The Shun Classic 9-inch Hollow Ground Slicing Knife is a specialized kitchen tool designed with a long, thin blade for effortlessly slicing through large cuts of meat without sawing. Create beautifully thin and even slices of steak, brisket, chicken and more. Hollow ground indentations reduce friction while cutting, making it easier to glide through food. As part of the pioneering Classic Series, the first Japanese cutlery line introduced to the United States, this long carving knife combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, this Shun carving knife offers exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood handle ensures a comfortable, secure grip for both left and right-handed users. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Classic Hollow Ground Slicing Knife embodies centuries of knife-making expertise and a commitment to superior craftsmanship.