Hauslane 30" Stainless Steel 450 CFM Convertible Wall Range Hood with Baffle Filter WM-639SS-30

Features

• Sleek Onyx Black Glass Panel: Add sophistication to your kitchen with the onyx black glass front panel. This elegant contrast perfectly complements the stainless steel and tempered glass canopy for a luxurious, modern look
• Contemporary Space-Saving Design: Maximize wall space while upgrading your kitchen style. The stainless steel and tempered glass materials, paired with the bold onyx black accents, sleek eye-catching range hood that fits even compact kitchens
• Bright and Energy-Efficient LED Lighting: Cook with precision under energy-saving LED lights. These bulbs provide bright, focused illumination, ensuring your stovetop is perfectly lit for all cooking tasks
• Compatible with High Ceilings: Designed for versatility, this range hood fits kitchens with ceilings up to 10 feet using our optional extension kit (sold separately) for seamless installation
• Flexible Venting Options: Install this wall mount hood as a ducted unit with a 6” vent or convert to ductless using charcoal filters (sold separately). Effectively trap grease and eliminate odors to keep your kitchen fresh
• Quiet Yet Powerful Ventilation: Adjust the 3-speed fan for optimal airflow and noise control. Efficiently remove smoke, grease, and odors while maintaining a peaceful kitchen environment
• 2-year limited warranty and lifetime warranty on motors
• Besides checking the product measurements, you should also:
• Check your venting capabilities; Check if your home has installed ductwork. If it does, or you plan on getting it installed, you should look for a ducted (vented) or convertible range hood. If your home does not have installed ductwork, you should choose a ductless (non-vented) or convertible range hood.
• Measure Your Space: First, measure the width of your cooking surface from one side of the cooktop to the other. Next, measure the width of the area between cabinets where your range hood will live (if applicable). Then, measure the space between the cooking surface and cabinets or ceiling above. There should be anywhere from 24 to 36 inches between the bottom of the range hood and the cooktop surface. Finally, measure the depth from front to back of the cooking surface.