Electric & Wood Smokers

Elevate your backyard BBQ with the Pit Boss® 30" Digital Vertical Smoker. Engineered for bold flavor and effortless control, it brings professional-level smoking within reach—right from your phone. With 880 square inches of cooking space and four porcelain-coated racks, there’s room to smoke up to eight racks of ribs or multiple whole chickens at once. The 1,650-watt heating element and enclosed, sealed metal cabinet door deliver steady, even heat from 100°F to 300°F, locking in that authentic low-and-slow flavor Pit Boss is known for. The Wi-Fi and Bluetooth digital control board lets you set and monitor your cook anywhere through the Pit Boss Grills app. Add wood chips or pellets through the external tray to achieve smoky and rich results, without losing heat. Built from heavy-duty steel with a high-temp powder coat finish, this smoker is tough enough for everyday pitmasters and weekend warriors alike. Big flavor, simple control, serious results—this is smoking made easy.

Lot easier and set it and go contril with phone. James B. Sat Oct 03 2026

The Oklahoma Joe’s® Longhorn Offset Smoker delivers authentic BBQ flavor through a classic offset design built for dependable, low-and-slow cooking. Fueled by hardwood splits and chunks, this wood smoker grill uses indirect heat to create rich smoke and consistent results across a large cooking surface. With generous capacity, straightforward temperature control, and heavy-gauge steel construction, this charcoal-fueled Longhorn is approachable for backyard cooks and rewarding for those ready to refine their smoking skills. For all outdoor cooking like grilling, barbecuing, and smoking meats, this charcoal grill with smoker is your new meat smoker and barbecue smoker. Thoughtful features like a front shelf, easy firebox access, and durable porcelain-coated grates make this smoker a reliable choice for authentic BBQ - backed by a 2-year warranty on all parts. Since 1987, Oklahoma Joe’s has been pioneering the craft of live fire outdoor cooking with a broad selection of BBQ smokers, combo grills, charcoal grills, portable grills, drum smokers, auto-feed charcoal smokers and grills, offset smokers, reverse flow offset smokers, and a range of wood and charcoal fuel, including lump charcoal, charcoal briquettes, wood chips, and wood chunks. Oklahoma Joe’s also offers a full line of grilling and smoking accessories, from BBQ prep and cooking to cleanup. Whether you’re searing a steak to perfection or throwing down a feast for a crowd, Oklahoma Joe’s has everything you need to achieve Real. Smoke. Flavor.

This wood fired smoker-grill beautifully crafted,. James. MD. Fri May 29 2026

Experience authentic smoked flavors without the hassle of charcoal! The Cuisinart 30” Electric Smoker makes smoking easy for both beginners and seasoned BBQ lovers. Set your exact temperature, and this electric smoker handles the rest. With 548 sq. inches of cooking space on three chrome racks, you’ll have ample room to smoke meat for gatherings. Perfect for brisket, smoked salmon, jerky, and more. The removable water pan and wood chip tray make starting up and cleaning effortless. Enjoy smoky BBQ flavor right at home, whether you’re smoking meats, fish, or veggies.

Awesome smoker! My husband loves it.. Angel. Houston, TX. Wed Jul 15 2026

This smoker grill combo elevates classic offset smoking with added versatility and control for outdoor cooking and barbecuing. Fueled by charcoal and hardwood splits or chunks, the Oklahoma Joe’s® Longhorn Reverse Flow Offset Smoker delivers authentic BBQ flavor through indirect heat while giving you the option to switch between reverse flow smoking for more even heat distribution or traditional offset smoking. This wood smoker grill is built with generous cooking capacity, heavy-gauge steel construction, and integrated baffles. As a combo charcoal grill and offset smoker, you can enjoy meat smoking and slow smoking with precise temperature control. Thoughtful features like efficient fuel management, easy firebox access, and durable storage make it a dependable choice for long, low-and-slow BBQ - backed by a 2-year warranty on all parts. Since 1987, Oklahoma Joe’s has been pioneering the craft of live fire outdoor cooking with a broad selection of BBQ smokers, combo grills, charcoal grills, portable grills, drum smokers, auto-feed charcoal smokers and grills, offset smokers, reverse flow offset smokers, and a range of wood and charcoal fuel, including lump charcoal, charcoal briquettes, wood chips, and wood chunks. Oklahoma Joe’s also offers a full line of grilling and smoking accessories, from BBQ prep and cooking to cleanup. Whether you’re searing a steak to perfection or throwing down a feast for a crowd, Oklahoma Joe’s has everything you need to achieve Real. Smoke. Flavor.

