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By WÜSTHOF

WÜSTHOF Gourmet 5" Santoku Knife with synthetic polypropylene handles that resist fading, discoloration, heat and impact. Precisely laser-cut stamped knives offer superb quality and value

Love this knife, extremely sharp and a nice weight. It does the job for chopping and dicing vegetables.. Anonymous. Grass Valley, CA. Sun Mar 01 2026

By KYOKU

Shaped like a slender cleaver, this professional knife performs impeccably on everything from summer tomatoes to winter squashes. It offers excellent dexterity for dainty cutting and slicing tasks and can be wielded with speed and accuracy thanks to the unique VG10 Damascus steel composition – which provides a superbly sharp and efficient edge that will retain its sharpness for long periods, even with heavy daily use.

I absolutely love this nice. Solid but not overly heavy, well balanced, full tang and keeps a very sharp edge. In addition, presents itself well and comes in very nice packaging. It's really amazing how much difference good knives make. This one gets a lot of use in my kitchen!. Joe. Enumclaw, WA. Sat Jun 18 2022

By Miyabi

5.5"

Each elegant Miyabi Koh knife is crafted in Seki, Japan. There, Miyabi artisans merge rich Japanese tradition with expert German engineering and state-of-the-art steel to produce these ultimate kitchen knives. Advanced FC61 fine carbide stainless steel - 61 hardness on the Rockwell scale - provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the Friodurx2 blades offer remarkable durability, sharpness, and cutting performance. The stunning blades are finished with a true katana edge, an homage to the samurai swords made in Seki centuries ago, and feature an embossed Miyabi logo. Stylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. The Pakkawood handle supports both Western chopping and Asian rocking cuts - experience ergonomic perfection with each slice.

Good quality knife, very well balanced. Feels very comfortable in the hand. I really like the handle shape. Is effortless to use. Highly recommend investing into a good knife like this, makes prepping food so much easier. Anonymous. Sat Jan 17 2026

By Miyabi

8"

Each elegant Miyabi Koh knife is crafted in Seki, Japan. There, Miyabi artisans merge rich Japanese tradition with expert German engineering and state-of-the-art steel to produce these ultimate kitchen knives. Advanced FC61 fine carbide stainless steel - 61 hardness on the Rockwell scale - provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the Friodurx2 blades offer remarkable durability, sharpness, and cutting performance. The stunning blades are finished with a true katana edge, an homage to the samurai swords made in Seki centuries ago, and feature an embossed Miyabi logo. Stylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. The Pakkawood handle supports both Western chopping and Asian rocking cuts - experience ergonomic perfection with each slice.

Beautiful knife hits well above its price point. I have been owning and using Japanese knives in professional kitchens for the better part of 3 decades and this knife performs as well or better than knives from misono, Masahiro and others and costs far less. It’s also much more user friendly, sharpened on both sides, stainless, and a more traditional shape- if that works for you. At 109 bucks it’s a steal. Get one!. Sean Conroy. Colorado Springs. Sat Oct 04 2025

By Miyabi

Miyabi 5000 FCD Shotoh, 9cm blade. This Japanese photo, also known as a vegetable knife, has a hard fine carbide steel core which gives very good cutting edge retention and sharpness. It is lightweight and nimble, and suited for cutting, peeling small fruit and vegetables. The FC61 steel core of the blade is embedded in 48 outer layers of Damascus-design steel, giving each knife its unique pattern. The cutting edge is symmetrical (not a single bevel) so it’s suitable for both right and left-handed use. The edge is Honbazuke-honed – a three-stage grinding, sharpening, and polishing process resulting in razor-like sharpness. There is no finger guard so the whole length of the cutting edge can be used. The Pakka wood handle seamlessly joins the half-bolster. The smooth join helps to prevent calluses from forming on the thumb and forefinger. For best care, it’s recommended to hand wash only. Maintain and sharpen on a whetstone, and using glass, ceramic, or stone cutting boards should be avoided as this can prematurely dull the cutting edge.

very good. Yevda. Brooklyn, NY. Thu Feb 11 2021

By Star Cutouts

62x20 inch cardboard cutout of Simone Biles, an American artistic gymnast with 30 World Championship medals and 11 Olympic medals making her the most decorated gymnast in history.

