Yonki Sushi Inc Hlw1224p227850

47x37 inch cardboard cutout of our favorite Japanese delicacy, Sushi! These California rolls will sure make people’s mouths water. Break out the soy sauce, pickled ginger, and wasabi, and enjoy!

This is a traditional Shichirin Style Konro Grill for cooking Japanese style grill at your home or restaurant. Perfect for yakiniku, robata, yakitori, takoyaki and any barbecue.

Is nice for something small. Priscilla. San Angelo, TX. Thu Oct 01 2026

Equipped with 10 specialized wheels designed to glide smoothly over stairs and elevated surfaces. This innovative wheel configuration significantly reduces user effort when transporting items across staircases, minimizing physical strain and improving maneuverability. Features a fully adjustable telescoping handle that extends to multiple height positions, enabling users of different statures to find their optimal pushing/pulling posture. The ergonomic design ensures comfortable operation during extended use. Engineered with a quick-collapse folding mechanism that enables compact storage in seconds. The streamlined folded profile allows convenient storage in car trunks, closets, or tight spaces when not in use. Maintains robust 330 lbs capacity on flat surfaces and 220 lbs on stairs with exceptional stability.

Experience the perfect blend of artistry and performance with this Professional 3-Piece Kitchen Knife Set. Featuring a stunning laser-etched Damascus pattern, these knives are crafted from high-quality stainless steel for exceptional sharpness and long-lasting durability. The set includes three essential tools: a 13.19-inch (33.5cm) Chef’s Knife for all-purpose chopping, a 12.21-inch (31cm) Santoku Knife with a hollow edge for effortless slicing, and a 10.95-inch (27.8cm) Utility Knife for detailed preparation tasks. Each knife is perfectly balanced with a 4.92-inch (12.5cm) ergonomic wood-grain handle, providing a comfortable and secure grip. Presented in a sleek black gift box, this set is an ideal choice for culinary enthusiasts who value both style and professional-grade performance.

great knife but a bit more plasticky on the handle than i expected. Cc. Nyc. Sun Oct 04 2026

Enjoy your favorite sushi with this beautiful 8 pieces dinnerware set. Perfect for everyday use or special occassions. Great as a present too

Marie-paule. Saint-laurent, QC. Tue Jun 17 2025

Elevate your culinary experience with the Hecef 8-Inch Damascus Chef Knife. Crafted from premium Japanese 67-layer Damascus steel with an HRC60±2 rating, this knife combines razor-sharp performance, lasting durability, and elegant craftsmanship. The striking blade features a unique fish-bone pattern, offering both outstanding beauty and a food release design that’s easy to clean and maintain. The ergonomically designed G10 handle delivers exceptional comfort, balance, and grip—naturally resistant to heat, wear, and corrosion, with a non-slip feel that fits securely in any hand. The solid, full-handle structure ensures excellent control and minimizes fatigue during extended food preparation. Whether you’re slicing, dicing, or mincing, this chef knife makes every meal prep feel like a luxurious, first-class experience. Perfect for both professional chefs and passionate home cooks.

Ok t is good for small items. It is good for everyday cooking. I like it. Looks good in the kitchen hen. Lawrene. Houston, Texas. Mon May 18 2026

This multifunctional soup maker features one-touch operation and versatile cooking modes, with overfill detection and 1.3–1.6L capacity. It comes with 4-in-1 functions and durable stainless steel blades, meets US voltage standards, and includes all necessary accessories for safe daily use.

This Contemporary Porcelain Sushi Set For 2 People measures; Sushi Plates: 8.25" Long, 5.25" Wide and 1" High. Sauce Dishes: 3" Diameter and 1"High. Bamboo Chopsticks 8" Long.

This is a decent quality set and includes the basics. It does not include the block that holds the chopsticks though, hence the four stars.. Vera. New York, NY. Tue Dec 30 2025

This is a traditional Shichirin Style Konro Grill for cooking Japanese style grill at your home or restaurant. Perfect for yakiniku, robata, yakitori, takoyaki and any barbecue.

