Konami 86569

White

Ideal for a beautiful master bath, the Danae acrylic freestanding tub provides ample space for a comfortable soak. Its design allows you to lie back and relax while the high walls support your body. The drain and overflow system is built within the walls, leaving no pipes exposed. Pair this tub with a stylish freestanding faucet for a cohesive style throughout your bathroom.

This tub looks great in our spec house. Very nice finish.. Joe T. Thu Aug 14 2025

Monte Santo di Lussari is the Alpine summit where Italy, Austria, and Slovenia meet.This convergence of peak and valley, height and depth inspired the design of the Lussari bath. Form, function, and alluring symmetry merge in a classic oval of minimalist sculpture. Curves of subtlety and simplicity invite an experience of ease for a deep, languid, luxurious soak. The Lussari envisions a retreat where artistry and serenity come together as one, for blissfully beautiful bathing.

White

Ideal for a beautiful master bath, the Danae acrylic freestanding tub provides ample space for a comfortable soak. Its design allows you to lie back and relax while the high walls support your body. The drain and overflow system is built within the walls, leaving no pipes exposed. Pair this tub with a stylish freestanding faucet for a cohesive style throughout your bathroom.

Perfect! Great quality!. Abigail. Charleston, SC. Tue Aug 05 2025

Monte Santo di Lussari is the Alpine summit where Italy, Austria, and Slovenia meet.This convergence of peak and valley, height and depth inspired the design of the Lussari bath. Form, function, and alluring symmetry merge in a classic oval of minimalist sculpture. Curves of subtlety and simplicity invite an experience of ease for a deep, languid, luxurious soak. The Lussari envisions a retreat where artistry and serenity come together as one, for blissfully beautiful bathing.

Patera 59'' Freestanding Soaking Solid Surface Bathtub

Beautiful all around! Great quality and very spacious! Perfect for my client's primary bathroom!. Camelia. West Linn, OR. Tue Mar 24 2026

Simple yet stunning, the 48" Raksha Brushed Stainless Steel Japanese Soaking Tub features a smooth, oval design, deep interior and convenient, integral seat. Pair with a tall freestanding tub filler to complete your in-home spa.

Each elegant Miyabi Koh knife is crafted in Seki, Japan. There, Miyabi artisans merge rich Japanese tradition with expert German engineering and state-of-the-art steel to produce these ultimate kitchen knives. Advanced FC61 fine carbide stainless steel - 61 hardness on the Rockwell scale - provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the Friodurx2 blades offer remarkable durability, sharpness, and cutting performance. The stunning blades are finished with a true katana edge, homage to the samurai swords made in Seki centuries ago, and feature an embossed Miyabi logo. Stylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. The Pakkawood handle supports both Western chopping and Asian rocking cuts - experience ergonomic perfection with each slice.

nice. Martha Hebert. US. Wed Aug 16 2023

The Shun Kanso 6.5-inch Hollow Ground Nakiri Knife is a specialized kitchen tool designed for effortlessly slicing and dicing vegetables with precision. With its straight blade, edge and spine, this Japanese Nakiri vegetable knife is ideal for simple push cuts - making it perfect for everything from stir fry to salads. Hollow ground indentations reduce friction while cutting, making it easier to glide through food. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this vegetable knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Nakiri Knife adds essential simplicity to any cooking knife collection.

Sharp! Sharp! This is a very lightweight knife that is perfect for dicing and cutting a variety of things! The texture is cool. The handle is not smooth and the blade itself looks industrial - does not match the other KAI series from Shun, but this is a great knife! Packaged perfectly and safely. Get it and enjoy!. Kj. Boston, MA. Mon Nov 21 2022

Monte Santo di Lussari is the Alpine summit where Italy, Austria, and Slovenia meet.This convergence of peak and valley, height and depth inspired the design of the Lussari bath. Form, function, and alluring symmetry merge in a classic oval of minimalist sculpture. Curves of subtlety and simplicity invite an experience of ease for a deep, languid, luxurious soak. The Lussari envisions a retreat where artistry and serenity come together as one, for blissfully beautiful bathing.

