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The new Professional Plus range cookers are inspired to bring robustness, ergonomics, and operability to the domestic space. The ILVE Professional Plus 40-inch range is combined with a brushed finish for knobs and handles. The range cooker has a 2.3 cubic feet multi-function electronic oven and a static oven with a capacity of 2.00 cubic feet. The main multifunction electric oven has 9 cooking modes and the operating temperature ranges from 100° to 500° F. Both the cavities are coated with an easily clean enamel and can be clean without effort thanks to the folding grill heating element. The 6 burner gas cooktop configuration is equipped with a central fry top and two double-ring dual burners with a maximum power of 25000 btu each.
What's Included?
Power Cord
LP Conversion Kit
Features
Total black brass flame spreader with non-stick nanotechnological treatment.
Hob with cast iron pan supports.
Precise electronic temperature control.
Door and drawer with soft-closing system.
For more information, please contact us at 1-(888)-223-3922 or visit our website at us.ilve.com.
Warranty Information: 2 years parts & labor limited warranty
Quick preheat. Tangential cooling ventilation and high-density insulation. Door with the soft-closing system. Easy clean enamel. Highly specialized hobs. Triple crown burner. Integrated ignition in the knobs. Multi-gas burners. Tilted flame.
Ovens 1: UOV 60 M standard multi-function electric oven. Cooking modes: 9.
Ovens 2: UOV 40 E medium static electric oven. Cooking modes: 4.
Cooking modes - UOV 60 M standard multi-function electric oven: Pizza function, quick start, multiple fan cooking, intensive cooking, fan grill cooking, grill cooking with a closed door, cooking from above, cooking from below, and static normal cooking.
Cooking modes - UOV 40 E medium static electric oven: Grill cooking with a closed door, cooking from above, cooking from below, and static normal cooking.
Consumption - UOV 60 M standard multi-function electric oven: Maximum input: 3.5 kW. Top electrical heating element: 1090 W. Bottom electrical heating element: 1200 W. Electric grill: 2285 W. Circular heating system: 2290 W.
Consumption - UOV 40 E medium static electric oven: Maximum input: 2.8 kW. Top electrical heating element: 925 W. Bottom electrical heating element: 1035 W. Electric grill: 1740 W.
Cooktops - Small burner: Maximum: 7000 btu/h. Minimum: 1400 btu/h.