Awesome smoker. Great price. Devon. Accokeek Md. Fri Sep 04 2026

The Oklahoma Joe's Canyon Combo DLX Grill & Smoker gives you the real smoke flavor you crave alongside the chargrilled flavor you love. Cook a juicy steak low and slow on the smoker and finish it off with a quick reverse-sear on the gas grill. When you’re hungry now and don't want to wait, just fire up the gas grill and start cooking. No matter what you’re craving, the Canyon Combo DLX Grill & Smoker delivers. Redesigned to improve your smoking & grilling experience, this upgraded Canyon Combo DLX has additional cooking grates, pivoting cool touch handles, an easy-access ash pan and rubber treaded wheels. There are tool hooks, a charcoal basket, a robust staging shelf and a fuel gauge.

Overall, product is great! Love the design of the grill, however the quality can use improvement. This is the sole reason why we are giving 4 Stars. The product is super sensitive, immediately after opening product, had a few pieces shuffle around and right after big scratches were made on the product. Also, on the very first try of burning wood, the paint started to peel off on the right side part of the grill where we apply wood. They can definitely work on making these grill more durable.. Jose. Brentwood, CA. Mon May 18 2026

The Detachable 3-in-1 Vertical Charcoal Smoker BBQ Grill is a versatile and portable cooking solution that offers a range of grilling, smoking, roasting, and baking options for outdoor enthusiasts. Designed with a three-layer main body, this smoker can function as a fire pit at the bottom while the adjustable barrel grill accommodates various cooking methods. With two height settings, it can easily transform from a BBQ roaster to a smoker depending on your needs. Featuring 2 cooking racks with a 342 square inch cooking surface, it provides ample space to cook large cuts of meat, ribs, or even whole chickens. The smoker also includes a built-in thermometer, adjustable air outlets, and 2 access doors, making it an ideal choice for both beginners and experienced grill masters.

Easy to assemble. Work as stated.. Kent. Collierville, TN. Mon Aug 24 2026

The chimney-like design with a loose-fitting, vented lid and tight-fitting doors creates a constant flow of new smoke for maximum flavor. With its extra-large 5.5-quart water pan, these Americana Smokers perfect the slow-cooking process so food is juicy and tender every time. The UL-listed 1500-watt, CUL-listed heating element will plug into the standard household outlet. Heat-resistant wooden side and hood handles, as well as sliding access doors on the body, make checking and adding water and wood chips while cooking hassle-free. The interlocking base & body make for easy assembly and transport. Flavor channels direct smoke for maximum food flavoring, and the heavy-duty reinforced steel legs add extra strength and durability. When used as a grill, the reflector pan redirects heat to the cooking surface for thorough and even cooking. With its interlocking hood and base, it can be converted into a Lock’n’Go portable electric grill.

Great little smoker ... the top didnt seal good at first but eventually we got it to fit . Good for the money .. Brenda. Louisiana. Mon Jun 22 2026

Step up your smoke game with the Pit Boss® 42" Digital Vertical Smoker with Wi-Fi. Designed for those who crave big flavor and effortless control, it brings professional smoking performance straight to your backyard. With 1,320 square inches of cooking space and six porcelain-coated adjustable racks, you can smoke multiple briskets, racks of ribs, or whole chickens at once. The 1,650-watt heating element delivers consistent power, while the metal cabinet maintains steady heat from 100°F-300°F for true low-and-slow perfection. The Wi-Fi and Bluetooth digital control board gives you total command from your phone through the Pit Boss Grills app—set temps, monitor progress, and keep your cook on point without hovering. Load wood chips or pellets through the exterior tray to achieve smoky and rich results, without losing heat. Finished in a high-temp powder coat over heavy-duty steel, the Pit Boss 42" Digital Vertical Smoker is built to perform for years of weekend feasts and backyard gatherings. Big capacity, bold flavor, and simple control—this is smoking, done the Pit Boss way.