By Miyabi

Each elegant Miyabi Koh knife is crafted in Seki, Japan. There, Miyabi artisans merge rich Japanese tradition with expert German engineering and state-of-the-art steel to produce these ultimate kitchen knives. Advanced FC61 fine carbide stainless steel - 61 hardness on the Rockwell scale - provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the Friodurx2 blades offer remarkable durability, sharpness, and cutting performance. The stunning blades are finished with a true katana edge, homage to the samurai swords made in Seki centuries ago, and feature an embossed Miyabi logo. Stylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. The Pakkawood handle supports both Western chopping and Asian rocking cuts - experience ergonomic perfection with each slice.

nice. Martha Hebert. US. Thu Aug 17 2023

By Miyabi

Each elegant knife is crafted in Seki, Japan. There, artisans merge rich Japanese tradition with expert German engineering and state-of-the-art steels to produce these ultimate kitchen knives. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the blades offer remarkable durability, sharpness, and cutting performance. The stunning blades are finished with a true katana edge, homage to the samurai swords made in Seki centuries ago, and feature an embossed logo. Stylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. The Pakkawood handle supports both Western chopping and Asian rocking cuts - experience ergonomic perfection with each slice.

These things are SHARP! I hope they will last but they are beautiful out of the box. The scissors are just run of the mill shears but everything else is really nice.. Mark. Tue Jun 22 2021

By ZWILLING J.A. Henckels

The premium cutlery pioneer Zwilling J.A. Henckels has been crafting notable knives since 1731. Respected as an innovator in the industry, the company remains true to its roots: a strong commitment to quality and excellence. Zwilling Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability. Proudly crafted in Germany, the knives are made of special formula steel that has been perfected for over 285 years. Combined with Zwilling's signature ice-hardening technique, the blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of Zwilling Gourmet.

same quality as block set. Kido. Mon Nov 04 2024

By Advanced Graphics

Life-size cardboard standee of the character Krrsantan TM from The Book of Boba Fett on Disney+. Collect yours today. Great for photo ops and parties. Size is: 88" x 39" Sku 3829

By WÜSTHOF

The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this utility knife not only cuts cleanly through rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausage. This makes it an integral part of sandwich preparation and of the brunch table setting, ideally found alongside our cheese knife.

Love this brand.. Mark. Washington, Dc. Wed May 07 2025

By Miyabi

7"

Miyabi strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The Cryodur blades feature exceptional sharpness and durability thanks to their innovative, ice-hardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for Miyabi Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan.

This knife is a MUST have as an every day utensil. The handle is comfortable and elegant. It is sharp sharp sharp. My COVID cooking game has gone to a whole new level.. Ljh. San Francisco, CA. Sat May 16 2020

By ZWILLING J.A. Henckels

The premium cutlery pioneer Zwilling J.A. Henckels has been crafting notable knives since 1731. Respected as an innovator in the industry, the company remains true to its roots: a strong commitment to quality and excellence. Zwilling Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability. Proudly crafted in Germany, the knives are made of special formula steel that has been perfected for over 285 years. Combined with Zwilling's signature ice-hardening technique, the blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of Zwilling Gourmet.

A little on the clunky side and not as sharp as I would have liked. As a result we don’t use for meats and vegetables that require fine and predictable slicing.. Cynthia. Michigan. Sat Jul 22 2023

By Global Knives

The Global Hollow Ground Santoku Knife was manufactured by Yoshikin in Niigata, Japan, using exclusive Cromova 18 high carbon stainless steel. Superior razor-sharp edge ground to a point on an acute angle holding a sharper edge for longer. Precisely balanced hollow sand-filled handle. Smooth contours and seamless construction, eliminate food or dirt traps offering the ultimate safety and hygiene. Excellent stain resistance and edge retention.

