Rectangular Carbon Steel Pan

By Cuisinart

14"

Prepare and serve everyone's favorite lasagna in this heavy-duty gleaming stainless steel lasagna pan.

This is absolutely amazing. It is the perfect roasting pan being stainless steel. It cleans easily and everything roast swell. I love it love it love it.. Anonymous. Watsonville, CA. Wed Jun 10 2026

By Viking

From delicate pastries to hearty sheet-pan dinners, the Viking Aluminized Steel Nonstick Roasting Pan is designed to deliver dependable results every time. Made from heavy-duty, commercial-grade aluminized steel, they resist rust and corrosion while promoting quick, even heat distribution for consistent baking. The dual-layer silicone-based nonstick coating—free from PTFE and PFOA—covers both the interior and exterior surfaces, ensuring effortless food release and easy cleanup. A reinforced steel rim provides durability, resists warping, and creates a secure grip for smooth transfers from oven to table.

Well made, heavy duty. Clearly will last forever. Love the Viking brand of anything.. Constance. Palm Coast, FL. Sat Feb 07 2026

By Tramontina

The Tramontina's 11 in Rectangle Carbon Steel Grill Pan brings out the best in your favorite grilled recipes. Made of sturdy carbon steel with heavy duty rivets that secure the handle, able to endure the heat of a grill as you prepare your favorite meats and vegetables al fresco. Holes throughout the bottom and sides evenly distribute heat and enhance smoky flavor.

By Tramontina

10" W

Perfect for everything from making a one-pan meal for the kids to sautéing steak for date night, our tri-ply base nonstick induction-ready fry pan will help you make a variety of scrumptious, hot meals. The pan’s unique tri-ply base construction consists of a layer of aluminum between two layers of stainless steel, allowing for the even distribution of heat and quick, uniform cooking. The mirror-polished exterior finish will bring a sleek look to your kitchen, while the nonstick interior finish, makes cleanup fast and easy. The riveted stainless steel side and lid handles are sturdy and built to last, allowing cooks to carry the heartiest of dishes without worrying about spills. This item is compatible with gas, induction, electric, and ceramic glass cooktops that are oven-safe up to 500° f / 260° C and dishwasher-safe. Our tri-ply base nonstick induction-ready fry pan is made in Brazil and comes with a lifetime warranty.

These are the best pots and pans I’ve ever owned. Lin. US. Wed Jun 17 2026

By Lifemaster

Cream

Experience effortless cooking with this essential pan. Its special material spreads heat quickly and evenly, so you can create delicious meals with ease. Perfect for searing, saute ing, and more, this pan is your new go-to for everyday cooking.

By Tramontina

Brisket, short ribs, pork shoulder, with a beautiful selection of root vegetables, for a large party—the limit to what you can braise is your culinary imagination. Its tight-fitting lid and tall sides lock in moisture and flavor, creating savory, tender meats for the family or small kitchens. Part of the collection, the tri-ply clad braiser is made of premium 18/10 stainless steel, an aluminum core, and a layer of magnetic stainless steel. The construction means the braiser heats from all sides—not just the bottom. Designed to withstand repeated usage even in the most demanding kitchens, it also features stainless steel ergonomic handles riveted for additional support and easy maneuvering. The braiser is compatible with all cooktops, including induction, and is oven-safe up to 500°F /260°C.

Quality pan. The 6 qt is a great size. Love the short handles for oven use.. Monique. Groveport, OH. Mon Jun 08 2026

By Tramontina

10" W

Longing for a warm, homecooked meal? The Tramontina “Pots & Pans” 10 in Aluminum Nonstick Fry Pan is the perfect kitchen tool to make a delicious breakfast, lunch, or dinner for two to four people. Its heavy-gauge construction allows for reliable uniformity across the pan, while the durable metallic black porcelain enamel exterior ensures years of use. The nonstick interior finish is metal utensil safe, made without PFOA, and makes clean-up incredibly easy, while the speckled copper color adds a contemporary flair to your kitchen. This fry pan also has a riveted, soft-grip silicone handle to help cooks avoid dropping and spilling the dish they gave their all. The Tramontina “Pots & Pans” 10 in Aluminum Nonstick Fry Pan is dishwasher safe, compatible with gas, electric, and ceramic glass cooktops, is oven-safe up to 350°F / 176°C, and includes a lifetime warranty. Made in China.

Great pan, replacing one I had for years thar turned out to be the exact same brand. Perfect for small portions. Easy clean up. I hope this one lasts just as long as the previous one.. April. Vienna, VA. Wed Apr 08 2026

By JOYCE CHEN

Working on your pan flip? Toss stir-fry veggies into the air with ease using this carbon steel wok that’s lighter yet stronger than cast iron. That carbon steel heats quickly and evenly, so there are no hot spots that might scorch the broccoli while the peapods wilt. Unlike its rounded-bottom relative, this stir-fry pan’s flat bottom keeps it balanced on the stovetop without any additional accessories. This pan must be seasoned often, meaning that the more it’s used the better it performs.

