The I.O. Shen Flexible Fillet Knife is designed for exceptional versatility, excelling at filleting fish, slicing poultry, and carving the Sunday roast. Its slender blade and ergonomic handle offer precise control, making it easy to use. Featuring Triplex Steel Technology, this meat knife utilizes a super-hard Rockwell 62° steel core sandwiched between softer Rockwell 10° stainless steel layers to create an unparalleled cutting edge. Masterfully crafted with a 15° angle edge, this cutting knife delivers extraordinary sharpness and longevity. Each knife undergoes approximately 7 hours of meticulous hand-finishing. The unique “Yin Yang” handle design enhances balance and stability, while the ebonite material ensures durability and heat resistance. For best results, hand wash only—dishwasher use may damage the knife.
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