The Shun Classic 2-Piece Starter Set helps you take on several kitchen cutting tasks. Featuring the Classic 8-inch Hollow Ground Chef’s Knife and 6-inch Utility Knife, this 2 knife set comes with all the essentials you need for cutting, slicing and more. As part of the pioneering Classic Series, the first Japanese cutlery line introduced to the United States, this set of kitchen knives combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, these knives offer exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood handle ensures a comfortable, secure grip for both left and right-handed users. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Classic 2-Piece Starter Set embodies centuries of knife-making expertise and a commitment to superior quality.

Excellent knifes!!! Shun are always amazing these were so sharp and beautiful can’t expect anything less from a shun!!!. Richard. Wed May 06 2026

A classic full-size, flat-bottomed wok for stir-frying and sautéing. Aluminized steel combines superb heat conduction with weight and durability, and will never rust. The brushed stainless steel handle provides a secure grip and the helper handle makes it easy to lift, even when sizzling hot.

So big. Veronika. Delray Beach, FL. Thu Apr 16 2026

The Shun Kanso 5-inch Asian Multi-Prep Knife is a specialized kitchen tool designed for effortlessly maneuvering around bones and between joints with its triangular blade. This compact and versatile Honesuki knife is also an ideal trimming knife, vegetable knife and fruit knife. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this boning knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Asian Multi-Prep Knife adds essential simplicity to any cooking knife collection.

Great for cutting whole chickens!. Anonymous. Sat Jan 13 2024

Miyabi moves one step closer to perfection with Kaizen II – Japanese for “improvement” or "change for the better." The Kaizen II collection boasts traditional Japanese craftsmanship combined with the best hardening technology and beautiful modern design. The core, forged from resilient FC61 super steel, is protected by a stunning 48 layers of stainless steel. And Miyabi Kaizen II knives are as beautiful as they are functional. The blades’ gorgeous flower Damascus pattern is dramatically darkened through acid dipping. The double Friodur® ice-hardened blade makes for improved corrosion resistance and astonishing durability. Artisans hand-hone the blades using the venerable four-step Honbazuke method. This fine attention to detail translates into a work of art that is the ultimate in precision cutting. The blade is balanced by a substantial D-shaped handle made of Black Pakka wood. Effortless to hold, the classic Japanese “D”-shape handle offers a comfortable grip for stress-free cutting. This striking handle truly matches the caliber of the blade. Handcrafted in Seki, Japan, a city renowned for its highest quality cutlery production.

Amazing knife. Tyler. Thu Apr 30 2026

Enjoy Exceptional Sharpness in a Beautiful Contemporary DesignEquip your kitchen with all the tools you need with HENCKELS Elan. From slicing crusty loaves of bread with the 8-inch bread knife to dicing vegetables with the 7-inch hollow edge santoku, HENCKELS Elan has a knife that gets the job done. Available individually and in a variety of sets, Elan knives help you make quick work of prep work.HENCKELS Elan knives boast a contemporary design combined with exceptional functionality. Fully forged from a single piece of high-quality German steel, Elan knives feature fine-edge blades, perfect for precision cutting. Curved for comfort, the ergonomic handle is finished with a stylish, stainless-steel end cap that adds aesthetic appeal to your knife block. HENCKELS Elan is dishwasher safe, though hand washing is recommended.

Nice but not as nice as I expected for the price. I purchased a very similar s t for my parents a few months ago....but these are not as nice or substantial. Handles and blades feel a bit on the cheaper side for Henckels.....but better than the last set I had.. Jennifer. Newtown, PA. Sat Jul 11 2026

The PRO BBQ Set features four key tools you will need for grilled meats of all types, from prime rib to poultry. The cleaver handles larger cuts of bone-in meat. The PRO Asian Multi-Prep breaks down poultry quickly, then doubles as a general prep knife for grilled vegetables and sauce ingredients. The boning/fillet knife gets in close to the bone to make your task easy. For perfect, mouth-watering slices, the PRO Slicing/Brisket Knife is there for you. The PRO BBQ Set also includes blade guards for each knife and a handsome knife roll that makes it easy to take your tools with you wherever your BBQ adventures take you.

This knife set is very nice for the money!!. Julia. US. Mon Feb 09 2026

Miyabi celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood Pakka wood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin, and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan. Artisan 2-pc Knife Set Includes 3.5" paring knife and 6" chef's knife

Absolutely stunning!. Jocelyn. Portland, ME. Fri Sep 04 2026

This beautiful set includes everything you need to get your culinary adventures started rightin one convenient set. The 8-inch PRO Chef's Knife is your go-to knife for most day-to-day slicing and dicing tasks. The PRO Paring Knife can be used in-hand or against a cutting board and takes care of everything from hulling strawberries to peeling ginger. The PRO Utility Knife is perfect for all those in-between sized jobs, like trimming broccoli or green beans. The set also includes the PRO Bread Knife with push-pull serrations for maximum slicing efficiency and the PRO Boning/Fillet. You also get a honing steel for keeping your cutlery in top condition, plus blade guards for your knives, and a handy knife roll.