The Shun Kanso 6.5-inch Hollow Ground Nakiri Knife is a specialized kitchen tool designed for effortlessly slicing and dicing vegetables with precision. With its straight blade, edge and spine, this Japanese Nakiri vegetable knife is ideal for simple push cuts - making it perfect for everything from stir fry to salads. Hollow ground indentations reduce friction while cutting, making it easier to glide through food. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this vegetable knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Nakiri Knife adds essential simplicity to any cooking knife collection.

Sharp! Sharp! This is a very lightweight knife that is perfect for dicing and cutting a variety of things! The texture is cool. The handle is not smooth and the blade itself looks industrial - does not match the other KAI series from Shun, but this is a great knife! Packaged perfectly and safely. Get it and enjoy!. Kj. Boston, MA. Tue Nov 22 2022

90x22 inch cardboard cutout of a plate of sushi, the Japanese delicacy we know and love. Break out the pickled ginger, soy sauce, and wasabi, and enjoy!

The Shun Kanso 5.5-inch Hollow Ground Santoku Knife is a multipurpose knife used for just about every cutting job in the kitchen. Slightly shorter than the standard chef's knife, this Japanese steel knife is easy to maneuver and works well as a fruit, protein and vegetable knife. Hollow ground indentations reduce friction while cutting, making it easier to glide through food. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this all purpose knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Santoku Knife adds essential simplicity to any cooking knife collection.

My wife liked a smaller santoku from our crummy knife block because it fit well in her hand and was more comfortable to use than my chefs knives but it was duller than Trump supporters. I decided to purchase this when it was on sale for a gift since Shun has a good reputation with their knives. It came plenty sharp and looks really nice on our magnetic knife strip with some other Japanese steel from my collection. My only gripe is that it doesn't hold its edge as long as I'd hoped it would. Fortunately, it was quick to sharpen on the wet stone and wasn't too difficult to get it back to gliding through produce.. Mark T.. Sun Dec 24 2023

Experience culinary excellence with the Shun Premier Blonde Santoku Knife, a multipurpose knife used for just about every cutting job in the kitchen. Slightly shorter than the standard chef's knife, this Japanese steel knife is easy to maneuver and works well as a fruit, protein and vegetable knife. Handcrafted in Japan, this knife features a stunning hammered tsuchime finish that reduces drag and prevents food from sticking to the blade. With a VG-MAX steel core and 68 layers of Damascus cladding, this Shun Santoku knife offers exceptional sharpness with a precise 16-degree edge. The Pakkawood handle ensures a comfortable, secure grip, enhancing your cutting experience. Supported by free sharpening and honing. Elevate your culinary skills with the Shun Premier Blonde Santoku Knife, a perfect blend of traditional craftsmanship and modern innovation.

Just buy it. You won’t regret it. It’s professional quality on steroids.. James B.. Thu Jul 30 2026

Authentic Turkish Coffee Flavor: Quickly and effortlessly prepare finely ground Turkish coffee with this electric coffee maker, designed for bold, traditional flavors.

Good product if you don’t want to spend time to watch it on the stove. Mark. Woodland Hills, CA. Fri Aug 21 2026

A classic full-size, flat-bottomed wok for stir-frying and sautéing. Aluminized steel combines superb heat conduction with weight and durability, and will never rust. The brushed stainless steel handle provides a secure grip and the helper handle makes it easy to lift, even when sizzling hot.

This wok is exactly what I needed and getting as an “open box” item made it possible for my budget. We eat a lot of stir fried vegetables and I needed a wok that works on an induction range. This heavy duty, very large wok has an extra handle opposite the regular one, making lifting it from the stove easy. Its non-stick surface works well. I believe one could put it into the dishwasher but it is simple to wash since nothing sticks and it’s really too large to fit. So, right product, quality brand, good price equals another Wayfair success story.. Janie. Greenleaf, WI. Fri Jan 30 2026

Miyabi strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The Cryodur blades feature exceptional sharpness and durability thanks to their innovative, ice-hardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for Miyabi Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan.