Global Knives are worth every penny, every time.. Jonathan. New Hampshire. Sun Jun 20 2021

By Miyabi

Each elegant Miyabi Koh knife is crafted in Seki, Japan. There, Miyabi artisans merge rich Japanese tradition with expert German engineering and state-of-the-art steel to produce these ultimate kitchen knives. Advanced FC61 fine carbide stainless steel - 61 hardness on the Rockwell scale - provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the Friodurx2 blades offer remarkable durability, sharpness, and cutting performance. The stunning blades are finished with a true katana edge, homage to the samurai swords made in Seki centuries ago, and feature an embossed Miyabi logo. Stylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. The Pakkawood handle supports both Western chopping and Asian rocking cuts - experience ergonomic perfection with each slice.

Beautiful design really well made . Balance is superb and sharpness is unbelievable. Will keep buying more. Sepa. Sat Jan 31 2026

By Miyabi

5.12"

Miyabi celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood Pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin, and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan.

Fantastic knife! Great balance, excellent craftsmanship, and holds an edge very well. Perfect for chefs with years of experience.. John. Jersey City, NJ. Mon May 10 2021

By Wet Paint Printing

74x37 inch cardboard cutout of a souped up Model T with smaller wheels up front.

By Feng Shui Import

Black/Natural

This classic deluxe glossy kendama has a glossy kendama ball with water-logo in its handle. It has 7" in height and made of beech wood.

By Wet Paint Printing

74x24 inch cardboard cutout of Garrett Morgan. He Is known for his groundbreaking inventions, particularly the three-position traffic signal and the safety hood (gas mask precursor), which dramatically improved public safety, alongside his role as a successful Black entrepreneur and community leader who championed civil rights and innovation in the early 20th century. He's remembered for creating life-saving technology and paving the way for Black inventors and businesses, leaving a lasting legacy in transportation, safety, and entrepreneurship.

By CKP

The collection represents our tried and true hardware designs. Containing a vast assortment of timeless styles that have been loved by our customers for many years, it is sure to meet the need of many essential hardware requirements.

Good quality, match my current bedroom furniture for replacement of worn broken one that was damaged.. Verene. Phoenix, AZ. Tue Jun 16 2026

By Wet Paint Printing

90x44 inch cardboard cutout of Robert Wadlow with his father. Wadlow was the tallest human in recorded history reaching a height of 8 ft 11.1 inches. His great height and continued growth as an adult was due to pituitary gland hypertrophy resulting in exceptionally high level of human growth hormone. He was an advertiser for the International Shoe Company who provided him free shoes.

By Miyabi

Miyabi strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The Cryodur blades feature exceptional sharpness and durability thanks to their innovative, ice-hardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for Miyabi Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture-repellant. Handcrafted in Seki, Japan.

I love Miyabi knifes. It is razor sharp! Excellent knife. Sherri. Buckeye, AZ. Wed Nov 20 2019

By Feng Shui Import

Orange

This classic deluxe Orange glossy kendama has a glossy orange kendama ball with a coin logo on its handle. It has 7" in height and made of beech wood.

By Wet Paint Printing

74x25 inch cardboard cutout of Elon Musk. He is a business man known for his key roles in the automotive company Tesla and the space company SpaceX, and also X which was formerly Twitter.

By Star Cutouts

70x24 inch cardboard cutout of Tom Hardy. He is known for his roles in Black Hawk Down, Mad Max, Dark Knight, and Venom.

By Shun

The Shun Kanso 6.5-inch Hollow Ground Nakiri Knife is a specialized kitchen tool designed for effortlessly slicing and dicing vegetables with precision. With its straight blade, edge and spine, this Japanese Nakiri vegetable knife is ideal for simple push cuts - making it perfect for everything from stir fry to salads. Hollow ground indentations reduce friction while cutting, making it easier to glide through food. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this vegetable knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Nakiri Knife adds essential simplicity to any cooking knife collection.

