Features

• 200 sq. inches of cooking space
• Versatile temperature ranges from 250-550°F to smoke or grills anything from sausage to steak.
• SteadyTemp analog dial to easily adjust the temperature
• Charcoal Mini Hopper holds 1.5 lbs of briquettes or 1lb of the small lump for up to 4 hours of use.
• Lockable Lid to move the grill after cooking without having to dispose of ashes on site.
• Two side shelves with beverage holders for extra preparation space
• Power the grill using the included cord set or four (4) AA batteries for 6 hours of battery life.
• Built-in temperature gauge for perfect results every time
• Light-weight for easy transportation