Really happy to have found this. Made well and cooks better.. Troy. Starbuck, MN. Sat Nov 11 2023

By Tramontina

10" W

A frying pan with a silicone grip will quickly become your go-to workhorse. You won’t believe how durable and versatile it is. Reach for it to prepare evenly seared steaks, stir-fried vegetables, or scrambled eggs for one, or pop it in the oven to bake your skillet cookies and cobblers. The pan’s unique carbon steel construction makes it one of the most durable pants you’ll own. Carbon steel can handle high temperatures for perfect searing, and it can go from stovetop to oven with ease. The finishing is Nitro Carbonized with Natural Oil Finish. A riveted steel handle with a removable silicone sleeve gives you easy control and protection.

An upgrade to my cookware. Love it!. Peggy. Westchester, IL. Thu Jun 04 2026

By Lifemaster

Does not Applicable

By Wilton Armetale

Designed and crafted by hand, Wilton Armetale Serveware products are as functional as they are beautiful, and made to last a lifetime. Formal to casual, stylish to rustic, each piece we craft is designed to capture the spirit of your life. Able to withstand temperatures up to 1000 degrees F, Wilton Armetale Serveware is ideal for your cooking needs. Perfect for the oven, stove or grill, foods will stays hotter longer. Wilton Armetale serveware pieces are also designed to help keep cold foods cold; simply place your favorite serving piece in the fridge before preparing salads, sides or appetizers. Designed and crafted by hand, these beautiful products were made to last a lifetime. Made of Armetale metal, which is an aluminum-based alloy metal, that is 100% recycled, and food-safe. This piece will not rust, break, crack, or chip under normal usage.

so many uses on the grill on the stove in the oven, practically indestructible you will love it guaranteed. Anonymous. Sat May 23 2026

By Mont Alpi

The Mont Alpi Dual sided griddle is specifically designed to fit any Mont Alpi Model, crafted in thick cast iron for heat retention and authentic griddle results. Simply remove a cooking grate and replace with the griddle. The griddle is ridged on one side for Salmon, grilled veggies and other foods that require ripples and sears, the other side is silky smooth for eggs, bacon, tacos and the ultimate smash burger. Turn your grill into a griddle in seconds and enjoy the benefits of flat top cooking on your Mont Alpi Grill.

It is exactly what we wanted, now we are so excited to grill outside on our new grill pan.. Pattie. Magnolia, TX. Sun Apr 19 2026

By Made In Cookware

10 Qt.

The shallow but spacious Rondeau maximizes searing potential for delicious one-pan meals and easy stove-to-oven braising. Chefs love the Italian-made Rondeau. With increased surface area comes less overlapping of ingredients, providing more of the caramelizing heat contact that adds depth of flavor. Once you’ve rendered the fat from the protein of choice, you’re free to sauté, braise, and reduce all in the same Rondeau—a one pan meal at its finest. Crafted in Italy, the Stainless Clad Rondeau is constructed from 5 layers of metals for improved heat conduction and distribution. Because it prevents the hot spots that lead to stuck-on messes, the 5-ply construction also cleans up in seconds. Its rolled rim allows you to pthe without spilling, and two looped handles make transport from stove to oven to table a breeze.

I love this pot! Having the rondeau compliments my other clad pots and pans. I wish I heard of Made In sooner. The surface area and the height are perfect for braising, searing, and pan frying. It has the added bonus of keeping everything clean vs my frying pans. I highly recommend.. Keith C. Wed Jul 01 2026

By Monument Grills

The griddle allows you to add a different kind of cooking surface to your grill. Perfect for searing meats, and cooking fish or vegetables for family or friends. The cast iron construction provides great heat retention. Reversible as one side is smooth and the reversed side is ribbed.

Works well but doesn't fit vertically in my Monument grill.. Mary. Youngsville Nc. Wed Jul 01 2026

By Viking

Experience even heat and exceptional release with Viking Hard Anodized Nonstick Cookware. Constructed with heavy gauge anodized aluminum for durability and even heat distribution throughout the sides and bottom of the pan, Viking Hard Anodized Cookware features a stainless steel base making it exceptionally stable and compatible with all cooktops including induction. Accepted worldwide as one of the most conductive metals for cooking, the aluminum is strengthened through the anodizing process until it is twice as hard as stainless steel, giving you durability without giving up conductivity. Featuring a titanium infused Triple-layer nonstick for superior release, durability and longevity, even when using metal utensils. The multi-layer coating improves release and protection even if the top layer is scratched over time. The fry pans feature flared rims for easy tossing and drip-free pouring. Viking signature handles are hand crafted from cast stainless steel and riveted to the pan for a lifetime of durability. Handles feature heat breaks to help them stay cool on the cooktop during use. Long handles feature a finger stop that guides your hand to the perfect grip for comfort, balance and control. Viking Hard Anodized Cookware can be used on all cooktops, including induction, in the oven, or on the grill up to 500°F, making it perfect for finishing dishes the same way a professional chef does. Viking Hard Anodized Nonstick Cookware is dishwasher safe, but we recommend hand washing to extend the life of the nonstick and to keep your cookware looking new. Viking Hard Anodized Nonstick Cookware is backed by a limited lifetime warranty. Bullet Points • Includes 8-inch, 10-inch & 12-inch Fry Pan Set • Triple layer nonstick interior for easy cooking and clean up • Hard anodized aluminum exterior for quick and even heating, and durability • Riveted Viking stay-cool handles designed for balance, comfort and control. • Temperature Maximum: Cookware: 500°F/204°C • Compatible with most cooking surfaces: Electric, Gas, Grill & Oven Friendly • Dishwasher safe, handwash recommended • Limited Lifetime Warranty This product contains: PFAS, Iron, Chromium, Nickel, and Manganese For more information about PFAS and other chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre PFAS y otras sustancias químicas en este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

My husband loves to cook. He loves these pans. So glad we found them. So sorry we didnt know sooner!. Sandra. US. Fri May 01 2026

By Nordic Ware

A proven winner, this pan can be used with parchment or without. The large edge makes the pan easy to grasp.