Sharp! Sharp! This is a very lightweight knife that is perfect for dicing and cutting a variety of things! The texture is cool. The handle is not smooth and the blade itself looks industrial - does not match the other KAI series from Shun, but this is a great knife! Packaged perfectly and safely. Get it and enjoy!. Kj. Boston, MA. Tue Nov 22 2022

By Miyabi

Crafted in the samurai sword-making capital of the world, Seki, Japan, Miyabi merges Japanese craftsmanship with German engineering expertise to produce the ultimate kitchen knives. Experience the beauty of sharpness with the Miyabi Evolution series. Beautifully polished to a mirror finish, the ice-hardened blades are extremely durable and corrosion-resistant. Made from revolutionary fine carbide FC61 steel, these knives offer the signature sharpness for which Japanese knives are known. The ergonomic, triple-rivet handle encourages fatigue-free cutting and supports both Western chopping and Asian rocking cuts. With their utmost attention to detail, skilled artisans ensure each knife is of the finest caliber. It takes more than 100 steps and 42 days to create one knife worthy of the Miyabi brand.

Joy to use, feels great in the hand... just go buy it someplace else since Wayfair will not deliver part of your order, have no idea where the missing items are at, then make you wait 3 days to have to call them again to resolve their problem. Terrible company and way of doing business. The Knife gets 5 stars... Wayfair gets 0 stars.. Benjamin. Severn, MD. Sat Jan 06 2024

By Feng Shui Import

White/Red

This classic deluxe red/black crackle kendama has a red crackle on a black kendama ball with a water logo on its handle. It has 7" in height and made of beech wood.

Nice product. Slow shipping though.. Quynn. South Portland, ME. Fri Jan 09 2026

By Senken Knives

The pinnacle of knife-making, the Shogun 8" Chef's Knife is an individually forged Damascus Steel Gyuto Chef's Knife forged from 67-layer Japanese Damascus Steel with a HRC Rating as high as 63 for unparalleled hardiness and performance.33-layers of Damascus on each side surround the Japanese VG10 Steel Core. Built to last and retain sharpness so that you will never need another chef's knife again.The Shogun 8" Chef's Knife offers seamless welding from blade to handle. The handle itself is a G10 Full Body handle that confers a firm yet comfortable grip to make your chopping as effortless as possible.The knife boasts a 15° edge for superior cutting, as compared to a typical 20-25° edge found in most Western knives. You WILL feel the difference from the very first cut.Take your slicing & dicing to the next level with the Shogun Damascus Steel Chef's Knife.

By Shun

7"

Experience culinary excellence with the Shun Premier Blonde Santoku Knife, a multipurpose knife used for just about every cutting job in the kitchen. Slightly shorter than the standard chef's knife, this Japanese steel knife is easy to maneuver and works well as a fruit, protein and vegetable knife. Handcrafted in Japan, this knife features a stunning hammered tsuchime finish that reduces drag and prevents food from sticking to the blade. With a VG-MAX steel core and 68 layers of Damascus cladding, this Shun Santoku knife offers exceptional sharpness with a precise 16-degree edge. The Pakkawood handle ensures a comfortable, secure grip, enhancing your cutting experience. Supported by free sharpening and honing. Elevate your culinary skills with the Shun Premier Blonde Santoku Knife, a perfect blend of traditional craftsmanship and modern innovation.

Love it! Feels great in my hand and glad I made the choice, highly recommend!. Scott G.. Thu Apr 16 2026

By Miyabi

The 6.5" Nakiri Santoku Knife blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. Miyabi's innovative, ice-hardening process locks in the long-lasting sharpness of the Cryodur blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, Miyabi Birchwood knives feel as good as they look. Handcrafted in Seki, Japan

I love this knife. It stays very sharp and is beautiful too.. Martha. Scottsdale, AZ. Mon Mar 14 2022

By Feng Shui Import

Black/Green

This classic deluxe full-print crackle kendama has full print black crackle on a green kendama ball and handle. It has 7" in height and is made of beech wood.

Anonymous. Morris, IL. Tue Jun 18 2024

By ZWILLING J.A. Henckels

Twin Signature knives are precision stamped from a single piece of German steel, resulting in lighter weight knives that do not compromise sharpness. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these Friodur blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. To ensure an ideal cutting angle, the laser-controlled edge is incredibly sharp and is honed and hand-finished by the most skilled artisans. The three-rivet handle embedded with the Zwilling J.A. Henckels logo provides optimum durability.

