Due Cigni Americas Tuscany 11.02'' Steak Knife

Do you find it challenging to slice through large and resilient cuts of meat using your ordinary kitchen knife? Search no more, as the butcher's scimitar is the solution! This specialized blade is designed specifically for butchers and meat enthusiasts, offering unparalleled precision and power when it comes to slicing through even the toughest cuts of meat. The unique curve of the knife allows for complete control through every chop and slice, combined with the full-tang blade which offers exceptional strength, results in not only faster but much more efficiently cut meats. For the chef looking to upgrade their slicing power, the Tuscany line butcher scimitar is the tool for you.