cooking, the aluminum is strengthened through the anodizing process until it is twice as hard as stainless steel, giving you durability without giving up conductivity. Featuring a titanium infused Triple-layer nonstick for superior release, durability and longevity, even when using metal utensils. The multi-layer coating improves release and protection even if the top layer is scratched over time. The fry pans feature flared rims for easy tossing and drip-free pouring. Viking Hard Anodized Cookware can be used on all cooktops, including induction, in the oven, or on the grill up to 500°F, making it perfect for finishing dishes the same way a professional chef does. The glass lids are oven safe to 350°F. Viking Hard Anodized Nonstick Cookware is dishwasher safe, but we recommend hand washing to extend the life of the nonstick and to keep your cookware looking new. Viking Hard Anodized Nonstick Cookware is backed by a limited lifetime warranty. This product contains: PFAS, Iron, Chromium, Nickel, and Manganese For more information about PFAS and other chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre PFAS y otras sustancias químicas en este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Just what I have been looking for, I have tried many different brands, but Viking is by far the best of the best,. Michael. Fort Worth, TX. Fri May 15 2026

Viking Contemporary 3-Ply Cookware combines form with functionality. Inspired by the Windsor pan shape, it is designed to create a modern look while maximizing performance and efficiency. The conical sides are angled out to provide more surface area for evaporation, while the walls retain more heat resulting in faster cooking times. The vented glass lids allow you to monitor the cooking progress of your meal while reducing the chance of boil-overs. Sealed rims completely encapsulate the aluminum layer inside the stainless steel, preventing it from coming into contact with food. Internal volume markings on sauce and saute pans in both US and metric units make measuring easy. Viking Contemporary 3-Ply Cookware combines a layer of aluminum sandwiched between heavy-gauge stainless steel. The aluminum core provides exceptional heat transfer throughout the cookware, while the magnetic stainless steel exterior makes it incredibly durable and safe for all cooktops, including induction. The Viking signature stay-cool handles are ergonomically designed for a secure grip, comfort and balance, while remaining cool to the touch. The cookware is oven, broiler and grill safe up to 600°F/315°C (oven safe up to 400°F/204°C with glass lid), dishwasher safe and features a manufacturer's limited lifetime warranty. The Viking Contemporary 3-Ply Stainless Steel Cookware 7 Piece Set - Includes: 10-Inch Fry Pan, 3.4-Quart Saute Pan with lid, 2.4-Quart Sauce Pan with lid and 8-Quart Stock Pot with lid - 3-Ply construction made up of Non-Reactive 18/8 Stainless Steel Interior, Aluminum Core, and Magnetic Stainless Steel Exterior - Windsor Pan-inspired, conical design provides more surface area for evaporation, resulting in faster cooking time - Includes Look and Cook Domed Tempered Glass Lid for Evaporation Control and Heat Circulation - Features a Mirror Finish and Cut Rims - Riveted Signature Viking Stay-Cool Handles Designed For Balance, Comfort and Control - Safe up to 600°F/315°C - Compatible with all Cooking Surfaces - Dishwasher Safe, Handwash Recommended - Limited Lifetime Warranty This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

They are perfect! Exactly what I wanted. Down sizing to better pots and pans and save space also!!. Gayle. US. Sun Dec 12 2021

3.4 Qt.

A professional quality Saute Pan designed and engineered to help the home chef make the perfect basic gravy or execute the most complex of sauces that require precision heat control and distribution. Whether quickly boiling water or making a delicate bearnaise sauce, Viking's 5-Ply construction optimizes heat distribution and retention through alternating layers of stainless steel and aluminum. Induction-ready and equipped with an ergonomic handle to maximize comfort and control, the Viking Professional . Saute Pan is an essential tool for every home chef who aspires to cook like a professional. - 5-Ply Construction: Non-Reactive 18/10 Stainless Steel Interior, 3-Ply Aluminum Core, and Magnetic Stainless Steel Exterior - Features Satin Finish and Cut Rims - Includes Durable 18/10 Stainless Steel Lid - Riveted Signature Viking® Stay-Cool Handles Designed For Balance, Comfort and Control - Safe up to 600°F/315°C - Compatible with all Cooking Surfaces - Dishwasher Safe, Handwash Recommended - Limited Lifetime Warranty - Made in the USA with Globally Sourced Components This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

So obsessed with my new Viking professional aluminum stainless steel sauté pans!! They are by far the nicest pans I’ve ever used. I made sure to season them first and they cleaned up like a dream. Super heavy, sturdy and cooks food evenly. They are dishwasher safe but I have been washing mine by hand to keep them nice.. Amy. Tampa, FL. Fri Jul 22 2022

8.2"