This knife is a MUST have as an every day utensil. The handle is comfortable and elegant. It is sharp sharp sharp. My COVID cooking game has gone to a whole new level.. Ljh. San Francisco, CA. Sat May 16 2020

Miyabi moves one step closer to perfection with Kaizen II – Japanese for “improvement” or "change for the better." The Kaizen II collection boasts traditional Japanese craftsmanship combined with the best hardening technology and beautiful modern design. The core, forged from resilient FC61 super steel, is protected by a stunning 48 layers of stainless steel. And Miyabi Kaizen II knives are as beautiful as they are functional. The blades’ gorgeous flower Damascus pattern is dramatically darkened through acid dipping. The double Friodur® ice-hardened blade makes for improved corrosion resistance and astonishing durability. Artisans hand-hone the blades using the venerable four-step Honbazuke method. This fine attention to detail translates into a work of art that is the ultimate in precision cutting. The blade is balanced by a substantial D-shaped handle made of Black Pakka wood. Effortless to hold, the classic Japanese “D”-shape handle offers a comfortable grip for stress-free cutting. This striking handle truly matches the caliber of the blade. Handcrafted in Seki, Japan, a city renowned for its highest quality cutlery production.

Amazing knife. Tyler. Thu Apr 30 2026

Masterfully forged from premium High-Carbon Steel, the 'Wasabi' Japanese Kirituske Knife is a 9" powerhouse that is built to last so that you will never need another chef's knife again.High-Carbon Steel, which was once the metal of choice for Japanese swordsmiths, has been exploding in popularity due to its added hardiness and sharpness, to such a degree that high-carbon steel has become the premier choice of many professional chefs. The kiritsuke knife has a beautiful engraved pattern that will look absolutely stunning in your kitchen.The knife boasts a 15° edge for superior cutting, as compared to a typical 20-25° edge found in most Western knives. You WILL feel the difference from the very first cut.The 'Wasabi' kiritsuke is ergonomically designed with a comfortable Green Resin Handle as well as a Finger Guard for extra protection.Achieve culinary perfection with the 'Wasabi' 9" Kiritsuke Knife.

The new JPMedics KaZe is the most technologically advanced Japanese-made massage chair. The KaZe is the first Japanese chair that "gets to know you" using biofeedback. Featuring Chair Doctor technology, the KaZe tailors the massage to your individual needs. Additional technology includes a brushless Vario-Motion robot for quiet precision and long life, expertly choreographed massage programming, heated knee therapy, and a touchscreen tablet design for easy access to massage functions and adjustments. The KaZe is an engineering marvel that will lift your spirits and improve your wellbeing.

Each elegant Miyabi Koh knife is crafted in Seki, Japan. There, Miyabi artisans merge rich Japanese tradition with expert German engineering and state-of-the-art steel to produce these ultimate kitchen knives. Advanced FC61 fine carbide stainless steel - 61 hardness on the Rockwell scale - provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the Friodurx2 blades offer remarkable durability, sharpness, and cutting performance. The stunning blades are finished with a true katana edge, homage to the samurai swords made in Seki centuries ago, and feature an embossed Miyabi logo. Stylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. The Pakkawood handle supports both Western chopping and Asian rocking cuts - experience ergonomic perfection with each slice.

Great knife stays sharp for ages, as long as it is well taken care of. Anonymous. Sat Aug 08 2026

There are no worries about breaking apart and cracking during the crazy roasting grilling. Shoulder the responsibility of environmental protection instead of using wood skewers, choose Royal Gourmet skewers!

As expected!. Nelson. Fri Sep 04 2026

The Shun kanso BBQ set features the three key knives you'll need to handle grill worthy proteins of all types all in a handsome shun knife roll, perfect for when you take your BBQ show on the road. This gorgeous set includes the shun kanso honesuki, a Japanese style poultry knife, the Shun kanso boning fillet knife and the Shun kanso brisket knife, ideal for trimming and slicing larger cuts of meat, including brisket, ham, roasts and turkey. Brisket knife includes its own wooden saya, or sheath. Kanso is a design principle based on zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non essential. In kanso, QKA/Shun took away anything that doesn’t matter and kept everything that does: high performance steel, razor sharp edge, perfect balance and precision cutting control. The steel is Japanese aus10 a highly refined, high carbon, vanadium stainless steel that takes a razor sharp edge and holds it longer. Kanso's heritage finish hides scratches and gives kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” the handle contouring enables an easy chef's grip. Full tang construction provides strength, balance and easy cutting control. Like all Shun knives, kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.