It's a great set for someone that has or is just starting in the culinary industry.. Anonymous. Thu Dec 28 2023

The ideal upgrade for any high-end kitchen, the Cuisine::pro® Damashiro® EMPEROR Hisa 9-Piece knife block features a full range of premium Japanese steel knives housed within a stylish block made of the finest quality Acacia wood with clear panels to showcase your blades.

Beautiful set. Nice weight and balance. Stacey. Mckinney, TX. Fri Jul 31 2026

Miyabi strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The Cryodur blades feature exceptional sharpness and durability thanks to their innovative, ice-hardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for Miyabi Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant.

Gorgeous! I love the knives - sharp stylish. Nice and heavy in the hand.. Doris. US. Fri Feb 23 2024

Miyabi strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The Cryodur blades feature exceptional sharpness and durability thanks to their innovative, ice-hardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for Miyabi Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan.

Great little knife - very sharp. Very well suited for vegetables etc Handle is thin, so if you have big hands you may want to consider trying before buying I am very happy with this knife Pros: sharp, small so no fear of cutting fingers (it is sharp :-)) Cons: thin handle. Co. CA. Tue Aug 04 2015

The Shun kanso BBQ set features the three key knives you'll need to handle grill worthy proteins of all types all in a handsome shun knife roll, perfect for when you take your BBQ show on the road. This gorgeous set includes the shun kanso honesuki, a Japanese style poultry knife, the Shun kanso boning fillet knife and the Shun kanso brisket knife, ideal for trimming and slicing larger cuts of meat, including brisket, ham, roasts and turkey. Brisket knife includes its own wooden saya, or sheath. Kanso is a design principle based on zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non essential. In kanso, QKA/Shun took away anything that doesn’t matter and kept everything that does: high performance steel, razor sharp edge, perfect balance and precision cutting control. The steel is Japanese aus10 a highly refined, high carbon, vanadium stainless steel that takes a razor sharp edge and holds it longer. Kanso's heritage finish hides scratches and gives kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” the handle contouring enables an easy chef's grip. Full tang construction provides strength, balance and easy cutting control. Like all Shun knives, kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.

Rustic design meets precision tools…and at half the price!. Mo. Indianapolis, IN. Fri Apr 24 2026

The Shun Kanso 6-inch Boning & Fillet Knife is a specialized kitchen tool designed to effortlessly glide through meat and fish with precision. Featuring a narrow, curved and extremely sharp blade, this knife helps you prepare delicious meat cutlets and the perfect fish fillet. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this meat and fish knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Boning & Fillet Knife adds essential simplicity to any cooking knife collection.

Love it!. Svetlana. Quincy, MA. Mon Aug 18 2025

Global Knives 3 Piece Assorted Knife Set with Asian chefs, prep, and pairing knives.

Just what i needed for my ktichen. Miin - Chang. Victoria, TX. Tue May 12 2026

Wüsthof Classic offers the cutlery benchmark for tasks big and small. The traditional triple riveted design has been a favorite for generations. With perfect balance, this fully-forged line performs with precision and ease. This set offers everything you need, including a 3.5" Paring Knife, 5" Serrated Utility Knife, 6" Utility Knife, 6" Chef's Knife, 7" Santoku Knife, 9" Double Serrated Bread Knife, 8" Chef's Knife, and an 8-Slot Knife Block. The Pink Himalayan Salt handles will bring a smile to your face every time you pull out your cutting board. Charming and delicate, these knives are for the simple-but-special things in life: slicing a sandwich to share or turning homemade pasta into strands of tagliatelle.

Very pretty, love the pink instead of black. Holder is contemporary and looks great on the counter. I wanted a set of all knifes, didn't need scissors.. Marjorie. North Palm Beach, FL. Thu Oct 30 2025

Miyabi moves one step closer to perfection with Kaizen II – Japanese for “improvement” or "change for the better." The Kaizen II collection boasts traditional Japanese craftsmanship combined with the best hardening technology and beautiful modern design. The core, forged from resilient FC61 super steel, is protected by a stunning 48 layers of stainless steel. And Miyabi Kaizen II knives are as beautiful as they are functional. The blades’ gorgeous flower Damascus pattern is dramatically darkened through acid dipping. The double Friodur® ice-hardened blade makes for improved corrosion resistance and astonishing durability. Artisans hand-hone the blades using the venerable four-step Honbazuke method. This fine attention to detail translates into a work of art that is the ultimate in precision cutting. The blade is balanced by a substantial D-shaped handle made of Black Pakka wood. Effortless to hold, the classic Japanese “D”-shape handle offers a comfortable grip for stress-free cutting. This striking handle truly matches the caliber of the blade. Handcrafted in Seki, Japan, a city renowned for its highest quality cutlery production.