The Shun Dual Core 8-inch Kiritsuke Knife, known as a master chef's knife, is a specialized kitchen tool designed to handle a wide range of tasks and is ideal for preparing fruits, vegetables, meat and more. Traditional Japanese construction allows the Dual Core Damascus steel blade to maintain an exceptionally high level of performance for an extended amount of time. The thin and light 71-micro-layer blade offers amazing edge retention and sharpness, while the traditional Japanese octagonal handle delivers confidence with every slice. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Dual Core Kiritsuke Knife adds premium craftsmanship and graceful beauty to any cooking knife collection.

Feels good and well balanced. Very sharp.. Anonymous. Tue Mar 31 2026

The Shun Kanso 7-inch Hollow Ground Santoku Knife is a multipurpose knife used for just about every cutting job in the kitchen. Slightly shorter than the standard chef's knife, this Japanese steel knife is easy to maneuver and works well as a fruit, protein and vegetable knife. Hollow ground indentations reduce friction while cutting, making it easier to glide through food. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this all purpose knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Santoku Knife adds essential simplicity to any cooking knife collection.

This is a beautifully crafted knife. The blade is beautiful and made with the devotion that Japanese craftsmen are famous for. The wooden handle is a lovely dark brown and fits nicely in my hand. This is more than a kitchen knife, it is a piece of art and deserves special care. No dishwasher, dry immediately after use and store such that it won't nick you or be nicked by other cutlery.. Robert. Virginia. Sat Sep 22 2018

White

A variation on the traditional Japanese soaking tub, or ofuro, this freestanding acrylic tub has a small yet stylish base. At 51" wide, it provides plenty of room for enjoying a comfortable and relaxing bath. The drain and overflow system is built within the walls of the tub, leaving no pipes exposed.

Everyone is in LOVE with this tub, it fits two people and worked out perfectly for our design.. Michelle. Los Angeles, CA. Mon Jan 26 2026

Matte White

The award-winning Amiata pays homage to an extinct volcano of the same name—a mountain sacred to the ancient Etruscans, who favored thermal baths. Like all Victoria + Albert bathtubs, the Amiata is composed of volcanic limestone, an extraordinarily durable and beautiful stone. The design atelier of Meneghello Paolelli Associati was inspired by this material and the history of Mount Amiata to create a design that is neither concave nor convex, but a balance of the two. Shaped to the body and made to sink deeply into comfort, the Amiata stays reminiscent of the past, while being ever present.

The Shun Kanso 12-inch Hollow Ground Brisket Knife is a specialized kitchen tool designed for effortlessly slicing through large cuts of meat without sawing. Hollow-ground indentations reduce friction while cutting, making it easier to glide through brisket, turkey, roast, ham and more. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this slicing knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Brisket Knife adds essential simplicity to any cooking knife collection.

Awesome knife and so happy I bought it. Like using a hot knife through butter when slicing. Great weight and comfortable handle.. Rick F.. Wed Jan 10 2024

The Shun Dual Core 6.5-inch Nakiri Knife is a specialized kitchen tool designed for effortlessly slicing and dicing vegetables with precision. Traditional Japanese construction allows the Dual Core Damascus steel blade to maintain an exceptionally high level of performance for an extended amount of time. The thin and light 71-micro-layer blade offers amazing edge retention and sharpness, while the traditional Japanese octagonal handle delivers confidence with every slice. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Dual Core Nakiri Knife adds premium craftsmanship and graceful beauty to any cooking knife collection.

Amazing knife. I usually buy the Shun Classic series but splurged on this dual core, it is an amazing blade.. Curt. Lakewood, CO. Thu May 14 2026

The clean, rectangular profile of the Kaldera is designed for sublime bathing. This collection of under-mount and drop-in bathtubs comes in multiple sizes for all spaces. The faceted edges create crisp contours that enhance its ergonomic shape, for a singularly indulgent bathing experience. With a tapered angle of recline, the Kaldera makes leaning back, letting go, and lingering longer even lusher. Kaldera’s minimalist impression expresses elegance in every line.