Love it! Bakes nicely and it is large enough that I can use it for the smoker also.. Diane. Plain City, OH. Mon Jun 29 2026

By Gotham Steel

This 22" Non-Stick Grill Pan features a double-sided cooking surface for twice the utility. It has a grill on one side and a griddle on the other. Grill steaks, fish, hot dogs, and chicken and use the griddle to fry bacon or eggs.

Very nice. Jeri. Streator, IL. Sun Jun 07 2026

By Tramontina

3 qt

The braisers are excellent for braising meat, and veggies and preparing casseroles. Designed to withstand repeated usage even in the most demanding kitchens, this cookware is ideal for home and professional cooks who want the utmost in quality and performance. Manufactured to the highest standards, Tramontina cookware combines European styling with the finest materials available for construction.

Glad I got this! My first of this kind and so useful.. Jeannette. Mount Dora, FL. Fri Jan 30 2026

By Lodge

You asked, we answered. This cast iron baking pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend, or warp in the oven, making it perfect for baking cookies, a jelly roll, and pizza—and even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking. Seasoned and ready to use.

Nice large size cast iron baking pan. Perfect for biscuits, rolls, cookies and so much more. I love the slow even bake without burning that cast iron delivers.. Shari. Georgia. Wed Jan 21 2026

By Broil-X

2.56" H x 17" W x 13" D

Elevate your BBQ game with our 25" x 16" polytetrafluoroethylene Griddle Hotplate—the must-have accessory for every grill lover! Crafted with 4mm thick premium solid steel construction, this griddle is incredibly sturdy and built to last. The heavy-duty design ensures even heat distribution across the entire cooking surface, giving you restaurant-quality results every time. Its premium polytetrafluoroethylene non-stick coating ensures your burgers, veggies, and seafood slide off effortlessly, no more stuck-on messes. The built-in grease collection channel captures excess oils and fats, making cleanup a breeze while promoting healthier cooking. Say goodbye to messy grills and hello to guilt-free indulgence! The generous 25x16 inch size gives you plenty of space to cook for the whole family, while being perfectly designed to fit most standard grills. The deep raised edges prevent food from slipping off, even when flipping pancakes or stir-frying colorful vegetables. Featuring two ergonomic stainless steel handles, this griddle is easy to place on and remove from your grill. Whether you're hosting a backyard brunch, preparing a romantic dinner for two, or cooking up a storm at your next tailgate party, this versatile griddle turns ordinary grilling into delicious, hassle-free fun. Perfect for making breakfast sandwiches, Philly cheesesteaks, Korean BBQ, or even grilled pizza! Don't let messy grills ruin your meal—grab your non-stick griddle today and grill like a pro!

Everything went good. Graciela. Wed Feb 04 2026

By All-Clad

Roast meat, poultry, and vegetables to perfection with this versatile large roaster. Holding up to a 20-lb. turkey, the heavy-duty stainless-steel roasting pan features tall, straight sides, which help prevent splatters and spills, while its upright handles ensure a secure hold when transporting the pan to and from the oven, even when wearing thick oven mitts. The roaster comes with a v-shaped nonstick roasting rack that elevates large cuts of meat to promote even heating, plus makes it easy to collect natural juices from the base of the pan for basting, glazing, or making gravy. Combining high-quality craftsmanship and long-lasting performance, this cookware offers a sleek polished exterior, warp-resistant strength, compatibility with all stovetops (except induction), and dishwasher-safe cleanup - perfect for everyday cooking and holiday entertaining alike.

Great sturdy quality beautiful demir. Lois. US. Mon May 25 2026

By Made In Cookware

10"

Like cast iron, but better. the best-selling Carbon Steel Frying Pan, seasoned with a mixture of shea nut oil and coconut oil, we’ve taken care of the first two seasonings (the hardest ones) so you can experience the difference Carbon Steel makes on day one. the Carbon Steel combines the heat retention of cast iron with the control and maneuverability of Stainless Clad, resulting in a natural non stick alternative. We stamp Carbon Steel into a thin disc that’s half the weight of cast iron but every bit as durable—so it seasons faster, responds quicker, and is rugged enough for the grill or open flame. With sloping walls and a wide surface, this pan provides maximum heat contact for high-heat searing. See how this chef-loved pan will replace cast iron as the favorite kitchen heirloom.