Great smoker, temperature gauge was accurate. Great buy. Rita. Bronx, NY. Sun Aug 02 2026

Savor the art of low-and-slow smoking with the Pit Boss® 30" Analog Vertical Smoker. Designed for effortless flavor, it delivers steady heat and rich wood-smoked taste—without the digital bells and whistles. The 1,650-watt heating element and analog dial control keep temperatures consistent from 100°F to 300°F for true, hands-off BBQ perfection. With 880 square inches of cooking space across four porcelain-coated adjustable racks, there’s room to feed a crowd—brisket, ribs, poultry, and more. Add wood chips or pellets through the exterior smoke tray to build your ideal flavor profile without interrupting the cook. Wrapped in a heavy-duty steel cabinet, this smoker locks in smoke, moisture, and heat for even results every time. The removable grease cup, large viewing window, and rear wheels make prep, monitoring, and cleanup effortless. Simple, reliable, and built to last—this is authentic Pit Boss performance made easy.

This Oklahoma Joe’s® Grill is built for pitmasters who want greater control, more capacity, and consistently even results for barbecue, smoking meat, and diverse outdoor cooking in the backyard. This grill with offset smoker uses charcoal and hardwood splits or chunks to deliver authentic BBQ flavor through indirect heat, enhanced by reverse flow technology that circulates smoke and heat evenly across the cooking chamber. Removable baffles and adjustable smokestack positions let you switch between reverse flow and traditional offset smoking, giving you the flexibility to fine-tune temperature control for different cuts and cook styles during slow cooking. This charcoal grill with smoker is an offset smoker used as a charcoal grill smoker, and it can be used as a traditional offset smoker. With expanded cooking space, a large charcoal basket for longer burns, and heavy-gauge steel construction, the Highland Reverse Flow Offset Smoker is designed to elevate low-and-slow BBQ with durability, precision, and confidence - backed by a 2-year warranty on all parts. Front shelf keeps tools, sauces, and basting bowls within easy reach while you cook. Side firebox door provides easy access to load fuel and stoke the fire without disrupting cooking temperatures. Step-by-step assembly guide included. 2-year warranty on all parts. Since 1987, Oklahoma Joe’s has been pioneering the craft of live fire outdoor cooking with a broad selection of BBQ smokers, combo grills, charcoal grills, portable grills, drum smokers, auto-feed charcoal smokers and grills, offset smokers, reverse flow offset smokers, and a range of wood and charcoal fuel, including lump charcoal, charcoal briquettes, wood chips, and wood chunks. Oklahoma Joe’s also offers a full line of grilling and smoking accessories, from BBQ prep and cooking to cleanup. Whether you’re searing a steak to perfection or throwing down a feast for a crowd, Oklahoma Joe’s has everything you need to achieve Real. Smoke. Flavor.

Best BBQ pit I ever had!!. Anonymous. Fri Jun 06 2025

Take your outdoor cooking to the next level with this versatile Outdoor Smoker. Featuring a dual-door design and two detachable grill nettings, this smoker offers ample cooking capacity for everything from fish and veggies to a whole chicken. Built with convenience in mind, the built-in thermometer and adjustable air vents allow precise temperature control for perfect results every time. Its durable iron structure is finished with high-temperature-resistant paint, ensuring long-lasting performance. Whether you're grilling, smoking, or roasting, this charcoal smoker is your perfect companion for backyard barbecues, camping trips, or family gatherings.

I enjoy my vertical charcoal smoker, I have an electric vertical smoker but I like the charcoal smoker better. Because it has two doors and when I go to stoke my fire I don't lose no heat.. Willie Johnson. Detroit, Michigan. Tue Jan 27 2026

This compact charcoal smoker combines portability with robust functionality, ideal for patios, camping, and tailgating. Its multi-layer cooking system provides 342 sq. in. of space, featuring hooks and crossbars for hanging briskets or ribs. Precision temperature control is achieved through adjustable vents and a built-in thermometer, ensuring optimal smoke circulation without lifting the lid. Dual access doors allow convenient fuel addition and food monitoring while retaining heat. Constructed from solid steel with reinforced latches, this durable yet disassemblable unit is designed for easy transport and storage. Suitable for both beginners and experts, it simplifies smoking while minimizing mess, making it a versatile outdoor cooking solution.

