Features: 3 Layer autograph nonstick DuPont coating on
raised circles Raised circles help reduce surface abrasion for longer lasting cookware Handles are crafted from stainless steel, wrapped in silicone for a comfortable grasp Tempered glass lids make tight seal and ...
This set contains all the essential cookware tools
to equip your kitchen, ensuring you'll really use each piece. Included is a saut pan, a wide, straight sided pan that functions like a skillet but has extra capacity and a lid ...
Ply Construction: This type of cookware has multiple layers of metal bonded together on the bottom of the pot or pan (and often times around the vessel itself). The higher the ply count, the thicker the cookware is. This type of cookware provides very uniform heat distribution.
Solid Construction: This is the most common type of cookware. It has a solid metal body, and often comes with a non-stick finish.