The best pan to do hamburger, stir fry. I’m in love with my Made In pan. Melissa. Laval, QC. Sat Feb 21 2026

By Mauviel

By Viking

For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, the Viking Blue Carbon Steel 12-Inch Wok is the perfect pan. Featuring a 12’’ size for added versatility, this wok is made of carbon steel, an alloy that is a combination of iron and carbon. The “Blue” in “Blue carbon steel” references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans. Stay-cool cast iron handles securely attach to the pans with heavy duty rivets for confidence in construction and a lifetime of use. Though cast iron also excels as maintaining even heating, it can take time to rise to temperature and since iron itself is so brittle, more of the material must be used to make it durable, making traditional cast iron pans larger and heavier. With blue carbon steel, you’ll have a pan that is noticeably lighter without sacrificing performance. And like cast iron, blue carbon steel also heats quickly and evenly, reducing the risk of hot spots from occurring. Blue carbon steel is also prized for achieving high temperatures quickly without fear of damage occurring to the pan itself. Viking Blue Steel is oven safe to 450°F for restaurant quality finishing in the oven. Like cast iron, your blue carbon steel pan will need to be seasoned regularly to maintain its nonstick properties. “Seasoning” refers to the process of coating the base of the pan with a thin layer of oil that imparts a flavorful taste to your foods while also protecting foods from sticking. There are plenty of methods to seasoning your pan, but if this is your first time seasoning the pan, we recommend using very hot water and dish soap to first scrub the pan, then wipe dry and place it on the burner at low heat to finish drying. Add some oil to the pan and cook over medium heat for about 10 minutes. Then, let the pan cool and wipe with paper towels and your pan is ready for use! For future maintenance, simply rinse the pan with water after use and scrub gently with a soft-bristled brush or sponge if necessary (No need for soap!). Season with vegetable oil periodically to maintain its smooth cooking surface and nonstick properties. It is not recommended to put these pans into the dishwasher as it will remove the seasoning, reduction the natural nonstick and making the pan more susceptible to rust. Should you find rust on the pan, like natural cast iron, this can be normal. Just clean the rust off with a scrubby sponge and season the area with vegetable oil. - Includes 10-inch & 12-inch Fry Pan Set - Pre-seasoned carbon steel construction for healthy, lightweight and long-lasting cookware - Features a matte finish and cut rims - Stainless Steel Handles - Safe up to 600°F/315°C - Compatible with all Cooking Surfaces; Electric, Gas, Grill, Induction, & Oven Friendly - Hand wash Only - Limited Lifetime Warranty - Blue carbon steel is lighter and more maneuverable than cast iron, making it easier for those who struggle with the weight of cast iron - The special alloy that makes up blue carbon steel is designed to resist rust and corrosion more effectively than cast iron, reducing the amount of time and energy spent on care and maintenance - Carbon steel cookware is touted by many as the perfect blend between clad cookware and cast iron, delivering the superior heat transfer of cast iron for searing and the even distribution of clad 3-ply cookware - Naturally nonstick due to the vegetable oil seasoning - As a thinner alloy, blue carbon steel heats more quickly than cast iron while still maintaining its even and consistent heat distribution - Blue carbon steel is able to withstand high temperatures without damaging the pan, making it perfect for finishing steaks with a quick sear or sautéing a quick stir fry This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Well made pans that are very efficient on the induction stove. I expect they will develop uneven coloring in their patina as they age.. Diana. Hastings On Hudson, NY. Fri May 08 2026

By JOYCE CHEN

Preseasoned and ready to roll, the JOYCE CHEN® Classic Series 12-inch Carbon Steel Preseasoned Stir Fry Pan is the perfect cooking companion for both beginner and expert chefs. Inspired by Joyce Chen's legacy of making delicious, authentic Asian dishes accessible in every household, this high-quality preseasoned stir fry pan brings rich umami flavors to every meal. Heating up quickly and ensuring an even cook with each use, this all-purpose stir fry pan works like your traditional cast iron skillet, meaning the more you cook with it, the better the seasoning becomes. Perfect for searing, sautéing, and stir-frying, this premium 1.5mm gauge carbon steel stir fry pan comes preseasoned out of the box, eliminating the headaches and hassle of initially seasoning the pan yourself. Additionally, this versatile stir fry pan features a generous 12" basin, and an ergonomic beech wood handle allowing you to cook and transfer food confidently and comfortably. Running low on storage space? This staple stir fry pan by Joyce Chen was built with the home chef in mind, boasting a removable handle and hang hole for added convenience when storing. Whether you're looking to level up your cooking experience or need an all-purpose stir fry pan built to handle daily experimentation in the kitchen, this high-quality preseasoned stir fry pan by Joyce Chen is the perfect addition to your cookware collection.

