Kristiina Lassus was born in Helsinki in 1966, she studied at the University of Industrial Arts, at the Polytechnic, and at the Konstfack Academy of Industrial Arts in Stockholm. She worked as an interior architect, designer, and design manager in Helsinki, Brisbane, and Milan. She has lived in Italy since 1997 and now works as a designer and advisor.
This fork is suppose to be used for spaghetti but I end up reaching for it for other dishes also. I wish it had an extra inch added to the handle so it would be more balanced. It is very top heavy and doesnt balance well on the side of the bowl, so it falls in.
We have had it for a few months and no chipping of the plating, it still looks in good condition.. Pablo. Los Angeles, CA. Sat Oct 17 2020