Just as described. Charlie. Sun Oct 26 2025

STYLE: The Actualite collection features an ideal mix of classic and modern porcelain made by Colombian artists. A large collection, you can find pieces to complement every celebration around the table from plates to platters, cups, bowls and side dishes. Made for professional use in restaurants, Actualite is fully vitrified and has high alumina and rolled edges, so you benefit from operationally durable pieces with a standard 5-year edge-chip warranty on all round products. CHIP- AND SCRATCH-RESISTANT PORCELAIN: Fully vitrified porcelain with high alumina content and rolled edges on round pieces create the most durable porcelain available for the commercial foodservice industry. All round pieces come with a standard 5-year edge-chip warranty. USES: The Actualite porcelain dinnerware collection is produced for commercial foodservice, and is also ideal for making beautiful dishes for the family table at home. CARE & MAINTENANCE: Wash in the dishwasher with liquid detergent (avoid granulated detergent) and pre-soak to release any dried on food with bleach-free detergent. Use soft sponges to clean, avoiding scour pads as they will scratch your dinnerware over time. Can safely be used in microwaves, oven, on the stove, under a salamander or broiler. G.E.T. Enterprises: Designed to Serve. Based in Houston, G.E.T. Enterprises offers fashion-forward dinnerware, drinkware and displayware with operational durability. G.E.T. builds durability into their product offerings via informed material selection and thoughtful designs, ultimately reducing breakage. More durable products create safer environments and offer the end user the best in-service life. And when you partner with G.E.T. for your guest serving needs, you can rest assured you’ll benefit from the most attentive customer service in the industry.

The Porcelain II light bulb by Tala is a bold and compact E26 bulb that will illuminate your interior with soft white light while reducing energy bills and lasting an average of 5-10 years based on daily usage.

Rectangle 2' x 3', Ecru/Ivory/Sandstone

Transform your living space with the enchanting allure of the Konya Collection's handmade rug. This Updated Traditional masterpiece, crafted from luxurious wool, is a testament to India's rich artisanal heritage. Its hand-tufted construction delivers an exquisite texture and low pile that feels incredibly soft underfoot while offering easy maintenance?simply spot clean with a dry cloth for effortless care. Designed to elevate any room's ambiance, this rug invites warmth and sophistication into your home. For optimal comfort and longevity, pair it with a rug pad. Add a touch of elegance and history to your decor with the Konya rug's timeless charm.

Four Star is the top-selling knife series of Zwilling J.A. Henckels worldwide. Honed and hand-finished by the most skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort. Thanks to their seamless transition from bolster to handle, the knives are comfortable to use for long periods of time. The bolster provides the right balance while acting as a safe finger guard. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these Friodur blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. Precision-forged from a single piece of steel, the Sigmaforge knives have an exceptionally sturdy, balanced, and flexible blade.

Came on time, nicely packaged.Perfect knife. Very sharp. Well done as always. Wayfair.. Nellie. West Melbourne, FL. Wed May 03 2023

White

In the same way, rivers carve curves and waves into canyons and rock, the Seros bath captures the rippling motion of water in sculpted form. Its oval silhouette is surrounded by the flowing lines and contours of currents, for an organic shape that encapsulates the fluid expression of water. The finely detailed waves encourage a play of light and shadow, echoing nature and bringing the outside in. Seros is designed to enhance the serenity of a bath, and calm mind and body in a lush, spa-like experience.

Masterfully hand-knotted of wool with a vintage-inspired abrash and mix of netural colors, this rug grounds any space with traditional sophistication and grace. Because of each rug's handmade nature, no two are exactly alike, and quantities are limited. Vacuum regularly to prevent dust and crumbs from settling into the roots of the fibers. Brushless attachment is recommended. Avoid direct and continuous exposure to sunlight. Use rug protectors under the legs of heavy furniture to avoid flattening piles. Do not pull loose ends, clip them with scissors. Turn carpet occasionally to equalize wear. Clean spills immediately; if liquid, blot with clean, undyed cloth by pressing firmly around the spill to absorb as much as possible. For hard to remove stains, professional rug cleaning is recommended. Store in a dry, well-ventilated area. Use of a rug pad is recommended.