Came fast, and easy to assemble. My fiancé loved it!! thinking about ordering one for my dad as well.. Anonymous. Mon Apr 13 2026

The new 4-rack Digital Smoker has all the elements of the Original Bradley Smoker, however it includes digitally controllable temperature, time, and smoke. This allows for a more complete control over the cooking experience such as how long and how much you want to smoke your food. This new digital smoker makes it easier and better to smoke or barbecue as well as to enjoy the natural flavors of a Bradley Smoker. As always the Bradley Smokers are excellent for entertaining or just enjoying the flavor of smoked foods in your own home.

Great smoker, replaced a previous model.. Lynn. West Linn, OR. Wed Jun 10 2026

The Oklahoma Joe’s® Bronco Drum Smoker & Grill delivers authentic BBQ flavor in a compact, easy-to-use design that’s approachable for beginners and rewarding for seasoned pitmasters. This charcoal grill with smoker is built to smoke low-and-slow or grill at higher heat, offering impressive versatility with split grates, meat hooks, and an included rib hanging kit for outdoor cooking. Designed for consistent performance, the Bronco features premium gaskets, precision airflow, and an industry-leading fuel access door that lets you add charcoal or wood without disturbing your cook. For home cooks interested in grilling, BBQ, and smoking meat, this grill smoker combo supports barbecue smoking and can be used to smoke brisket. Airtight design, durable materials, and controlled airflow deliver reliable smoking results year-round. 2-year warranty on all parts. Since 1987, Oklahoma Joe’s has been pioneering the craft of live fire outdoor cooking with a broad selection of BBQ smokers, combo grills, charcoal grills, portable grills, drum smokers, auto-feed charcoal smokers and grills, offset smokers, reverse flow offset smokers, and a range of wood and charcoal fuel, including lump charcoal, charcoal briquettes, wood chips, and wood chunks. Oklahoma Joe’s also offers a full line of grilling and smoking accessories, from BBQ prep and cooking to cleanup. Whether you’re searing a steak to perfection or throwing down a feast for a crowd, Oklahoma Joe’s has everything you need to achieve Real. Smoke. Flavor.

Purchased this last year and never got around to using it. We assembled it for this Father’s Day and it was simply amazing. Easy to set up and start. Everything came out delicious. We love it!. Evans Family. Jonesboro, GA. Sun Jun 21 2026

Versatile 3-in-1 Functionality: This charcoal smoker offers a smoker, grill, and fire pit in one compact design, providing the flexibility to choose the perfect cooking method for your outdoor adventures or backyard gatherings. Enhanced Flavor Experience: Achieve the traditional taste of smoked or grilled food with the ability to add wood chips to the charcoal, enhancing flavors beyond what electric smokers can offer. Spacious Cooking Capacity: Featuring two cooking grates and a top hanging rod, this smoker provides ample space for smoking large cuts like turkeys and ribs, making it ideal for hosting barbecue parties with friends and family. User-Friendly and Safe Design: Equipped with two access doors for easy monitoring and charcoal addition, along with secure, non-slip anti-scald handles, this smoker ensures safe and convenient operation. Effortless Assembly and Cleaning: Designed with a simple three-layer structure, this smoker assembles in just 10 minutes with the included manual, and cleaning is easy—simply remove the lid and scrub the grates at your convenience. Material:Steel. Thickness: 0.4mm, Finish:High temperature painted, Cooking area: Dia.38cm,2pcs chrome plated cooking grid, 1pc zinc plated charcoal grid,2pcs water pans,3pcs black Legs, Door size:12*13.8cm Assembly dia:43*80cm With Thermometer.

Discover Masterbuilt’s 710 WiFi Digital Electric Smoker, where innovation meets convenience for the ultimate backyard smoking experience. Control your smoker from anywhere with Masterbuilt’s new WiFi technology. Set your desired smoking temperature on the digital control panel or by using the Masterbuilt app. With trusted features such as the patented wood chip loader, the removable water bowl, and the integrated meat probes, you will experience new-age innovation paired with the simplicity of traditional cooking techniques.

