Engineered for demanding commercial kitchens, this high-capacity propane deep fryer delivers powerful, efficient performance during peak service hours. The 40 lb oil tank combined with 90,000 BTU triple burners ensures rapid heat-up and consistent temperatures for continuous batch frying. A cool zone design preserves oil quality by preventing food debris carbonization, reducing waste and operating costs. Precision mechanical temperature control supports a wide range of frying needs, while multiple built-in safety protections ensure reliable operation. Constructed from durable stainless steel and CSA certified, this floor-standing fryer is built for long-lasting, heavy-duty commercial use.
