Heavy-duty cast iron for authentic cooking; a great accessory for the side burner, grill surface, or in the kitchen. Features a natural oil finish for longevity.

Good and heavy the most important thing you can put on the oven. Brunilda. US. Mon Aug 24 2026

The Chef Style Reversible Grill/Griddle provides excellent heat retention and distribution, and fits over two stovetop burners. The lifted handles provide an ergonomic grip for easy lifting, rotation, and control no matter which side of the piece you're using. Use the generous cooking capacity for pancakes and eggs or grilled chicken and steak.

Love it! Great for when all the kids friends are over to make breakfast, burgers, or stir fry!. Terrie. Everton, MO. Tue May 05 2026

As the only full line of American-made cast iron cookware, Lodge boasts quality that has been unmatched for over a century. Even heating, a natural easy-release finish, versatility, and durability are the hallmarks of our great cookware. Don't just make cast iron; make heirlooms that bring people together for generations.

Lodge is a great product to cook with both indoors and out. This will be used for grilling. Can’t wait to try it out!. Sarah. Stoneham, MA. Sun May 03 2026

Winner of America's Test Kitchen best Griddle/Grill for 2025

This grill/griddle is amazing! It's very versatile and easy to use. Also, it's very easy to clean. Love it! Thanks to Food Network and your commercials about the product!. Leigh. El Paso, TX. Wed Apr 15 2026

The FINEX Lean Grill Pan features a domed interior surface that drains fat and grilling juices to the pan's margins, ensuring that grilled foods gin flavor, not fat. Healthy, honest grilling that keeps the flavor and loses the fat. When used on one burner, the Lean Grill Pan's corners stay cooler, allowing grease to collect without smoking. Many Lean Grill Pan fans use it for crispier & leaner bacon or longer cuts like strip steaks or salmon fillets.

This is a very nice accessory, heavy, great for grilling. I put it in the pizza oven and got it up to 600 F and the salmon I laid on it cooked so nicely.. Chris. US. Tue Sep 01 2026