High-temperature Disinfection Cabinet Machine YYBUSHER1660

Features

• Notes: 1.Please read the operating manual completely before use. And pay particular attention to the safety instructions included. 2.Please keep the device out of reach of children. Please use the power cord that comes with this product. 3.Please keep the lid tightly closed during use. After disinfection, please wait for internal cooling before hooking the D-ring onto the tray and removing it. 4.Please do not touch the hot tray with your hands. Normally, instrument disinfection can be completed within 15 minutes at a temperature of 257 ℉. 5.This product cannot add water, or disinfect masks or plastic products.
• Intelligent Control: This product can be timed between 0-60 minutes. After the timer is completed, it will automatically cut off the power and stop and will emit a "Ding" to remind you that the process is completed for convenient use.
• Large Capacity: With an internal capacity of 0.4 gallons and a tray of 0.21 gallons, it can accommodate enough tableware, utensils, or other items, allowing you to process a large number of items in one go without the need for multiple repetitions.
• Precision Temperature Control: The precision temperature control system allows you to adjust the temperature in the range of 122-392 ℉ with an increment of 50 ℉. With a well-sealed lid, it can ensure temperature will not fluctuate too much.
• Materials: 304 Stainless Steel, Iron, Rubber. Color: White. Shape: Rectangular. Mount Method: Countertop. Power Supply: Corded Electric. Plug Type: US Standard. Disinfection Method: High-Temperature. Timing: 0-60min. Voltage: 110V/50-60Hz. Power: 300W. Temperature: 50-200℃/122~392℉. Temperature Increment : 10℃/50℉. Sterilization Rate: 99%, Tray Capacity: 800ml/0.21gal. Internal Capacity: 1.5L/0.4gal. Product Size: 31*20.5*17.5cm/12.2*8.07*6.89in