Working like a dream to-date. Easy to use!. Emily. US. Wed Jul 01 2026

Venture into the time-honored craft of live-fire cooking with the Oklahoma Joe’s Marshal Centerbox Smoker - the smoker that delivers more even heat and smoke. Now it’s easier than ever to maintain precise direct heat and consistent cooking temps, allowing you to focus on your food, not out of control flames. With this innovative new smoker, you can count on cooking with more consistent smoke and heat than a traditional offset smoker for unmatched wood-fired flavor, every single time. Whenever you want to expand your menu, our Flex Accessories give you a wide variety of custom options.

So far so good. I wish they would have dropped the delivery by my garage like I asked and Im missing one of hooks on the back of the smoker, but my first smoke was great. Had no issues with keeping heat consistent - ran a touch hot around 290 for over 4 hours and just had to add wood chunks for some smoke. Just need to use it to get everything dialed in but did a lot less babysitting than my old offset vertical smoker and got a lot of flavor out of it. Going for a longer smoke this weekend so expecting to need to refill the firebox at least once with charcoal.. Kevin. Fredericksburg, VA. Thu Sep 17 2026

Is your BBQ fun often spoiled by a lack of smoke? Our electric cold smoke generator will provide you with the ideal solution! It is made of high-class stainless steel to ensure long-lasting durability. It efficiently produces tons of smoke to make your food more delicious. And its low noise operation will not disturb your party atmosphere. Make every barbecue more enjoyable and safer by choosing our electric cold smoke generator!

Peter. Hamilton, ON. Tue Oct 21 2025

Enjoy authentic wood-fired flavor with this vertical pellet smoker. Featuring 616 sq. in. of cooking space, four adjustable racks, built-in hanging hooks, an LED temperature control system, and a meat probe, it offers a convenient and versatile outdoor cooking experience for backyard barbecues, family gatherings, and everyday smoking.

Great smoker. Shawn. Tue Sep 15 2026

For BBQ enthusiasts, a great Smoker is the way to go. The best part about this smoker is that you get all the great smoky flavor with a plug and a push of a button. This stainless steel smoker plugs into a standard electric outlet. This fabulous smoker by Meco will be sure to get the job done efficiently and safely. When it comes to Electric Water Smokers, Meco is the way to go.

Easy to operate and the Stainless Steel is a great option too! I cooked a whole chicken and a brisket this weekend at the same time and turned out delicious! Look forward to smoking some Salmon. Thanks. Daniel. Fort Mccoy, FL. Sun May 26 2019

This Outdoor Leisure Products Vertical Barrel Charcoal smoker is the ultimate tool for creating smoky, tender meats with exceptional flavor. With 1,650 square inches of cooking area, it offers plenty of space across five chrome-plated cooking grids and a chrome hanging rack for a variety of smoking options. The side firebox features porcelain-coated cooking grids, perfect for additional options of searing or grilling, and its easy clean-out system ensures hassle-free maintenance. Designed for mobility, it’s equipped with sturdy iron wheels, allowing you to easily move it around your outdoor space. An easily accessible porcelain coated water pan ensures optimal moisture for smoking, while the professional temperature gauge provides precise control over your cooking environment. This smoker combines ample cooking capacity, flexibility, and convenient features for both seasoned pitmasters and beginners alike

Après seulement une utilisation. Voici le résultat. Très déçu pour le montant que ça coûter.. Anonymous. Sun Aug 10 2025

Product information. Material: Stainless steel Capacity: 10L Installation steps 1. Install the cold flue pipe and fasten the clasp. 2. Connect both sides of the furnace body and cold flue pipe with stainless steel quick release clamps. 3. Fix the cover of the cold smoke pipe of the furnace body with butterfly bolt. 4. Put the valve on and tighten it, and place the stainless steel cup. 5. Connect one end of the air inlet pipe to the air pump. 6. Connect the other end of the inlet pipe to the furnace body. 7. Connect one end of the smoke outlet pipe to the other end of the stove body. 8. Pour the wood chips into the cold smoke pipe. 9: Ignite the wood chips through the ignition hole 10. Plug in the socket and turn on the air pump switch. Package Weight: 17.64 lbs Package Size: 21.26X12.79X8.46inch