Perfect size and balance; easy to use.. Cathleen. CT. Thu Sep 28 2023

By Star Cutouts

74x24 inch cardboard cutout of Tom Hiddleston, well known for portraying Loki.

By Shun

The Shun Classic Blonde 6.5-inch Master Utility Knife is a specialized kitchen tool designed for effortlessly trimming vegetables and slicing meats and cheeses with precision. This cooking knife features a slightly longer, wide blade with a thick heel and curved belly. It's capable of rocking cuts to easily mince herbs and spices while retaining the versatility and agility of a smaller, compact knife. As part of the pioneering Classic Series, the first Japanese cutlery line introduced to the United States, this knife combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, this Shun Utility kitchen knife offers exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood handle ensures a comfortable, secure grip for both left and right-handed users. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Classic Blonde Master Utility Knife embodies centuries of knife-making expertise and a commitment to superior quality.

Great knife for slicing everything from veggies to meat. I prefer it for slicing and dicing vegetables. Georgeta S.. Mon Jul 10 2023

By Shun

The Shun Kanso 5.5-inch Hollow Ground Santoku Knife is a multipurpose knife used for just about every cutting job in the kitchen. Slightly shorter than the standard chef's knife, this Japanese steel knife is easy to maneuver and works well as a fruit, protein and vegetable knife. Hollow ground indentations reduce friction while cutting, making it easier to glide through food. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this all purpose knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Santoku Knife adds essential simplicity to any cooking knife collection.

My wife liked a smaller santoku from our crummy knife block because it fit well in her hand and was more comfortable to use than my chefs knives but it was duller than Trump supporters. I decided to purchase this when it was on sale for a gift since Shun has a good reputation with their knives. It came plenty sharp and looks really nice on our magnetic knife strip with some other Japanese steel from my collection. My only gripe is that it doesn't hold its edge as long as I'd hoped it would. Fortunately, it was quick to sharpen on the wet stone and wasn't too difficult to get it back to gliding through produce.. Mark T.. Sun Dec 24 2023

By Miyabi

Each elegant Miyabi Koh knife is crafted in Seki, Japan. There, Miyabi artisans merge rich Japanese tradition with expert German engineering and state-of-the-art steel to produce these ultimate kitchen knives. Advanced FC61 fine carbide stainless steel - 61 hardness on the Rockwell scale - provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the Friodurx2 blades offer remarkable durability, sharpness, and cutting performance. The stunning blades are finished with a true katana edge, an homage to the samurai swords made in Seki centuries ago, and feature an embossed Miyabi logo. Stylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. The Pakkawood handle supports both Western chopping and Asian rocking cuts - experience ergonomic perfection with each slice.

The balance is great and it holds an edge nicely.. Eric. Redlands, CA. Mon Oct 24 2022

By HENCKELS

5"

The forged Premio hollow edge santoku knife allows you to cut with confidence. Fabricated from high-quality German stainless steel, the Santoku—Japanese for "three virtues"—excels at three cutting techniques. Expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder, whose hollow edge blade has small indentations, aka grants, which prevent food from sticking while cutting. The forged bolster construction seamlessly transitions from blade to handle for durability and balance. Curved for comfort, the triple-rivet handle features a stylish, stainless steel endcap that adds aesthetic appeal to your knife block. Stamped with the single man Henckels' logo, this Halberdier symbolizes Forged Premio's superb quality at a remarkable value. Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design, and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

My FAVORITE knife!! Excellent price too!. Nancy. Plymouth, MA. Tue Jul 08 2025

By WÜSTHOF

Handy knife with pointed blade: this Vegetable Knife / Small Boning Knife is ideal for fiddly bits of meat or hard-to-reach parts of larger vegetables. With this knife, precise cuts are possible where long blades or even hands could get in the way.