Nice piece, but it's really more of an institutional item and assumes that you are replacing an existing urinal or have framing in place to accommodate an install. Installing this in a dry-walled garage, for instance, will take some doing including cutting away drywall and add 2x4 supports. The instructions are among the worst I've seen in awhile and that's saying something.. David. Elverson, PA. Mon Nov 04 2024

This product may have minor visual imperfections, though this will not affect the product's performance or durability. Packaging may be damaged. Crafted in the samurai sword-making capital of the world, Seki, Japan, Miyabi merges Japanese craftsmanship with German engineering expertise to produce the ultimate kitchen knives. Experience the beauty of sharpness with the Miyabi Evolution series. Beautifully polished to a mirror finish, the ice-hardened blades are extremely durable and corrosion-resistant. Made from revolutionary fine carbide FC61 steel, these knives offer the signature sharpness for which Japanese knives are known. The ergonomic, triple-rivet handle encourages fatigue-free cutting and supports both Western chopping and Asian rocking cuts. With their utmost attention to detail, skilled artisans ensure each knife is of the finest caliber. It takes more than 100 steps and 42 days to create one knife worthy of the Miyabi brand.

This knife is amazing. Anonymous. Thu Sep 12 2024

White

The award-winning Amiata pays homage to an extinct volcano of the same name—a mountain sacred to the ancient Etruscans, who favored thermal baths. Like all Victoria + Albert bathtubs, the Amiata is composed of volcanic limestone, an extraordinarily durable and beautiful stone. The design atelier of Meneghello Paolelli Associati was inspired by this material and the history of Mount Amiata to create a design that is neither concave nor convex, but a balance of the two. Shaped to the body and made to sink deeply into comfort, the Amiata stays reminiscent of the past, while being ever present.

Standard Matte White

Named for a resort town in the Italian Alps with vast views and open skies, the Corvara™ encapsulates the same expansive sensation but in a smaller freestanding form. The Corvara™ is an elegant egg-shaped oval that creates an intimate, cradle-like space to recline and relax. Yet it is roomy enough to stretch and sink deeply into calm and stillness. Its subtle curves and minimalist clean lines are reminiscent of modern sculpture, for a centerpiece that fits all bathroom décors and sizes.

Nice quality. Tony. Edgewater, NJ. Wed Mar 30 2022

Returning from his recent trip to Morocco, Ebern Designs has been reexamining his vision regarding color. The impact on his perspective from the places he saw in the cities of Fez and Marrakesh forced him to step outside of his comfort zone. The resulting pivot has been a harmony of earthy, rich tones of flesh, browns and copper complimented with greens, blues and deep purple.

The Shun Kanso 5.5-inch Hollow Ground Santoku Knife is a multipurpose knife used for just about every cutting job in the kitchen. Slightly shorter than the standard chef's knife, this Japanese steel knife is easy to maneuver and works well as a fruit, protein and vegetable knife. Hollow ground indentations reduce friction while cutting, making it easier to glide through food. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this all purpose knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Santoku Knife adds essential simplicity to any cooking knife collection.

My wife liked a smaller santoku from our crummy knife block because it fit well in her hand and was more comfortable to use than my chefs knives but it was duller than Trump supporters. I decided to purchase this when it was on sale for a gift since Shun has a good reputation with their knives. It came plenty sharp and looks really nice on our magnetic knife strip with some other Japanese steel from my collection. My only gripe is that it doesn't hold its edge as long as I'd hoped it would. Fortunately, it was quick to sharpen on the wet stone and wasn't too difficult to get it back to gliding through produce.. Mark T.. Sat Dec 23 2023

Right-Handed

The Shun Classic 7-inch Hollow Ground Santoku Knife is a multipurpose knife used for just about every cutting job in the kitchen. Slightly shorter than the standard chef's knife, this Japanese steel knife is easy to maneuver and works well as a fruit, protein and vegetable knife. Hollow ground indentations reduce friction while cutting, making it easier to glide through food. As part of the pioneering Classic Series, the first Japanese cutlery line introduced to the United States, this knife combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, the Shun Santoku knife offers exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood handle ensures a comfortable, secure grip for both left and right-handed users. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Classic Santoku Knife embodies centuries of knife-making expertise and a commitment to superior craftsmanship.

