Lodge Cast Iron Skillet

Features

• Seasoned for a natural, easy-release finish.
• The right tool to sear, sauté, bake, broil, braise, fry, or grill.
• Brutally tough for decades of cooking
• Easy: Hand wash, dry, and rub with cooking oil.
• Unparalleled in heat retention and even heating
• At home in the oven, on the stove, on the grill, or over the campfire.