Smoker does an excellent job!. Tracey. Broomfield, CO. Sat Apr 25 2026

Get in on the fun and flavor of smoking with the Weber Smoque Pellet Smoker. Let smoky flavor flow with a SmokeBoost setting that maintains ideal temperatures for optimal smoke absorption and a SmoqueVent system that circulates smoke around food for deep flavors and delicious browning. Go from low-and-slow to baking and roasting with a range of cooking temperatures for smoked ribs, brisket, and jerky to roasted chicken, baked dishes, and sides. Cook multiple foods at the same time and feed a crowd with 594 square inches of space. Get smoking sooner with a Rapid React PID that heats up the grill in 15 minutes or less† and recovers the temperature quickly after the lid is opened. Cook confidently with an intuitive, easy-to-use digital controller that lets you see grill and food temperature and connects to the Weber Connect app on your smartphone to control the smoker from anywhere, monitor live cooking progress, and get recipes, step-by-step instructions, readiness alerts, and more for perfect results every time.

Great purchase my hunny loves it. Anonymous. Wed Jan 07 2026

The Pit Boss Navigator 3-series Digital Vertical Electric Pellet Smoker With Wi-Fi &Bluetooth Capability is designed for those who love to barbecue (and enjoy BBQ) from their own backyard. Fueled with 100% all-natural hardwood pellets so you can craft mouthwatering smoked food from one easy-to-use machine. Now outfitted with a Wi-Fi and Bluetooth connected control board for even more convenience during your BBQ session. From adjusting your grill's temperature, to monitoring meat doneness, you can do it all with the Pit Boss Grills app. This smoker is equipped with our best features like 4 caster wheels for easy transportation, a high-temperature cabinet door seal, rapid igniter, easy ash management, hopper sight glass, and so much more. Backed by the Pit Boss best-in-class 5 Year warranty, so you can grill confidently for years to come.

Have had my smoker for aound 5 years, use it about 10 to 15 times a year and never had a problem with it yet, spray it with ezoff and then hose it out just put a rag in the pellet burner, and also vacuum out the burner everytime you us it.. Rex627. N. Florida. Sun Aug 16 2026

The Pit Boss Navigator 6-series Digital Vertical Electric Pellet Smoker With Wi-Fi & Bluetooth Capability is designed for those who love to barbecue (and enjoy BBQ) from their own backyard. Fueled with 100% all-natural hardwood pellets so you can craft mouthwatering smoked food from one easy-to-use machine. Now outfitted with a Wi-Fi and Bluetooth connected control board for even more convenience during your BBQ session. From adjusting your grill's temperature, to monitoring meat doneness, you can do it all with the Pit Boss Grills app. This smoker is equipped with our best features like 4 caster wheels for easy transportation, a high-temperature cabinet door seal, rapid igniter, easy ash management, hopper sight glass, and so much more. Backed by the Pit Boss best-in-class 5 Year warranty, so you can grill confidently for years to come.

Awesome. Silvester. Manchester, CT. Sat Jul 18 2026

FIRST-TIME USE & MAINTENANCE Perform this quick burn-in cycle before your first backyard BBQ: 1. Clean: Wipe the interior of the meat smoker with mild soap and water; air dry. 2. Season: Lightly coat the inner walls with cooking oil (avoid heating elements, probes, and chip box). 3. Burn-in: Run the empty electric smoker at 275°F for 4 hours with vents open to complete the initial seasoning. IMPORTANT TIPS: - Initial Odor: A faint smell or smoke during the first burn of your electric smokers is normal; it will dissipate completely. - Natural Seasoning: The interior will naturally darken over time. This "seasoning" improves heat retention, prevents rust, and enhances flavor for your wood smoker. - Meat Probe Accuracy: Insert the probe into the thickest part of the meat, avoiding bones and fat, for precise readings on this heavy-duty BBQ smoker. Safety: Always wear protective gloves during the outdoor operation of your outdoor smokers. Quick Smoke Tip: For quick smoke generation, set the smoker temperature to above 260°F(127°C). Low temperatures may provide insufficient heat or significantly extend the time required for wood chips to heat up and reach the carbonization stage. Once steady smoke appears, you can reduce the temperature to your desired setting for slow roasting. PRODUCT SUPPORT: For assembly questions, replacement parts, or immediate assistance, please refer to the contact information provided in your user manual. Our service team is dedicated to providing swift and reliable support.