I live this knife - super sharp, exactly what I looking for. It worth the cost.. Mario. Phoenix, AZ. Wed May 08 2019

Miyabi moves one step closer to perfection with Kaizen II – Japanese for “improvement” or "change for the better." The Kaizen II collection boasts traditional Japanese craftsmanship combined with the best hardening technology and beautiful modern design. The core, forged from resilient FC61 super steel, is protected by a stunning 48 layers of stainless steel. And Miyabi Kaizen II knives are as beautiful as they are functional. The blades’ gorgeous flower Damascus pattern is dramatically darkened through acid dipping. The double Friodur® ice-hardened blade makes for improved corrosion resistance and astonishing durability. Artisans hand-hone the blades using the venerable four-step Honbazuke method. This fine attention to detail translates into a work of art that is the ultimate in precision cutting. The blade is balanced by a substantial D-shaped handle made of black Pakkawood. Effortless to hold, the classic Japanese “D”-shaped handle offers a comfortable grip for stress-free cutting. This striking handle truly matches the caliber of the blade. Handcrafted in Seki, Japan, a city renowned for its highest quality cutlery production.

Sharp!. Casey. Hartland, WI. Fri Jun 05 2026

The Shun Kanso 5-inch Asian Multi-Prep Knife is a specialized kitchen tool designed for effortlessly maneuvering around bones and between joints with its triangular blade. This compact and versatile Honesuki knife is also an ideal trimming knife, vegetable knife and fruit knife. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this boning knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Asian Multi-Prep Knife adds essential simplicity to any cooking knife collection.

Great for cutting whole chickens!. Anonymous. Fri Jan 12 2024

Zwilling Pro is the most user-friendly knife available to the market. The unique blade shape and ergonomic bolster are the results of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip Designed in Italy by Matteo Thun and made in Germany by Zwilling J.A. Henckels, the company that sets the standard for exceptional cutlery worldwide. The Zwilling Pro chef's knife is the workhorse of the kitchen. Whether chopping, slicing, or dicing, the broad blade and comfortable, balanced size will quickly become the go-to knife for everyday tasks.

Amazing knife.. Nataliya. MD. Tue Feb 10 2026

Add modern elegance to your bathroom with the 66" Patera Solid Surface Freestanding Tub. With a contemporary oval design, this stylish centerpiece boasts a glossy white finish that instantly brightens your space. Finish the look with a complementing tub filler.

Great tub... heavy. Matt. Bixby, OK. Wed Jul 10 2024

The Shun Kanso 3.5-inch Paring Knife is a specialized kitchen tool designed for effortlessly peeling, trimming, making decorative cuts and cutting small foods like shallots or garlic. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this fruit and vegetable knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Enjoy complete control over the tip and edge of the blade and use our small paring knife for detail work. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Paring Knife adds essential simplicity to any cooking knife collection.

PERFECTION!. Katherine. California. Sat Nov 11 2017

Miyabi 5000 FCD Shotoh, 13cm blade. The photos, or petty knife, is ideal for the preparation of smaller cuts of meat and fruit, and vegetables. It has a fine carbide steel core with a hardness that gives very good cutting edge retention and initial sharpness. The core is embedded in 48 layers of steel which gives each blade its unique Damascus-design pattern. Razor-like sharpness is achieved by a three-stage grinding, sharpening, and polishing process called Honbazuke honing. The entire length of the cutting edge can be used as there is no finger guard. For best care, wash by hand, and maintain and sharpen using whetstones. We’d recommend using a wooden chopping board as opposed to glass, ceramic, or stone boards as these will dull the cutting edge.

