Resin Santoku Knife

The Cuisine::pro® KIYOSHI santoku embodies the “three virtues” of slicing, dicing, and mincing with expert efficiency. Designed with a broad blade and low tip, it offers precise control and smooth, agile chopping—ideal for preparing meats, fish, fruits, and vegetables with speed and accuracy.

[This review was collected as part of a promotion.] The Cuisine Pro knife is a dream. I cook every day so it's nice e to have a knife that feels great in hand, is sharp, precise, and weighted well. It's durable and stunning visually. I would reccomend to a friend and have picked up others from this line as well.. Breannar59_4432. Mon Dec 16 2024

Since 1895, making high quality, everyday knives at an exceptional value. Fabricated from high-quality stainless steel, the single-piece, precision-stamped knife blades are lightweight without sacrificing strength and durability. Along with the ergonomic, traditional triple-rivet handle, enjoy maximum maneuverability and fatigue-free cutting. Honed for long-lasting sharpness, the fine-edge blades boast precision cutting. Curved for comfort, the break-proof, triple-rivet handles are pleasant to grip, giving you the control you need to slice through tougher cuts with ease.

Very nice, excellent price. Very lightweight but well built. I will do my best to use it on as many meals as possible….. Sharon. Sacramento, CA. Sun Jun 07 2026

Miyabi moves one step closer to perfection with Kaizen II – Japanese for “improvement” or "change for the better." The Kaizen II collection boasts traditional Japanese craftsmanship combined with the best hardening technology and beautiful modern design. The core, forged from resilient FC61 super steel, is protected by a stunning 48 layers of stainless steel. And Miyabi Kaizen II knives are as beautiful as they are functional. The blades’ gorgeous flower Damascus pattern is dramatically darkened through acid dipping. The double Friodur® ice-hardened blade makes for improved corrosion resistance and astonishing durability. Artisans hand-hone the blades using the venerable four-step Honbazuke method. This fine attention to detail translates into a work of art that is the ultimate in precision cutting. The blade is balanced by a substantial D-shaped handle made of Black Pakka wood. Effortless to hold, the classic Japanese “D”-shape handle offers a comfortable grip for stress-free cutting. This striking handle truly matches the caliber of the blade. Handcrafted in Seki, Japan, a city renowned for its highest quality cutlery production.

Amazing knife. Tyler. Thu Apr 30 2026

The Shun Classic 7-inch Hollow Ground Santoku Knife is a multipurpose knife used for just about every cutting job in the kitchen. Slightly shorter than the standard chef's knife, this Japanese steel knife is easy to maneuver and works well as a fruit, protein and vegetable knife. Hollow ground indentations reduce friction while cutting, making it easier to glide through food. As part of the pioneering Classic Series, the first Japanese cutlery line introduced to the United States, this knife combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, the Shun Santoku knife offers exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood handle ensures a comfortable, secure grip for both left and right-handed users. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Classic Santoku Knife embodies centuries of knife-making expertise and a commitment to superior craftsmanship.

I live this knife - super sharp, exactly what I looking for. It worth the cost.. Mario. Phoenix, AZ. Thu May 09 2019

Experience confidence with each cut. The Chef's Knife boasts a precision, fine-edge blade that is honed for long-lasting sharpness. Chop potatoes, dice apples, minced shallots, and slice salmon effortlessly. This kitchen workhorse is up for almost any task. High-quality German stainless steel strengthens this durable, Spanish-made knife. With a seamless transition from blade to handle, the knife's fully forged construction provides balance as the traditional triple-rivet handle encourages tireless cutting.

Excellent quality. Love this knife. Tina. Port Orchard, WA. Wed Aug 05 2026

Master precision chopping with the KitchenAid 5-Inch Damascus Santoku Knife. Designed fir swift slicing and smooth dicing, this knife features a stunning Damascus-patterned blade crafted for lasting sharpness and strength. Perfectly balanced with a comfortable grip, it's a must have for tackling vegetables, proteins and more with the ease and control.