Rustic design meets precision tools…and at half the price!. Mo. Indianapolis, IN. Fri Apr 24 2026

This is a traditional Japanese BBQ Grill On Table-top Stove for your personal use at home or customers at your restaurant. Perfect for yakiniku, robata, yakitori, takoyaki and any barbecue.

The Shun Kanso 6-inch Boning & Fillet Knife is a specialized kitchen tool designed to effortlessly glide through meat and fish with precision. Featuring a narrow, curved and extremely sharp blade, this knife helps you prepare delicious meat cutlets and the perfect fish fillet. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this meat and fish knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Boning & Fillet Knife adds essential simplicity to any cooking knife collection.

Love it!. Svetlana. Quincy, MA. Mon Aug 18 2025

Experience fine workmanship and superior functionality with the Japanese EDC Folding Pocket Knife by Kings County Tools. This small, springless foldable knife is a pleasure to use and to hold. The pocket utility knife has a very solid 3-inch-long, 1/8-inch-thick blade in a handsome solid brass case. The blade is made from laminated high carbon steel that will take and hold a sharp edge, ideal for marking out, trimming, or anywhere else you would use a sharp pocket knife. This slim EDC knife is equally at home in the workshop or on your desktop — it sharpens pencils to perfection. Kings County Tools is your source for pocket knives & folding knives with quality you can count on.

The 3-cup Micom rice cooker and warmer features an expanded menu with steel-cut oatmeal and Gaba brown rice settings for more healthy options. With its compact size and ability to cook as little as 1/2 a cup of rice or oats, this rice cooker is ideal for small families or couples.

I loved my rice cooker! It easy to cook with. Very heavy pot and small enough for my kitchen counter and it can serve for 2-4 people.. Mina. Mon Sep 14 2026

Each of these beautiful glazed porcelain bowls are made with superior quality in mind. Our traditionally crafted porcelains are made of the highest quality porcelain available and fired at a high temperature to maximize the strength of the porcelain, making them superior to other ceramics in the market. Our porcelains are more resistant to cracks, stains, and scratches. Our porcelain is food safe and contain no lead or cadmium.

This 1.7-quart soup maker combines durability, versatility, and convenience in one sleek appliance. From family soups to baby food, it’s designed to make cooking healthier, faster, and more enjoyable for everyone.

i love this soup maker.just add ingredients and turn on ,it automaticallyn stirs and cooks to just the right temperature and its done to perfection. no assembly just unbox and add ingerdients,no worries about going back and stiring or to much heat. James. FL. Thu Jul 30 2026

In Japan, this Professional 5" Asian Multi-Prep Knife is called honester. It's perfect for boning poultry and trimming meats. Yet it also has a wide variety of other food prep functions from slicing garlic to trimming vegetables. The narrow tip is ideal for maneuvering around bones and between joints. The wider end makes slicing vegetables like shallots or trimming green beans quick and easy. This blade shape provides a high level of control, which is especially important when boning or handling small to medium-sized fruits and vegetables. If you like a compact, agile knife, the Professional 5" Asian Multi-Prep Knife will be your new go-to. Bring professional-level performance to your kitchen. NSF certified for use in professional kitchens, it cutlery offers a razor-sharp edge, comfortable grip, precision handling and is built to stand up to the rigors of commercial use. Blades are stainless steel, hand sharpened and finished to a 16° cutting edge on each side much sharper than standard Western-style knives. Their high-carbon steel offers excellent corrosion resistance, holds its edge well, then re-sharpens easily when needed. With its striking, hammered blade finish, it is sure to be a standout in any kitchen, home or commercial. The knife’s beautiful finish isn't just for show; it reduces drag and helps food release from the blade quickly and easily. Full-tang construction and a riveted POM handle ensure it cutlery will provide you with a lifetime of pro-level performance.