Cooks Standard Classic Cutlery 8 Inch/20cm Chef's Knife, High-Carbon Stainless Steel Serrated Blades, Ergonomic Handle, Sharp Triple Rivet

The stainless steel chef's kitchen knife, multi-purpose has a blade material that is german engineered and made of stainless steel that provides strength and balance. Full tang construction with 3 rivets for durability/stability. The blade edge is sharp, stain-resistant, and releases food easily, the handle is ergonomically designed with guard for comfort/grip and polished for hygienic benefit. Wide and long blade for slicing, chopping, and dicing items with few motions. Large enough to scoop food and can be rocked back and forth.