Another knife for my set. All my knives are Wusthof!! Classic Black. Best quality!! My initial set is 25 years old. Wusthof knives are worth every penny spent.. Robert M.. Thu Feb 12 2026

By Miyabi

"This all-purpose Asian-style knife features a relative straight edge from heel to tip which supports the Japanese push cut. Santoku means three virtues and is named as such because it can be used for meat, fish, and vegetables. Kramer Carbon 2.0 is Master Bladesmith Bob Kramer’s latest evolution in knife design. With a redesigned blade shape from bolster to tip, the Kramer Carbon 2.0 collection offers improved weight distribution and balance for more efficient cutting. Each knife features a new hand-shaped Micarta handle that is robust and sturdy and exceptionally hygienic. The handle design features stunning brass rivets and a Bob Kramer mosaic pin. Bob's design has an extremely wide blade to maximize knuckle clearance for larger hands and for cutting through large produce and piles of food. Chopped food can easily be transported with this impressive, broad blade. A material nearly lost to the home kitchen, straight carbon steel requires knowledge and care to maintain. In return, owners will be rewarded with a sharpness and keenness of edge that only straight carbon can deliver. Hand-finished with a 3-step process by the most skilled Japanese artisans, these knives boast impressive sharpness."

Great balance and takes a terrific edge. On top of tgat, it’s beautiful to look at. I have a hand-made Kramer Damascus that is a true work of art, but this is usually the knife I grab from the block.. Socky. Wed Mar 05 2025

By ZWILLING J.A. Henckels

Four Star is the top-selling knife series of Zwilling J.A. Henckels worldwide. Honed and hand-finished by the most skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort. Thanks to their seamless transition from bolster to handle, the knives are comfortable to use for long periods of time. The bolster provides the right balance while acting as a safe finger guard. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these Friodur blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. Precision-forged from a single piece of steel, the Sigmaforge knives have an exceptionally sturdy, balanced, and flexible blade.

Came on time, nicely packaged.Perfect knife. Very sharp. Well done as always. Wayfair.. Nellie. West Melbourne, FL. Thu May 04 2023

By The Holiday Aisle®

Both of these were Christmas gifts and they loved them. Krampus was a hit!. Lynn. Covington, IN. Sat Dec 28 2024

By HENCKELS

The Forged Synergy Boning Knife allows you to cut with confidence. Fabricated from high-quality German stainless steel, the fine-edge blade produces precision cuts. Perfect for separating meat from the bone, this slim, lightweight knife is easy to maneuver. The forged bolster construction seamlessly transitions from blade to handle for durability and balance. Designed for comfort and style, the ergonomic double-rivet handle features a sleek, stainless steel backing that looks as good as it feels. Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

Have only used this one time, but very sharp and does the job extremely well. Will recommend to others.. Antoinette. Pleasantville, NJ. Fri Jul 02 2021

By Star Cutouts

78x26 inch cardboard cutout of the man that used to be young and used to be restless, but now at the bay as he’s on watch, he became watched himself. The Guinness World Records holds him as TV’s most watched man.

By WÜSTHOF

White, 5"

What a chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: So versatile in shape, weight, and edge that it can be used for mincing and chopping herbs, vegetables, and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world.

These are fantastic knives. Definitely worth the price especially if you cook a lot, having a sharp knife for chopping is essential.. Lauren. Point Pleasant, NJ. Wed Mar 11 2026

By WÜSTHOF

WÜSTHOF Gourmet 6" Chef's knife is perfect for slicing, dicing and chopping and can be used on a wide variety of meat, vegetables and fruits. The workhorse of the kitchen!

Love this knife! It’s an excellent tool in my kitchen and it works very well. WÜSTHOF has always been one of my favorite brands in the kitchen when I’m preparing and cooking!. Nikole. Woodland Park, CO. Wed Sep 10 2025

By KYOKU

Forged from a single piece of ultra-premium Japanese VG10 super steel, each blade of the legendary Damascus knife is nitrogen-cooled for ultimate strength, then added with 67 layers of high-carbon stainless steel and repeatedly hand polished. They work alongside you, day in and day out, making you more effective, more creative, and prouder. This is not just a knife; you can build a career on it.

looks good . sharp so far. James. Indianapolis, IN. Sat Jan 11 2025

By Star Cutouts

63x37 inch cardboard cutout