FIRST-TIME USE & MAINTENANCE Perform this quick burn-in cycle before your first backyard BBQ: 1. Clean: Wipe the interior of the meat smoker with mild soap and water; air dry. 2. Season: Lightly coat the inner walls with cooking oil (avoid heating elements, probes, and chip box). 3. Burn-in: Run the empty electric smoker at 275°F for 4 hours with vents open to complete the initial seasoning. IMPORTANT TIPS: - Initial Odor: A faint smell or smoke during the first burn of your electric smokers is normal; it will dissipate completely. - Natural Seasoning: The interior will naturally darken over time. This "seasoning" improves heat retention, prevents rust, and enhances flavor for your wood smoker. - Meat Probe Accuracy: Insert the probe into the thickest part of the meat, avoiding bones and fat, for precise readings on this heavy-duty BBQ smoker. Safety: Always wear protective gloves during the outdoor operation of your outdoor smokers. Quick Smoke Tip: For quick smoke generation, set the smoker temperature to above 260°F(127°C). Low temperatures may provide insufficient heat or significantly extend the time required for wood chips to heat up and reach the carbonization stage. Once steady smoke appears, you can reduce the temperature to your desired setting for slow roasting. PRODUCT SUPPORT: For assembly questions, replacement parts, or immediate assistance, please refer to the contact information provided in your user manual. Our service team is dedicated to providing swift and reliable support.

Bring authentic wood-fired flavor to every meal with the Blackstone 900 Pellet Grill. The weather-guarded 20 lb. pellet hopper with viewing window lets you easily monitor pellet levels while providing enough capacity for longer cooks. A smoke circulation system paired with the double-walled rollback hood helps retain heat and circulate smoke throughout the barrel for consistent cooking and even flavor. Monitor temperatures and adjust your cook with wireless connectivity through the Blackstone Connect app, while two included meat probes help you keep track of your food with precision. An adjustable top rack creates space for larger cuts or additional cooking capacity, and the folding front shelf provides a convenient workspace when prepping or tending to your food before folding flat for storage. Durable wheels make it easy to move the pellet grill around your patio and lock it securely in place, so you're always ready to fire up your next cook.

Awesome pellet smoker and grill!!!. Adan. Sun Oct 06 2024

Master every style of live-fire cooking with the 55″ Infinity Argentine Grill DuoFire. Featuring a traditional Argentine grill paired with a fully insulated charcoal oven and smoker, it offers total 1,033 sq. in. of cooking space, dual cooking zones, and premium heat retention—giving you the freedom to grill, smoke, roast, and bake with authentic wood-fired flavor.

This 3-in-1 portable smoker works as a grill, smoker, or firepit – giving you versatile outdoor cooking options. The built-in thermometer and adjustable vent make temperature control simple and precise, so you never have to worry about burning or overcooking. With 400 square inches of cooking surface across two racks, it easily handles large cuts of meat, whole chickens, and burgers for family gatherings or parties. Two access doors let you check food and add charcoal without losing heat, while raised triangular feet provide extra balance and stability on any surface. The sturdy metal frame features a rust-resistant and heatproof coating, and both the charcoal basin and cooking grates are FDA-certified for safe use. Assembly is quick and cleaning is easy – perfect for camping, beach BBQs, backyard parties, or tailgating. Once assembled, it measures just 20" x 17.7" x 32.2" and stores neatly in any corner when not in use.

The EAST OAK Pitmate 20 in. Tabletop Electric Smoker brings authentic wood-chip smoking to patios, decks, and compact outdoor spaces. Designed for first-time smokers and families, its compact size, simple controls, and side handles make the smoker easy to use and move, while the 1400W dual heating system helps shorten the overall cooking process by up to 25%. An insulated cooking chamber helps retain heat and smoke, delivering rich, authentic wood-smoked flavor in a compact, easy-to-use tabletop design.