By Viking

12" W

For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, the Viking Blue Carbon Steel 10-Inch Fry Pan is the perfect pan. Featuring a 10’’ size for added versatility, this pan is made of carbon steel, an alloy that is a combination of iron and carbon. The “Blue” in “Blue carbon steel” references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans. Stay-cool cast iron handles securely attach to the pans with heavy duty rivets for confidence in construction and a lifetime of use. Though cast iron also excels as maintaining even heating, it can take time to rise to temperature and since iron itself is so brittle, more of the material must be used to make it durable, making traditional cast iron pans larger and heavier. With blue carbon steel, you’ll have a pan that is noticeably lighter without sacrificing performance. And like cast iron, blue carbon steel also heats quickly and evenly, reducing the risk of hot spots from occurring. Blue carbon steel is also prized for achieving high temperatures quickly without fear of damage occurring to the pan itself. Viking Blue Steel is oven safe to 450°F for restaurant quality finishing in the oven. Like cast iron, your blue carbon steel pan will need to be seasoned regularly to maintain its nonstick properties. “Seasoning” refers to the process of coating the base of the pan with a thin layer of oil that imparts a flavorful taste to your foods while also protecting foods from sticking. There are plenty of methods to seasoning your pan, but if this is your first time seasoning the pan, we recommend using very hot water and dish soap to first scrub the pan, then wipe dry and place it on the burner at low heat to finish drying. Add some oil to the pan and cook over medium heat for about 10 minutes. Then, let the pan cool and wipe with paper towels and your pan is ready for use! For future maintenance, simply rinse the pan with water after use and scrub gently with a soft-bristled brush or sponge if necessary (No need for soap!). Season with vegetable oil periodically to maintain its smooth cooking surface and nonstick properties. It is not recommended to put these pans into the dishwasher as it will remove the seasoning, reduction the natural nonstick and making the pan more susceptible to rust. Should you find rust on the pan, like natural cast iron, this can be normal. Just clean the rust off with a scrubby sponge and season the area with vegetable oil. - Includes 10-inch Fry Pan - Pre-seasoned carbon steel construction for healthy, lightweight and long-lasting cookware - Features a matte finish and cut rims - Stainless Steel Handles - Safe up to 600°F/315°C - Compatible with all Cooking Surfaces; Electric, Gas, Grill, Induction, & Oven Friendly - Hand wash Only - Limited Lifetime Warranty - Blue carbon steel is lighter and more maneuverable than cast iron, making it easier for those who struggle with the weight of cast iron - The special alloy that makes up blue carbon steel is designed to resist rust and corrosion more effectively than cast iron, reducing the amount of time and energy spent on care and maintenance - Carbon steel cookware is touted by many as the perfect blend between clad cookware and cast iron, delivering the superior heat transfer of cast iron for searing and the even distribution of clad 3-ply cookware -Naturally nonstick due to the vegetable oil seasoning - As a thinner alloy, blue carbon steel heats more quickly than cast iron while still maintaining its even and consistent heat distribution - Blue carbon steel is able to withstand high temperatures without damaging the pan, making it perfect for finishing steaks with a quick sear or sautéing a quick stir fry This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

I love my carbon pan. It all started when I purchase a small size one and loved how it cooked thats when I decided to order a 12 size.. Michelle. Bronx, NY. Fri Feb 27 2026

By JOYCE CHEN

Cook like a pro with this versatile stir-fry pan. A smaller, shallower version of the flat-bottom carbon steel wok, this pan can be used for so many dishes beyond stir-fry—from sauteed veggies to scrambled eggs. Made from carbon steel, it’s lighter and smoother than cast iron, yet just as hardy, with a nonstick coating tough even to withstand the scrapes and rakes of metal utensils. When you pop off the removable resin handle, this pan can also go from stovetop to oven to keep dishes simmering up to 500 degrees.

By Babish

Paella is a traditional recipe that celebrates flavors and sklll in a one-pan meal. As tasty as it is filling, this classic rice dish is known for its well-done bottom crust called "soccarat" to provide a crispy contrast to the tender textures of meat, seafood and vegetables. The Babish Paella Pan is the right pan to meet all the specific requirements to serve up a traditional paella dish, transporting you and your guests to Valencia - a small village in Spain where paella originated from. The paella pan's tri-ply stainless steel construction encapsulates a seamless aluminum core for uniform heat absorption and distribution from the base to the rim. The wide shape and sloping sides maximize the heat to reduce broth and sear food evenly. Safe on all stovetops, this non-reactive stainless steel pan features double-riveted side handles to offer balance when lifting and serving. Oven safe up to 500°F. Hand wash recommended. Andrew Rea is one part chef, one part filmmaker, and a generous dash of irreverent Youtube personality. Self-taught both behind and in front of the camera, his Youtube channel, Babish Culinary Universe, is enjoyed by millions of burgeoning chefs and foodies around the globe. His passion for teaching and experimenting in the kitchen is rivaled only by his love of film and television, both of which he endeavors to share from his Brooklyn, NY kitchen.

By Viking

This product contains Iron, Chromium, Nickel, and Manganese. For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

I love this roasting pan! It’s such great quality! It will definitely last a while! It looks great with my other pieces of Viking too.. Lisa. Rancho Cucamonga, CA. Wed Apr 29 2026

By Hestan

11'' W

Push culinary boundaries with cookware innovation by equipping the kitchen with a Titum Stainless Steel Skillet with Non-Stick System. Handcrafted in Italy using a tri-ply body and responsive pure aluminum core for optimum performance, maximum durability, and fast, even heat distribution. Finished with Hestan's exclusive TITUM™ nonstick system, these frying pans feature a 5-layer system consisting of 3 layers of PFOA-free nonstick reinforced with diamond particles, anchored to the pan with durable titanium plasma technology. A true stovetop workhorse, these fry pans are quick to heat, ideally weighted, and provide 20% more cooking surface than traditional pans its size for better browning. Ergonomic handles are secured with flush rivets to provide a firm, comfortable hold when cooking or serving. These durable skillets are dishwasher safe for a quick cleanup and oven safe to 500°F for the stove to oven cooking.

