Viking30"W./24"D. Induction Range-4 Elements RVIR3304BSS

Features

• MagneQuick Induction Elements convert electricity into a magnetic field, which reacts with iron in your cookware and instantly transforms the pan into the heat source.
• Vari-Speed Dual Flow Convection. Maximize air flow and fluffiness with Vari-Speed Dual Flow Convection system. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blades in the industry provides maximum airflow.
• TruGlide Oven Racks. This large capacity oven has six rack positions and ships standard with one TruGlide oven rack and two standard racks.
• Large Capacity Oven. With one of the largest capacity ovens in the industry, you can feed a crowd and still have leftovers. The RapidReady preheat system saves time by heating to the right temperature in a flash, so the oven is ready to cook when you are.
• Rapid Ready Preheat System. Wait less and cook more with the Rapid Ready Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
• Glass Ceramic Surface. Strong, wear resistant glass ceramic surface provides an easy-to-clean, continuous work surface and stainless steel frame.
• 10-Pass Broiler with Heat Reflector. Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.