Bake confectionery cake perfection like the masters when you've got the anodized round cake pan. Completely seamless and simple to use, this anodized cake pan takes the pain out of baking cakes. This seamless and straight-sided cake pan will help you bake the perfect tiers every time. The anodized aluminum is not only safer than natural aluminum but also heats faster and more evenly for the perfect baking every time. This means your cakes bake evenly, ensuring they have the best possible even rise without hot spots ruining your dessert. This pan also cools quicker than traditional metal pans, preventing overbaking once the cake is out of the oven. The anodized cake pan is temperature rated up to 550 degrees Fahrenheit and is recommended to be hand-washed. Bake perfect cakes every time no matter the number of tiers you want to assemble with the round cake pan.