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Built-In Features: Interior Light; Convection Oven; Digital Display; Hidden Bake Element; Hot Surface Indicator; Timer
Built-In Features
Built-In Features
About This Product
The new Professional Plus range cookers are inspired to bring robustness, ergonomics, and operability to the domestic space. The range cooker has a 3.5 cubic feet multi-function electronic oven and a static oven with a capacity of 1.52 cubic feet. The main multifunction electric oven has 9 cooking modes and the operating temperature ranges from 100° to 500° F. Both the cavity is coated with an easily clean enamel and can be cleaned without effort thanks to the folding grill heating element. The induction range has 6 heating zones with a maximum power output of 3700W. The bridge function is available for the two left-side induction zones. Each area is controlled with knobs.
What's Included?
Power Cord
LP Conversion Kit
Features
Induction Cooktop (Hob) - Professional Plus induction cooktops (hobs) are a safe, fast and functional way of cooking, using the latest technology combined with a sleek and refined design. Ease of cleaning, energy saving, safety, versatile temperature control and cooking speed are some of the advantages that induction provides, helping to facilitate the preparation of dishes and recipes.
Residual Heat Indicator - Indicates that the glass is hot and therefore, one should be careful when touching it and when placing items on it as they might be damaged.
Bridge Control - Induction cooktops (hobs) that have this feature, provide the option of simultaneously controlling 2 adjacent zones with a single command as if they were a single zone.
Consumption - UOV 80 M large multi-function electric oven: Maximum input: 3.7 kW. Top electrical heating element: 1300 W. Bottom electrical heating element: 1470 W. Electric grill: 2340 W. Circular heating system: 2290 W.
Booster Function - Allows you to focus all the power of the induction cooktop (hob) in the preset zone, to speed up the boiling and cooking times.
Slide Controls - This handy “touch control” system makes it possible, for example, to increase or decrease the operating temperature by sliding your finger from right to left or vice versa.
Child Safety - Once this function has been set and until it is disabled, the induction cooktop (hob) does not turn on by turning on the controls.
Overheating and Liquid Spill Protection - If the cooktop (hob) overheats or liquid spills occur, a safety device trips and stops operation.
Precise Electronic Temperature Control - The electronic control ensures that the temperature of the oven remains constant throughout, without fluctuating, as is the case in conventional ovens.
Door with Soft Closing System - The door hinges are fitted with a shock absorber that makes closure more gradual and noiseless.
Cooking modes - UOV 80 M large multi-function electric oven: Pizza function, quick start, multiple fan cooking, intensive cooking, fan grill cooking, grill cooking with a closed door, cooking from below, and static normal cooking.
Made in Italy
For more information, please contact us at 1-(888)-223-3922 or visit our website at us.ilve.com.
Warranty Information: 2 years parts & labor limited warranty
Front center/right back - Induction zone Ø 5" 3/4. Front right/back center - Induction zone Ø 8" 11/16. Bridge induction zoneØ 7" 1/4 + Ø 7" 1/4.