Great quality and very good cooking surface. Anonymous. Sun Dec 01 2024

By Viking

For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, the Viking Blue Carbon Steel 12-Inch Wok is the perfect pan. Featuring a 12’’ size for added versatility, this wok is made of carbon steel, an alloy that is a combination of iron and carbon. The “Blue” in “Blue carbon steel” references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans. Stay-cool cast iron handles securely attach to the pans with heavy duty rivets for confidence in construction and a lifetime of use. Though cast iron also excels as maintaining even heating, it can take time to rise to temperature and since iron itself is so brittle, more of the material must be used to make it durable, making traditional cast iron pans larger and heavier. With blue carbon steel, you’ll have a pan that is noticeably lighter without sacrificing performance. And like cast iron, blue carbon steel also heats quickly and evenly, reducing the risk of hot spots from occurring. Blue carbon steel is also prized for achieving high temperatures quickly without fear of damage occurring to the pan itself. Viking Blue Steel is oven safe to 450°F for restaurant quality finishing in the oven. Like cast iron, your blue carbon steel pan will need to be seasoned regularly to maintain its nonstick properties. “Seasoning” refers to the process of coating the base of the pan with a thin layer of oil that imparts a flavorful taste to your foods while also protecting foods from sticking. There are plenty of methods to seasoning your pan, but if this is your first time seasoning the pan, we recommend using very hot water and dish soap to first scrub the pan, then wipe dry and place it on the burner at low heat to finish drying. Add some oil to the pan and cook over medium heat for about 10 minutes. Then, let the pan cool and wipe with paper towels and your pan is ready for use! For future maintenance, simply rinse the pan with water after use and scrub gently with a soft-bristled brush or sponge if necessary (No need for soap!). Season with vegetable oil periodically to maintain its smooth cooking surface and nonstick properties. It is not recommended to put these pans into the dishwasher as it will remove the seasoning, reduction the natural nonstick and making the pan more susceptible to rust. Should you find rust on the pan, like natural cast iron, this can be normal. Just clean the rust off with a scrubby sponge and season the area with vegetable oil. - Includes 12-inch Wok - Pre-seasoned carbon steel construction for healthy, lightweight and long-lasting cookware - Features a matte finish and cut rims - Stainless Steel Handles - Safe up to 600°F/315°C - Compatible with all Cooking Surfaces; Electric, Gas, Grill, Induction, & Oven Friendly - Hand wash Only - Limited Lifetime Warranty - Blue carbon steel is lighter and more maneuverable than cast iron, making it easier for those who struggle with the weight of cast iron - The special alloy that makes up blue carbon steel is designed to resist rust and corrosion more effectively than cast iron, reducing the amount of time and energy spent on care and maintenance - Carbon steel cookware is touted by many as the perfect blend between clad cookware and cast iron, delivering the superior heat transfer of cast iron for searing and the even distribution of clad 3-ply cookware - Naturally nonstick due to the vegetable oil seasoning - As a thinner alloy, blue carbon steel heats more quickly than cast iron while still maintaining its even and consistent heat distribution - Blue carbon steel is able to withstand high temperatures without damaging the pan, making it perfect for finishing steaks with a quick sear or sautéing a quick stir fry This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Used it tonight and it works like it should!. Carene. Modena, NY. Wed Apr 29 2026

By Babish

Cook, serve, and impress with amazing dishes all day, every day. The Babish 13-inch pre-seasoned cast iron everyday pan is a durable kitchen workhorse that gets the job done. This piece can help whip up any dish with maximum heat efficiency, from food hacks to gourmet dishes. Robust cast iron handles provide support when cooking and serving from oven to table. Safe on the grill and on gas, electric, ceramic, glass, and induction stoves. Oven safe up to 500°F. Handwash recommended. Care and use instructions: Cooking with your cast iron: Heat slowly – Cast Iron retains heat very well, but will absorb heat slowly. Give the pan several minutes to come up to temp. Use pot holders or oven mitts when handling hot cast iron. Cleaning your cast iron: Rinse your pan under warm water and gently scrape off any food remnants with a nonmetal brush or a nylon scouring pad. Thoroughly dry your cast iron and then using a paper towel, apply a light layer of oil around the entire surface of the pan. The pan should be smooth with no oil residue. Place the oiled pan on a burner set to high heat. Once the oil is lightly smoking, turn off the heat and allow the pan to cool.

great, the best.. Walter. Perry Mo.. Fri Mar 07 2025

By LAVA CAST IRON

Red

You can create with Lava's Non-Stick Roaster and Baking Tray a wide range of meals, such as lasagna, roast or baked beef, or delicious roasted cakes and brownies. Also, it keeps all the goodness of the nutrition of the food. Imparts Iron: Cast iron even has a health benefit: Uncoated cast iron tends to leach small amounts of iron into food as it cooks. Inspired by natural tones, enameled cast iron brings touches of the outdoors to the kitchen. This shallow pan is fabulous for oven recipes that require a crisp topping such as vegetable gratis, macaroni and cheese, scalloped potatoes, and fruit cobblers. Roast peppers, onions, and tomatoes. This dish is also good for stovetop cooking. Enamel exterior and an interior surface and a sleek design. Serving plates will be your go-to statement piece at any dinner party. If you have any questions, please contact us at The Lava we will satisfy you with professional service.