Experience even heat and exceptional release with Viking Hard Anodized Nonstick Cookware. Constructed with heavy gauge anodized aluminum for durability and even heat distribution throughout the sides and bottom of the pan, Viking Hard Anodized Cookware features a stainless-steel base making it exceptionally stable and compatible with all cooktops including induction. Accepted worldwide as one of the most conductive metals for cooking, the aluminum is strengthened through the anodizing process until it is twice as hard as stainless steel, giving you durability without giving up conductivity. Featuring a titanium infused Triple-layer nonstick for superior release, durability and longevity, even when using metal utensils. The multi-layer coating improves release and protection even if the top layer is scratched over time. The fry pans feature flared rims for easy tossing and drip-free pouring. Viking Hard Anodized Cookware can be used on all cooktops, including induction, in the oven, or on the grill up to 500°F, making it perfect for finishing dishes the same way a professional chef does. Viking Hard Anodized Nonstick Cookware is dishwasher safe, but we recommend hand washing to extend the life of the nonstick and to keep your cookware looking new. Viking Hard Anodized Nonstick Cookware is backed by a limited lifetime warranty. This product contains: PFAS, Iron, Chromium, Nickel, and Manganese For more information about PFAS and other chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre PFAS y otras sustancias químicas en este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Great pan, just heavy enough and food does not stick, Ill wash by hand and will not use spray oil. Susan. US. Wed Mar 18 2026

3.4 Qt.

The Viking Contemporary 3-Ply Stainless Steel Sauce Pan with Lid combines a modern, Windsor pan inspired design with the exceptional performance of 3-Ply stainless steel cookware. The conical sides are angled out to provide more surface area for evaporation, while the walls retain more heat resulting in faster cooking times. The vented glass lid allows you to monitor the cooking progress of your meal while reducing the chance of boil-overs. Additional features include a unique sealed rim that completely encapsulates the aluminum layer inside the stainless steel. Internal volume markings in both US and metric units make measuring easy. All Viking Contemporary cookware combines a layer of aluminum sandwiched between heavy-gauge stainless steel. The aluminum core provides exceptional heat transfer throughout the cookware, while the magnetic stainless steel exterior makes it incredibly durable and safe for all cooktops, including induction. The Viking signature stay-cool handle is ergonomically designed for a secure grip, comfort and balance, while remaining cool to the touch. Oven, broiler and grill safe up to 600°F/315°C (oven safe up to 450°F/232°C with glass lid), dishwasher safe and features a manufacturer's limited lifetime warranty. Viking, designed to deliver Professional Performance for Your Home. - 3-Ply Construction: Non-Reactive 18/8 Stainless Steel Interior, Aluminum Core, and Magnetic Stainless Steel Exterior - Windsor Pan-inspired, conical design provides more surface area for evaporation, resulting in faster cooking time - Features a Mirror Finish and Cut Rims - Tempered, vented glass lids help prevent boil overs while making it easy to see the progress of your meal - Riveted Signature Viking Stay-Cool Handles Designed For Balance, Comfort and Control - Safe up to 600°F/315°C - Compatible with all Cooking Surfaces - Dishwasher Safe, Handwash Recommended This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Beautiful and well-made.. Kyle. Houston, TX. Sat Apr 11 2026

Achieve the perfect roasted meats and vegetables with the Viking Hard Anodized Nonstick Roaster. Made of aluminum, the term “anodized” refers to the electrolytic process that the aluminum is exposed to in order to harden the aluminum itself and make it resistant to corrosion. The process also makes the aluminum harder than stainless steel making it durable enough to provide years of roasting for family gatherings. Aluminum has long been prized as an excellent conductor and distributor of heat, ensuring you’ll achieve even and consistent cooking results each and every time. The interior is coated with a three-layer nonstick coating for superior release and durability. The tall, straight sided walls of the Viking Hard Anodized Nonstick Roaster accommodate a variety of different sized foods while minimizing splatter while the easy-to-grip handles make it easy to transfer the roaster from oven to counter with ease. The inverted handle shape allows the roaster to fit in a variety of ovens, even small ones with a little room to spare. The unique inverted Stainless Steel handles allow the roaster to fit into ovens with ease, minimizing space versus roasters with handles extended outward. The interior cooking dimensions on the roaster are 16” x 13” x 3 1/3”. The exterior dimensions of the roaster (without the rack) are 17” x 13 1/3” x 4 3/5”. The rack is 13.5” x 11 3/8” x 5 1/4”. With the rack in place in the roaster, the height without food is roughly 5 7/16” tall. Included with the Viking Hard Anodized Nonstick Roaster is an angled rack designed to slightly elevate ingredients to promote even cooking on all sides because achieving the perfect roast includes proper air circulation around the meat. The rack not only elevates the meat but also ensures that there is no need to reposition the meat during the cooking process. As the meat cooks low and slow for several hours, the fat from the meat slowly melts into the vegetables and other aromatics below, setting the stage of a luscious, flavorful gravy to compliment any dish. The handles built into the rack easily allows you to lift the meat out of the roaster while leaving the drippings and roasting vegetables in place. You can take the roaster directly to the stovetop and use two burners to make gravy right in the roaster without dirtying up a second pan. As an added bonus, this roaster set includes the Viking 2pc German Steel Carving Set. The blade and fork are constructed from premium German steel. The bonus set includes an 8” Carving knife and 6.8” Carving fork to impress your guests as you carve the perfect meal. To keep your roaster looking new and to extend the life of the nonstick surface, we always recommend hand washing with warm, soapy water to extend the life Viking Hard Anodized Nonstick Roaster. This roaster is compatible with all stovetop types except induction. Limited lifetime warranty. This product contains: PFAS, Iron, Chromium, Nickel, and Manganese For more information about PFAS and other chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre PFAS y otras sustancias químicas en este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

This one I will keep. I like the non stick. Pamela. Ipswich, MA. Wed Dec 03 2025