WÜSTHOF Gourmet 4.5" Steak Knife

Features

• Wüsthof steak knife - 4.5" steak knife has a straight clean edge that glides through beef like butter.
• Razor sharp – high carbon stainless steel blades, precisely cut with the latest state-of-the-art technology for incredible sharpness and easy maintenance. Wüsthof kitchen knives are hand washed only.
• Wüsthof Gourmet series – precisely laser-cut stamped knives offer superb quality and value. Wüsthof Gourmet cutlery is made with synthetic polypropylene handles that resist fading, discoloration, heat, and impact.
• Family-owned for seven generations, Wüsthof was founded in Solingen, Germany over 200 years ago. Wüsthof’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards.
• Rockwell hardness: 56 HRC.
• Production method: Punched.
• Good for fillet, meat, roast, and steak.
• Wüsthof cutlery is crafted to resist corrosion and dulling.
• Handle length: 4.49 in.