Experience confidence with each cut. The chef's knife boasts a precision, fine-edge blade that is honed for long-lasting sharpness. Chop potatoes, dice apples, minced shallots, and slice salmon effortlessly—this kitchen workhorse is up for almost any task. High-quality German stainless steel strengthens this durable, Spanish-made knife. With a seamless transition from blade to handle, the knife's fully forged construction provides balance as the traditional triple-rivet handle encourages tireless cutting. Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design, and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

Henckels knives are solid but lightweight. Quality makes such a difference in slicing.. Joanne. Palm Beach Gardens, FL. Sun Jun 28 2026

Miyabi celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood Pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin, and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan.

Extremely sharp. Truly elevated my cooking style.. Marc. GA. Fri Aug 28 2026

Top-of-the-line Miyabi Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. Miyabi's innovative, ice-hardening process locks in the long-lasting sharpness of the Cryodur blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, Miyabi Birchwood knives feel as good as they look. Handcrafted in Seki, Japan.

Very nicely crafted Chef's Knife, love the birchwood handle can even smell the wood and super sharp!!. Anonymous. Tue Sep 29 2026

Multi-purpose, handles every kitchen cutting task with ease. Designed for delicate cutting needs with extra sharp pointed blades. The stamped metal parts are made of high-grade stainless steel, hardened throughout and firmly fitted with plastic handles. These classic scissors are corrosion resistant and are sharp and solid.

Great value and quality for the price.. Anonymous. Fri Oct 02 2026

Complete your kitchen collection with this essential design, perfect for any home chef.

High quality knife that’s now become one of my favorite knives in my kitchen. Very sharp!. Ginny. Garland, TX. Mon Sep 14 2026

Each elegant Miyabi Koh knife is crafted in Seki, Japan. There, Miyabi artisans merge rich Japanese tradition with expert German engineering and state-of-the-art steel to produce these ultimate kitchen knives. Advanced FC61 fine carbide stainless steel - 61 hardness on the Rockwell scale - provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the Friodurx2 blades offer remarkable durability, sharpness, and cutting performance. The stunning blades are finished with a true katana edge, an homage to the samurai swords made in Seki centuries ago, and feature an embossed Miyabi logo. Stylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. The Pakkawood handle supports both Western chopping and Asian rocking cuts - experience ergonomic perfection with each slice.

Beautiful knife hits well above its price point. I have been owning and using Japanese knives in professional kitchens for the better part of 3 decades and this knife performs as well or better than knives from misono, Masahiro and others and costs far less. It’s also much more user friendly, sharpened on both sides, stainless, and a more traditional shape- if that works for you. At 109 bucks it’s a steal. Get one!. Sean Conroy. Colorado Springs. Sat Oct 04 2025

Experience unparalleled precision and comfort with Tramontina's Santoku Knife. Crafted by expert blacksmiths with over a century of knife-making experience, this knife combines heritage with modern performance. The perfect blend of functionality, comfort, and durability, this versatile knife is ideal for chopping vegetables, fruits, and herbs, slicing meats, poultry, and fish, dicing vegetables and fruits, and mincing garlic, ginger, and other aromatics. Every cooking task becomes easier and more enjoyable with Tramontina's professional-grade sharpness and ergonomic comfort. Upgrade your kitchen today with Tramontina's Santoku Knife and enjoy the precision, strength, and versatility that chefs around the world trust.