Bought as a Christmas gift and they still call me to thank me for them.. Carey. Colorado Springs, CO. Wed Apr 27 2022

White

In the same way, rivers carve curves and waves into canyons and rock, the Seros bath captures the rippling motion of water in sculpted form. Its oval silhouette is surrounded by the flowing lines and contours of currents, for an organic shape that encapsulates the fluid expression of water. The finely detailed waves encourage a play of light and shadow, echoing nature and bringing the outside in. Seros is designed to enhance the serenity of a bath, and calm mind and body in a lush, spa-like experience.

20" H x 33" W

Each elegant Miyabi Koh knife is crafted in Seki, Japan. There, Miyabi artisans merge rich Japanese tradition with expert German engineering and state-of-the-art steel to produce these ultimate kitchen knives. Advanced FC61 fine carbide stainless steel - 61 hardness on the Rockwell scale - provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the Friodurx2 blades offer remarkable durability, sharpness, and cutting performance. The stunning blades are finished with a true katana edge, homage to the samurai swords made in Seki centuries ago, and feature an embossed Miyabi logo. Stylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. The Pakkawood handle supports both Western chopping and Asian rocking cuts - experience ergonomic perfection with each slice.

Beautiful design really well made . Balance is superb and sharpness is unbelievable. Will keep buying more. Sepa. Fri Jan 30 2026

7''

Lightweight cleaver with a large rectangular blade for fine and thin slicing. A versatile multipurpose kitchen knife that can slice, chop, mince, scrape, and crush ingredients. The tall blade is great for cutting large fruit and vegetables.

I purchased the 7 inch Global cleaver. I love it. I have a global knife collection. I was missing the clever. It cuts well, cuts through bone amazing! I have small hands and the 7 inch is perfect for my hands. Butchers clean. I recommend washing this by hand to increase the longevity of the blade.. Nakaya. Lithonia, GA. Sat Mar 29 2025

The 6.5" Nakiri Santoku Knife blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. Miyabi's innovative, ice-hardening process locks in the long-lasting sharpness of the Cryodur blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, Miyabi Birchwood knives feel as good as they look. Handcrafted in Seki, Japan

I love this knife. It stays very sharp and is beautiful too.. Martha. Scottsdale, AZ. Sun Mar 13 2022

8

Forged from remarkable expertise, the Kramer by Zwilling Meiji knife series is a collaboration between Zwilling J.A. Henckels and Bob Kramer, the first Master Bladesmith to specialize in kitchen cutlery. The potent core of FC61 fine carbide stainless steel is protected by 100 layers of nickel and stainless steel. Beneath its distinctive exterior, Kramer's distinctive etched ladder Damascus pattern provides added durability. Thanks to an innovative, ice-hardened process, the Friodur x2 blades offer remarkable durability, sharpness, and cutting performance. The ergonomic charcoal Pakkawood handles have a complex curvature that mirrors the palm, ensuring a secure and supremely comfortable grip. Exquisite to hold and behold, the handles feature a decorative center pin handcrafted in Kramer's Washington workshop. Kramer by Zwilling Meiji knives boasts 287 years of Zwilling engineering prowess, Kramer's 19 years of forging experience, and 7 centuries of traditional Japanese craftsmanship. These unparalleled knives are built to last a lifetime.

I love the feel of this knife. It’s not too heavy and not too light, just perfect for many uses. You can feel the quality and craftsmanship as you use it. Highly recommended!. Cjkit. Sat Jun 06 2026

The Shun Kanso 6-inch Boning & Fillet Knife is a specialized kitchen tool designed to effortlessly glide through meat and fish with precision. Featuring a narrow, curved and extremely sharp blade, this knife helps you prepare delicious meat cutlets and the perfect fish fillet. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this meat and fish knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Boning & Fillet Knife adds essential simplicity to any cooking knife collection.

