I.O. SHEN Master Grade Santoku Knife, Kitchen Knife 6¼"/ 160

Features

• Discover the perfect kitchen companion: a general-purpose Japanese knife with a flat edge and a uniquely curved sheepsfoot blade. Designed for precision, it excels at slicing, dicing, and mincing, making your culinary tasks effortless and enjoyable. Elevate your cooking experience today!
• Experience the cutting-edge craftsmanship of I.O. Shen Mastergrade cutting knife, where advanced technology meets expert handcrafting. Each blade, honed to a precise 15° angle, delivers exceptional sharpness and edge retention, making every slice effortless and enjoyable with this slicing knife.
• I.O. Shen santoku knife Japanese stand apart with their distinctive “Yin Yang” handle design, merging philosophy with function. This unique handle not only enhances balance and stability but also transforms this sharp knife into a stunning work of art.
• The Tai Tang handle is more than a striking feature; it's a vital component of the knife's frame, meticulously handcrafted to perfection. Each I.O. Shen knife undergoes an average of 7 hours of detailed finishing, ensuring unparalleled quality and craftsmanship.
• Crafted from durable, heat-resistant ebonite, our knife handles are designed for lasting performance. To preserve their exceptional quality, we recommend hand washing only—avoid the dishwasher for optimal care.