By Outset

Looking for better tasting food and less of a mess? The Ridged Cast Iron Grill Pan does just that! The deep ridges in the pan help reduce splatters, keep your food out of excess oil, and can add coveted grill lines to your meal. Perfect for cooking steak, chicken, vegetables, and paninis on the grill, oven, or stove!

Perfect for grilling. Patricia. Mon May 04 2026

By Tramontina

Tramontina's 14 Pc Tri-Ply Clad Stainless Steel Cookware Set includes the essentials to equip your first kitchen, update your current one, or whip up your favorite recipes. The premium 18/10 stainless steel set features tri-ply clad construction for even heat distribution from all sides of the pan. In addition, its magnetic stainless-steel exterior is compatible with any professional or household induction cooktop, provides exceptional cooking performance on conventional gas, electric, and ceramic glass cooktops, and is oven safe up to 350°F /176°C. Tempered glass lids help to lock in flavor and monitor your cooking progress, while ergonomically designed cast stainless-steel handles are riveted for easy handling. Made of premium materials, the assortment in the set includes essential quality cookware pieces for any gourmet kitchen, constructed for unparalleled performance and durability that will last a lifetime.

Excellent set ! The quality is amazing. Definitely recommend to anyone.!!. Maria. NY. Fri Jul 03 2026

By JOYCE CHEN

12", Silver

Like a good friend, this nonstick stir fry pan wants to make life easier for you. Its slick Xylan coating shrugs off burnt food and stuck gunk with ease. This means you can skip the preliminary puddles of oil and butter to make meals healthier. This also means that it’s a champ when it comes to cleanup time so you have more time after dinner for me-time. It’s flexible too, doing just as well with stir fry as with pancakes or scrambled eggs. Underneath the coating, this pan is carbon steel, a stronger and lighter alternative to cast iron and known to handle heat with no hot spots.

Dont buy this one. Cheap quality. The paint ripped off when we were heating the pan. Anonymous. Sat Oct 07 2023

By All-Clad

The Pro-Release bakeware collection is for all the pâtissiers, bakers, and amateur dessert makers, who live for freshly baked goodies. Each piece is made from heavy-gauge aluminized steel, a responsive material that heats up quickly and maintains consistent temperatures throughout, so every threat in your batch bakes evenly. They’re also coated with a ceramic-reinforced, PFOA-free nonstick coating so even the chewiest, gooiest sweets slide right off. The oversized handles give you a great grip into and out of the oven, so everything makes it onto your table unscathed.

So far it's great! It takes some space because of handle on the sides but it's for easy use so I don't complain.. Anonymous. Mon Feb 09 2026

By Matfer Bourgeat

15.75" W

This black steel cookware is made to exceed your high standards for durability, longevity, performance, and hygiene in professional and home kitchens alike, making it a Matfer Bourgeat classic! This black steel pan brings top-notch heat distribution and temperature control, preserving the vitamins and nutrients in your foods perfect for your paella creations. This pan is available in a choice of 3 sizes, each sold separately. Manufactured in France, the 3mm thickness of this pan additionally ensures temperature control for even and consistent cooking of your dishes. Black carbon steel is a natural mineral material promoting healthy cooking making this pan free of any harsh chemicals or coatings and is PTFE and PFOA free. The high quality, steel handles assure further durability, as it is welded to its body for extra strength and security, while its curved sides and a wide and shallow cooking surface designed to saute meats and vegetables prior to adding rice. The handle's construction is also free of rivets, preventing bacteria from being trapped certifying sanitary use. This steel pan can also withstand and maintain exceedingly high temperatures, as it can be used on all hob and stove types, even induction. It's also oven and dishwasher safe making it the ultimately compatible and versatile pan! Once seasoned this chef's favorite fry pan becomes naturally non-stick, so much so that your foods will slide right out of the pan. Before your first use, you must season this fry pan and remove its natural, protective beeswax finish, possibly up to 6 times depending on the thickness of the protective coating.

Season it exactly as instructed, then used it right away. I made paella and it turned out pretty good. It will take a couple tries to get it perfect, but this is the right pan for the job. Heat stayed even. The handles also get hot so definitely need something over them when touching them. And of course its heavy, especially when loaded up so be prepared for that.. Elissa. Paso Robles, CA. Fri Jun 19 2026

By ZWILLING J.A. Henckels

This fast-heating, 12-inch Chinese wok is ideal for everything from beef and broccoli to deep-fried chicken cutlets. Featuring thin, high-curved sides and a thick, flat bottom, it’s the ideal cookware for high-heat cooking. The tempered glass lid lets you monitor your food as it cooks, while the stay-cool walnut handles are designed for maximum maneuverability. And the stainless-steel hanging loop makes it easy to store your work when you’re through cooking. High-quality carbon steel combined with advanced heating technology ensures fast and even heat distribution; it takes less than a minute for the wok to heat up to 356°F, the ideal temperature for stir-frying. The carbonitriding technology makes the wok extremely corrosion-resistant and safe to use with metal utensils. The work base is suitable for all stovetops, including induction.