Super sharp, great weight, excellent value! My favorite knife for herbs and leafy greens.. Carinchar. Vermont. Tue Feb 17 2026

This Farberware Chef Knife with self-sharpening blade cover is a meal prep essential. This knife is ideal for precision tasks, such as slicing, dicing, and mincing, a variety of foods in the kitchen. It features a high-carbon stainless steel blade that cuts with higher precision. The ergonomically designed polypropylene handle is comfortable and balanced for precise cutting tasks. The Edgekeeper blade cover features a built-in sharpener designed to sharpen blade edges with every use. To Use: Hold the bottom of the sharpening sleeve and gently remove the knife with opposite hand. Blade edge will sharpen as knife is removed from the sleeve, as well as inserted into the sleeve. Includes: chef knife with self-sharpening blade cover. Hand wash with warm water and a mild detergent; rinse and dry immediately; wipe protective, blade cover as needed with a damp cloth.

Super Safe and Super Sharp!!! Love it! Favorite knife!!!. Nancy. Sharpsville. Fri Jul 31 2026

Since 1895, they have been making high-quality knives at exceptional value. Solution knives are designed to tackle every kitchen task. Curved for comfort, the break-proof, triple-rivet handles are pleasant to grip, giving you the control you need to slice through tougher cuts with ease. This ergonomic handle lets you enjoy maximum maneuverability and fatigue-free cutting. Both knives are impressive choppers featuring hollow edges to prevent food from sticking. The smaller knife is designed for precision cutting jobs, while the larger santoku is ideal for large chopping tasks. Honed for long-lasting sharpness, these fine-edge blades make fast work of kitchen prep.

Perfect addition to any kitchen. Anonymous. Wed May 06 2026

Experience the perfect balance of precision, comfort, and durability with this 7-inch Santoku Knife — a must-have tool for every modern kitchen. Forged from high-carbon stainless steel, this knife combines advanced material science with OOU’s proprietary coatings to deliver superior cutting performance and long-lasting protection. From slicing meats to dicing vegetables, it glides effortlessly through any ingredient while maintaining exceptional sharpness and hygiene. Designed with ergonomic innovation and professional-grade craftsmanship, this knife redefines what everyday cooking can feel like.

Awesome butcher knife!!!. Naomi. FL. Thu Sep 17 2026

WÜSTHOF Classic Santoku is designed with a thinner blade and hollow edge. Perfect for chopping, slicing and dicing of many different fruits, vegetables and meats.

These are fantastic knives. Definitely worth the price especially if you cook a lot, having a sharp knife for chopping is essential.. Lauren. Point Pleasant, NJ. Wed Mar 11 2026

What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a WÜSTHOF Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world. The Tasty Sumac handles have a depth and range, perfect for unwinding in your kitchen after a long day. Soulful and bold, showcase this beautiful knife by putting it front and center during food preparation.

I love the color and the blade and the weight and the size. I had in mind a longer blade but this was better than I thought.. Anonymous. Fri May 22 2026

What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a WÜSTHOF Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world. The Velvet Oyster handles are a calming shade that invokes quiet hours foraging in the woods or reading by a cozy fire. Sophisticated and chic, this knife is the ideal modern companion for any and every kitchen task.

I love the color and the blade and the weight and the size. I had in mind a longer blade but this was better than I thought.. Anonymous. Fri May 22 2026

Perfect for slicing mid-sized ingredients, this KitchenAid 4.5 Inch Utility Knife is crafted from high-crbon stainless steel for precise cuts. It includes a matching sheath for safe storage and added protection, making it ideal for both daily prep and on the go needs.

Fan-favorite knives provide a comfortable, balanced grip. HENCKELS Statement features an assortment of sleek, razor-sharp knives that boast superior craftsmanship and exquisite style for effortless cutting. Featuring a large, rectangular blade, this 6-inch cleaver is ideal for slicing effortlessly through bone and breaking down large cuts of meat. Made from durable, high-quality stainless steel, Statement's single-piece, stamped blade construction is lighter than forged knives. Along with the full tang, this encourages maximum maneuverability. The traditional triple-rivet handle is curved for comfort and balance while the stainless-steel endcap adds aesthetic appeal. Since 1895, HENCKELS has made superior quality knives designed for effortless prepping.

