A perennial favorite of elite BBQ cookers from Missouri to Texas and all through the South, hickory wood chips are famous for smoking pulled pork, hams, bacon and ribs. If you want classic smoke flavor that’s been tried and true over the ages, stick with these hickory smoking wood chips and you’ll be smoking like a pro. These hickory wood chips are made with 100-percent hickory wood and a base wood of Pacific Northwest alder making great combination of rich, smoky flavor and an added blend of neutral, balancing smoke. Start smoking like a pro and add that 'bacon-like' taste to your next backyard barbecue. Products wood chips are made from 100-percent natural hardwoods, with no binders, waxes or unknown “secret ingredient.” These hardwood smoking wood chips are flavored with 100-percent real hardwoods, not oils or additives. You can use these hardwood smoking wood chips on all outdoor BBQ grills, gas grills, and charcoal grills. The hickory wood chips are famous for their quality and consistency so that you know each time you make your favorite recipe, it’s going to have the same great taste you have come to expect.
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