Beautiful wok. Very smooth surface. Used it for the fist time to Stir fry shrimps, it turned great. When heating oil, it does not smoke that the Japanese wok I bought at the same time. Clean is super easy.. Anonymous. Sun Apr 19 2026

By LAVA CAST IRON

Red/Black

You can create with Lava's Non-Stick Roaster and Baking Tray a wide range of meals, such as lasagna, roast or baked beef, or delicious roasted cakes and brownies. Also, it keeps all the goodness of the nutrition of the food. -Imparts Iron: Cast iron even has a health benefit: uncoated cast iron tends to leach small amounts of iron into food as it cooks. Inspired by natural tones, enameled cast iron brings touches of the outdoors to the kitchen. This shallow pan is fabulous for oven recipes that require a crisp topping such as vegetable gratis, macaroni and cheese, scalloped potatoes, and fruit cobblers. Roast peppers, onions, and tomatoes. This dish is also good for stovetop cooking. Enamel exterior and the interior surface and sleek design. -If you have any questions, please contact us at The Lava we will satisfy you with professional service.

Ibe. USA. Fri Aug 25 2023

By YYBUSHER

This steam pan set which includes a perforated pan, a steam table pan, and a lid. They are high-quality for long-term use and have a large capacity to meet your various needs. With this set, you can keep food warm, drain vegetables and fruits, and more. It is safe for the oven and refrigerator, so you can not only use it to hold hot and cold food but also make various delicious family meals at Christmas and Thanksgiving, such as Lasagna, chicken, brownie, and rib.

Very nice chafing set for money very pleased. Brian. Mon Jun 08 2026

By Nicole Fantini

By Bon Chef

The food pan with round handles. Made of 18/8 stainless steel. Use for cooking and bringing right to your table for a beautiful presentation of your food. Handling instructions: Safe temperatures: -20 degrees F to a maximum temperature of 650 degrees F. Use only metal safe detergents and sanitizers. For heavily soiled conditions, presoak in soapy hot water.

Pan is a great size for a small pork roast or two small pieces of fish. Holding up very well so far!. Anita. Johnstown, PA. Tue Dec 13 2016

By DALELEE

SUS304 stainless steel Baking pan has a solid construction without deformation for long service life and is very healthy as a food container in daily use. Its smooth and round edge makes this item easy to clean and allows you to stack them up, saving more room in the kitchen cabinet. The large size is sufficient for your daily use of roasting or baking, making your life easy and convenient.

Was exactly what I needed and seems to be made of high quality stainless steel.. Olivier. Candiac, QC. Fri Dec 29 2023

By JOYCE CHEN

Preseasoned and ready to roll, the JOYCE CHEN® Classic Series 9.5-In. Carbon Steel Preseasoned Stir Fry Pan is the ideal cooking companion for both beginner and expert chefs. Inspired by Joyce Chen's legacy of making delicious, authentic Asian dishes accessible in every household, this high-quality preseasoned stir fry pan brings rich umami flavors to every meal. Heating up quickly and ensuring an even cook with each use, this all-purpose stir fry pan works like your traditional cast iron skillet, meaning the more you cook with it, the better the seasoning becomes. Ideal for searing, sautéing, and stir-frying, this premium 1.5-mm-gauge carbon steel stir fry pan comes preseasoned out of the box, eliminating the headaches and hassle of initially seasoning the pan yourself. Additionally, this versatile stir fry pan features a 9.5-in. basin and an ergonomic beech wood handle allowing you to cook and transfer food confidently and comfortably.

By BAOKALER

This 8 quart stainless steel rectangular dish is ideal for buffets, hotel breakfast areas, brunches, catering, parties, wedding banquets and self-service environments. Made of stainless steel and featured a uniquely designed and solid frame, and it is also durable and easy to clean. Always keeping your food warm, so you can enjoy a delicious meal well with it!

By Hestan

Elegance, craftsmanship, and functionality converge in the kitchen with Hestan Provisions oval au gratins from Hestan Culinary. Meticulously crafted from the highest-grade 18/10 stainless steel to the same exacting standards as Hestan cookware, the Provisions au gratins are the results of our chefs and engineers challenging every design detail from form to finish. From impeccable construction to jewelry-grade finishing, Hestan these bakers are entirely bespoke - designed to satisfy the demands of Michelin-starred chefs and the everyday needs of discerning home cooks. From meal prep to oven to table service, Provisions au gratins are beautiful, thoughtfully designed, and a pleasure to use. Meticulously designed together with Michelin-starred Chef Thomas Keller, this durable and sophisticated kitchen-to-table au gratin goes beyond the ordinary oval baker, with exquisite form, finish, and function. Superior clad design is crafted to optimal dimensions and offers even heat distribution, while signature flush rivets and modern ergonomics help elevate every recipe. Enjoy maximum versatility with the family au gratin ideal for a wide variety of one-dish presentations from roasts and braises to lasagna and casseroles.

[This review was collected as part of a promotion.] We’re obsessed! Cleans up so well and makes stunning food! So glad we purchased it. So far we have made a ginormous beef pie and roasted a lamb shank. Truly just so lovely to use and will last forever.. Whitney H.. Mon Jan 19 2026

By Nicole Fantini

9X13" Half Size Regular Weight Disposable Aluminum Pans with Aluminum lids Deep Steam Table Bakeware - Cookware Perfect for Baking Cakes, Bread, Meatloaf, Lasagna