The Chef's Creme Brûlée Torch an essential tool for preparing the classic Creme Brûlée, but it also has a variety of other uses in the home kitchen including browning meringue, melting cheese on onion soup gratinée, browning twice baked potatoes, fire roasted salsa and more!

Quality seems fine. I wish the butane fuel was included with the torch.. Terry. Lexington Ky. Mon Jun 08 2026

It is a dessert and has found popularity worldwide. They are cookie-like pastries that are deep-fried and commonly have the edges dipped in frosting or sugar. To make a batch of your own, twist the rosette iron onto a threaded handle until secure, but do not over-tighten and heat in hot oil. The mold must be seasoned before its first use to ensure the easiest release. Dip the hot rosette iron into the batter and put it back in the hot oil until a crisp shell is created. Finish with a dusting of powdered sugar or sprinkle of cinnamon and sugar.

Very nice.. Susan. Shrewsbury, PA. Sun Sep 26 2021

Take the guesswork out of placing dough on baking sheets. You'll have a consistent amount each time with this stainless steel cookie scoop.

Hearty little scoop! Works well to make smal cookies.. Karla. Milford, NY. Thu Mar 26 2026

For personal-sized pies and calzones! Crimp and seal filling neatly inside such as fruit, meat, cheese or veggies.

Love these and they are so easy to use.. Kami. US. Thu Nov 13 2025

I enjoy making pasta from scratch. I saw this and I cant wait to try this ravioli cutter. It will make it easier to cut and seal the edges in one pass.. Heidi. Stratford, CT. Tue Feb 04 2025

BonJour(r)’s Professional Culinary Torch allows you to make restaurant-quality desserts at home. Not only is the Chef’s Torch an essential tool for preparing the classic Crème Brûlée, but it also has a variety of other great uses in the home kitchen including browning meringue and melting cheese on onion soup gratinée.

perfect works great quick easy fast shipping. Jesus. Grapevine, TX. Mon Oct 10 2022