This is the perfect carving knife to round out my Miyabi collection.. Ree. Prescott, AZ. Fri Sep 25 2026

Sharpness is key for a cutting knife set!Razor-sharp and laser-tested blade effortlessly chop, minces, slices, and dices. The knife surface is finely polished, rustproof, corrosion-resistant, and easy to clean.

The Viking 17pc Cutlery Set is designed for the home chef continuing to refine their cutlery handling skills. Featured in the set are both the most commonly used everyday knives like a Chef Knife, and Paring Knife, plus additional styles like the Boning Knife and 5” Serrated Utility Knife, to expand your cutlery library with more advanced blades that make easy work of any culinary task at hand. The premium German steel blades are designed to deliver the ideal balance between edge retention and the ability to sharpen the blade while withstanding years of use. The heavy duty forged bolster on the handles help to balance the knife during use while protecting your fingers from sliding forward to the blade itself. The full tang triple riveted handles are ergonomically shaped to provide a secure and comfortable grip. The bolster end of the handle can also be used for crushing garlic, ginger, nuts, and more. The 16-slot cutlery block is made of sustainable Ash wood with Walnut color finish to compliment a wide variety of kitchen designs. This set includes: 8” Chef Knife, 7” Santoku Knife, 8” Carving Knife, 8” Bread Knife, 6” Boning Knife, 5” Serrated Utility Knife, 3.5” Paring Knife, 3.5” Serrated Paring Knife, 6 – 4.5” Steak Knives, 10” Sharpening Steel, Kitchen Shears, and an Ash wood block. The six steak knives are partially serrated to cut through any type of steak. The cutlery is dishwasher safe, but we highly recommend only handwashing cutlery to protect the metal and prevent the cutting edges of the blades from getting damaged in the dishwasher. This set comes with a limited lifetime Warranty. This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html.

Great knives. Super sharp. Come with a sharpener for all knives except steak knives that are serrated.. Elizabeth. Chesterfield, VA. Sat Oct 03 2026

The Viking 10-Piece True Forged Knife Block Set is designed to exceed the expectations of home chef’s, offering greater sharpness, strength, balance, and durability. Designed for a lifetime of use, each blade is fully forged from a single piece of German-Steel. These fully forged knives are constructed with a full bolster, integrated tang, and a hygienic triple-riveted ABS handle to provide a comfortable grip. The blades feature a 15-degree cutting edge that is heat hardened under inert gas to ensure strength and long life. The combination of the cutting-edge angle and the Rockwell hardness create the perfect balance between edge retention and the ability to sharpen the blade. While dishwasher safe, we always recommend only handwashing your cutlery for best performance. The set features a limited lifetime warranty and includes: • 8” Chef Knife • 8” Carving Knife • 8” Bread Knife • 7” Santoku Knife • 5” Tomato Knife • 5” Serrated Utility Knife • 3.5” Paring Knife • 10” Sharpening Steel • Kitchen Shears • Wood Block This product contains: Iron, Chromium, Manganese, Nickel, Vanadium, Molybdenum, and Formaldehyde For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

It is said a knife has to draw blood before it belongs to you. So far 3 of these knives are mine. That will teach me to think quality knives can be used as casually as the cheap look a likes.. Kelley. Memphis Tn. Wed Sep 16 2026

Miyabi celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood Pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin, and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan.

Extremely sharp. Truly elevated my cooking style.. Marc. GA. Fri Aug 28 2026

Crafted in the samurai sword-making capital of the world, Seki, Japan, Miyabi merges Japanese craftsmanship with German engineering expertise to produce the ultimate kitchen knives. Experience the beauty of sharpness with the Evolution Santoku Knife. Beautifully polished to a mirror finish, the ice-hardened blades are extremely durable and corrosion-resistant. Made from revolutionary fine carbide FC61 steel, these knives offer the signature sharpness for which Japanese knives are known. The ergonomic, triple-rivet handle encourages fatigue-free cutting and supports both Western chopping and Asian rocking cuts. With their utmost attention to detail, skilled artisans ensure each knife is of the finest caliber. It takes more than 100 steps and 42 days to create one knife worthy of the Miyabi brand.

This was a gift for my partner who loves to cook. He was absolutely thrilled to receive this knife and has been very happy with it.. Jennifer. Blacklick, OH. Sat Jul 25 2026

A serious kitchen upgrade, the Cuisine::pro® iD3 BLACK SAMURAI 3-piece Ultimate Knife Set rounds out any standard knife collection with two ultra-sharp Santoku knives, and a high-performance cleaver.