I like the weight of it can easily cut meat. Roselle. Sat Sep 12 2026

The Henckels Forged Premio 8" Chef's Knife allows you to cut with confidence. Fabricated from high-quality German stainless steel, this kitchen staple is ready to tackle every recipe. The forged bolster construction seamlessly transitions from blade to handle for durability and balance. Curved for comfort, the triple-rivet handle features a stylish, stainless steel endcap that adds aesthetic appeal to your knife block. Stamped with the single man Henckels' logo, this Halberdier symbolizes Forged Premio's superb quality at a remarkable value. Henckels makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels.

Best quality knife I have ever owned. Wayfair had the best price at the time of purchase. Angela. Stockbridge, GA. Fri Jun 13 2025

What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a WÜSTHOF Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world. The Purple Yam handles are a trendy shade perfect to get you creative in the kitchen.

I love the color and the blade and the weight and the size. I had in mind a longer blade but this was better than I thought.. Anonymous. Fri May 22 2026

The Shun Kanso 5-inch Asian Multi-Prep Knife is a specialized kitchen tool designed for effortlessly maneuvering around bones and between joints with its triangular blade. This compact and versatile Honesuki knife is also an ideal trimming knife, vegetable knife and fruit knife. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this boning knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Asian Multi-Prep Knife adds essential simplicity to any cooking knife collection.

Great for cutting whole chickens!. Anonymous. Sat Jan 13 2024

The most user-friendly knife on the market is available with elegant matte white handles. The pro le blanc line is available in a variety of knife shapes, including the ever-useful paring knife and the “workhorse of the kitchen". Additionally, it can be purchased in two stocked knife blocks, one with self-sharpening slots. The pro le blanc line also conveniently comes in our smaller, lighter design. Pro le blanc slim knives feature a medium-sized handle, a blade profile that is 9% smaller, and a weight that is 24% lighter than our original pro knives. They are perfect for smaller hands. And the lighter weight provides increased nimbleness, ergonomics, and comfort. We boast a unique curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip.

Just received this after returning a Henckels set that wasn’t as sharp as I expected. From the first few cuts I can say this knife will be my go to. It’s super sharp and cuts smoothly with minimal effort.. Jennifer. Churchville, NY. Tue Jan 21 2025

Miyabi celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood Pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin, and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting.

Gorgeous knife. Such style, such a perfectly egonomic fit, to my hand at least. The sharpest blade I have ever owned.. Paul. Richmond, VA. Sun Feb 15 2026

Enjoy High Performance With This Elegant Knife Line. This sophisticated line from HENCKELS marries superior cutting with an elegant profile. Enjoy the best results while beautifying your kitchen. With a stylish curved triple-rivet handle featuring an attractive endcap, these knives will be a welcome addition to your kitchen countertops.. Forged Accent knives are fabricated from high-quality German stainless steel, perfect for precision cutting. The forged bolster construction seamlessly transitions from blade to handle for durability and balance. Curved for comfort, the triple-rivet handle features a stylish, stainless-steel endcap that adds aesthetic appeal to your knife block. Stamped with the single man HENCKELS logo, this Halberdier symbolizes Forged Accent's superb quality at a remarkable value.

Very well made! I will definitely be buying more.. Michelle. US. Tue Aug 18 2026

High-quality German stainless steel strengthens this durable, Spanish-made knife that features a razor-sharp blade. Ideal for everyday use, these satin-finished blades are conveniently dishwasher safe. With a seamless transition from blade to handle, Classic precision knives' fully forged construction provides balance as the rounded spine and curved triple-rivet handles encourage tireless cutting. Cut with confidence, with this essential kitchen cutlery by the leader in value-driven knives since 1895.

James. Stoughton, MA. Thu Mar 10 2022

Modernist Paring Knife 4 in., in the unique blade shape and ergonomic bolster are the results of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue.

Quality item. Beautiful design. Clearly a quality item.. Candy. Melbourne, FL. Fri May 01 2026