Love it!. Svetlana. Quincy, MA. Sun Aug 17 2025

If you’ve ever tried to cut, chop, slice or dice with the wrong knife, you already know how crucial it is that we get this right! Your new 7 inch Nakiri Knife has a 5.2” curved ergonomic handle for a comfy grip, and in balance with your 2.1mm cleaver blade. The flat shape is perfect (and recommended) for fast and fluid chopping, and even-sized slices and ribbons. High Carbon German Steel Blade, wrapped in a classic Pakkawood handle, nestled in a luxury gift box. A straight symmetrical blade with blunt nose specifically for chopping and slicing vegetables.

This knife has a nice weight to it. Very very sharp. Cuts my cinnamon roll dough with ease. My husband was very impressed with it when he sliced his teriyaki flank steak in thin slices. We did see it for sale in other stores but Wayfair had the best price.. Pamela. Wethersfield, CT. Tue May 05 2026

The vegetable cleaver, sometimes known as the Chinese chef’s knife, is a powerful chopping, slicing, and dicing implement, making it a great all-rounder in the kitchen. In addition to slicing vegetables, its powerful heft can be used to cut through large meat bones. Twin Signature knives are precision stamped from a single piece of proprietary special formula German steel, resulting in lighter weight knives that do not compromise sharpness. Combined with the Zwilling signature ice-hardening technique, these blades are harder, sharper, they will not stain or chip, and they retain their sharpness longer. To ensure an ideal cutting angle, the sharp laser-controlled edge is honed and hand-finished by the most skilled artisans. The three-rivet handle embedded with the Zwilling logo provides optimum durability.

Was looking for a cleaver and this fit the task perfectly. Sharp, light and easy to handle . Looking forward to many years of slicing, dicing and chopping!. Anonymous. Chicago Burbs. Thu May 23 2024

The Shun kanso BBQ set features the three key knives you'll need to handle grill worthy proteins of all types all in a handsome shun knife roll, perfect for when you take your BBQ show on the road. This gorgeous set includes the shun kanso honesuki, a Japanese style poultry knife, the Shun kanso boning fillet knife and the Shun kanso brisket knife, ideal for trimming and slicing larger cuts of meat, including brisket, ham, roasts and turkey. Brisket knife includes its own wooden saya, or sheath. Kanso is a design principle based on zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non essential. In kanso, QKA/Shun took away anything that doesn’t matter and kept everything that does: high performance steel, razor sharp edge, perfect balance and precision cutting control. The steel is Japanese aus10 a highly refined, high carbon, vanadium stainless steel that takes a razor sharp edge and holds it longer. Kanso's heritage finish hides scratches and gives kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” the handle contouring enables an easy chef's grip. Full tang construction provides strength, balance and easy cutting control. Like all Shun knives, kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.

Rustic design meets precision tools…and at half the price!. Mo. Indianapolis, IN. Thu Apr 23 2026

Miyabi celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood Pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin, and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting.

Firstly, looking at it, it is a beautiful knife. I expected it to be a little heavier, but decided to try it before judging. It cuts through everything flawlessly, and I can see now that I was wrong with the initial thoughts on the weight. I can cut strawberries paper thin, as well as onions and raw chicken. I have no complaints.. Wendy. Deerfield, WI. Fri Oct 06 2017

White/Chrome

The Chevington Una is a contemporary acrylic double ended freestanding tub tub. This freestanding tub includes a built-in pop-up drain, and the absence of faucet drillings allows you to choose a unique freestanding faucet that fits your bathroom's style.

With each use of your knife, the razor sharp edge naturally bends over just a tiny bit. The edge is still sharp, but the sharpest part isn’t making contact with the food. The answer is honing with the shun kanso combination honing steel. It gently realigns the edge of the blade, prolonging the knife's sharpness. This Kanso 9 in. Steel Honing Steel has two surfaces a smooth one for day to day honing, and a micro ribbed one for weekly honing. While fine European knives can require honing after each use, shun's harder steel means you can done just once a week or so, depending on your level of use. To make honing to the correct 16° shun angle easier, this Kanso 9 in. Steel Honing Steel has a built in 16° angle on the handle. The steel handle provides a secure grip and matches the look of the rest of the shun kanso line.

This was a real step up from what we used at home for years.. Anonymous. Tue Nov 01 2022