[This review was collected as part of a promotion.] Wonderful design. Very chef-like sharpness. Easy to use and very like weight. Dishwasher safe but not for kids. Precision cuts are extremely effortless with this knife.. Busyscarlett2time_391. Mon Feb 17 2025

The Cuisine::pro® iD3 BLACK SAMURAI EGG is a 9-Piece Knife Block. This stunning block set features a unique and trademarked egg silhouette and is crafted from the finest quality stainless steel. With its chic mirror finish and acacia wood rim, this block will be a standout item in your kitchen.

What a gorgeous piece! I was worried about the price, but it’s totally worth it. The knives are very nice and sharp, great quality… Buy it, you won’t regret it! Definitely a keeper in my kitchen.. Mia. USA. Fri Sep 11 2026

The ideal upgrade for any high-end kitchen, the Cuisine::pro® Damashiro® EMPEROR 7-piece Hikari knife block features a full range of premium knives, each artfully arranged on a tempered glass display fitted with elegant pakka wood magnets to securely hold your knives.

So far so good. Knife works good. Very sharp. Nicely designed and made to be durable. Magnetic holder is a great idea.. Ronald B.. Wed Jul 23 2025

The Shun Classic 12-inch Hollow Ground Brisket Knife is a specialized kitchen tool designed for effortlessly slicing through large cuts of meat without sawing. Hollow-ground indentations reduce friction while cutting, making it easier to glide through brisket, turkey, roast, ham and more. As part of the pioneering Classic Series, the first Japanese cutlery line introduced to the United States, this long carving knife combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, this Shun carving knife offers exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood handle ensures a comfortable, secure grip for both left and right-handed users. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Classic Hollow Ground Brisket Knife embodies centuries of knife-making expertise and a commitment to superior craftsmanship.

This is the ultimate knife. Best decision ever!!!!. Betsy B.. Mon Sep 28 2026

The Cuisine::pro® Damashiro® EMPEROR 6.5” cleaver is expertly engineered for powerful chopping tasks. Designed to break down bones and tendons with ease, it also excels at slicing, dicing, and mincing dense vegetables that require more force than a chef’s knife or santoku. Its balanced weight and robust design deliver maximum impact with minimal effort.

[This review was collected as part of a promotion.] This cleaver is like no other. Top of the line culinary steel makes it easy to chop through even bones. This cleaver is serving me well. 10/10 good.. Victorg87. Mon Nov 11 2024

It is made in Tsubame City, Japan exclusively for Ginkgo Int'l Ltd in the Kataoka kitchen knife factory. The area's manufacturing history dates back some 400 years to the Edo Period starting with metal nails, venturing into samurai sword production, and now to some of the most sought after metal and kitchenware products in the country and around the world. The line is as beautiful as it is comfortable. Blades are finished with a hammered surface, and bead blasts accentuate the difference between the hard and soft layers.

I own several chiefs knives, the Hayabusa knife is one of my favorites. This knife makes short work of any meat, fruit or vegetables….. Bill. Clayton, NM. Mon Dec 27 2021

This 5-piece kitchen knife set delivers essential cutting tools for everyday meal preparation while maximizing kitchen space through its innovative in-drawer storage solution. The collection includes an 8-inch chef knife for versatile chopping and slicing tasks, an 8-inch slicing knife for precise cuts of meats and larger items, an 8-inch bread knife designed to handle crusty loaves, a 5-inch serrated utility knife ideal for foods with tough exteriors and soft interiors, and a 3.5-inch paring knife for detailed work. Each knife is crafted using proprietary silver-ion process technology that enhances material performance and durability. The included matching storage tray fits neatly inside kitchen drawers, eliminating the need for bulky countertop knife blocks and helping maintain an uncluttered workspace. The serrated utility knife bridges the gap between larger chef knives and compact paring knives, offering enhanced versatility for various cutting tasks. This coordinated set combines functional design with organized storage, making it a practical addition to any home kitchen focused on efficiency and order. The pink color scheme adds a distinctive touch to your kitchen tools while maintaining professional functionality.

All of my old knives were dull and I didn't have a complete set. After using dull knives for so long, I was surprised to finally try these out. They're so sharp! I like how they come in a holder. I haven't washed them yet but will be extra careful so I don't accidentally cut myself.. Anna-lisa. Webster. Tue Jun 09 2026

Miyabi strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The Cryodur blades feature exceptional sharpness and durability thanks to their innovative, ice-hardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for Miyabi Kaizen users. The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan.

I purchased this knife as a gift for my son. It looks beautiful, has a nice weight to it too. I was looking for a genuine Japanese made knife. The listing on Wayfair didn’t say anything about this knife being a willing Henkel product. Had I known I likely would have passed it up. It may be returned. Haven’t decided.. Patricia. NJ. Sun Dec 10 2023