Great Smoker! Good Quality Construction. So far I have smoked a rack of ribs and a Spatchcocked chicken! Both were delicious🍻😎. Dr. Jim Dvm. Auburn, AL. Tue Aug 18 2026

Meet your new backyard MVP – a vertical smoker that does it all! Fire it up as a smoker, grill, dual-zone cooker, or even a cozy fire pit. The vertical barrel design spreads heat evenly, while the built-in thermometer and adjustable vent give you total control, so every bite comes out just right. Two doors? Yes! Check food through the upper door without losing heat, and refill charcoal through the lower door – no fuss, no heat loss. Clean-up is a breeze too – just a quick wipe after each cook, thanks to the rust-resistant, smooth surface. Lightweight and quick to assemble, it's perfect for camping, beach trips, or backyard hangouts. With 400 sq. in. of cooking space, you can roast a whole turkey, thick steaks, or feed the whole crew. Plus, the charcoal basin and grates are FDA-certified for safe, worry-free grilling. Good food, good times – this BBQ smoker grill is ready to roll wherever you are!

Experience a new realm of flavor with the Blackstone Pellet Grill and Air Fryer Combo. This 884 sq. In. Pellet Grill is expertly equipped with a 20 lb. Hopper, a folding front shelf, plus Wi-Fi and Bluetooth connect ability. Expand your cooking ability with the built-in 5.8 qt. Digitally controlled Air Fryer Drawer with smoke technology. Revolutionize your meals with Blackstone’s all-new Pellet Grill Air Fryer Combo.

Great product, temperature has some fluctuations but overall holds temperature well and the amount of smoke that it produces is perfect. Used one time to make Baby Back ribs with a recipe found on the Blackstone website, the ribs came out much better than I expected, cooked tender with great medium smoke flavor. Can't wait to use the air-fryer side!. Michael B.. Texas. Sun Feb 02 2025

The Bradley Electric Grill Smoker is designed for flavor on the go. Compact and portable, it’s the ideal smoker for apartment patios, townhomes, hunting cabins, RV adventures, tailgating parties, or glamping weekends. Wherever your lifestyle takes you, enjoy the rich taste of smoked food without bulky equipment or messy fire management.

The Electric Smoker has a total of 531-sq in cooking area, cook up to 3 chickens or 6 ribs, or 2 turkeys at a time. Built in temperature gauge. 1500 watts heating element and full-sealed door provides even heat during smoking. Includes 3 cooking grates with height-adjustable grate rack support for versatile food smoking. Side-access stainless steel wood chip tray for easy adding chips during smoking. Convenient water adding hole from outside of the smoker body back.

My son absolutely loves it. Patricia. US. Thu Sep 04 2025

This cold smoke generator has long-lasting smoke, wide applications, easy operation, high fuel efficiency, and is easy to clean and maintain.

Works great. It has a dial to adjust the level of smoke. Disassembled easily for cleaning. The main unit is stainless steel for superior corrosion resistance. Gabriel. Sun Mar 29 2026

Our vertical smoker features 2 cooking racks, which can accommodate large pieces of meat or ribs. The iron support with 3 sturdy hooks is high enough to hang large breasts, chicken legs, turkeys, and other food inside the lid. Our BBQ grill is designed with a built-in thermometer with a detailed temperature scale and adjustable air supply on the lid for greater temperature control. Combined with the adjustable air outlet on the top, you can control the airflow to maintain a steady temperature at any time.

Great buy! We just bought BBQ flavored pellets to try. Easy to put together and sits by our grill on the deck.. Marsha. Ragland, AL. Sun Apr 12 2026

The smoker is equipped with a side wood chip loader, so there's no need to open the door to add wood chips during the smoking process. This helps to seal in the heat of the food. Adding a box of wood chips will last for 2-3 hours of smoking, which helps avoid the need for frequent addition of wood chips and is perfect for beginners.

Affordable, sturdy, easy to use - have smoked trout and turkey and next up is ribs!. Bjorn. Frisco, TX. Tue Jan 28 2025

Would you like a barbecue? If you like, you can take this 80*41*48cm Iron Spray Smoker Carbon Grill. This grill is made of iron, which is durable, sturdy, anti-corrosion, and high-temperature resistant. You can go camping with this mini grill, and enjoy your holiday with your friends and family. So what are you waiting for? Just take action, this grill won't let you down!

Did a great job did not cook too fast. Anonymous. Mon May 04 2026

𝗢𝗻𝗲 𝗙𝗶𝗹𝗹, 𝗕𝗲𝘁𝘁𝗲𝗿 𝗦𝗺𝗼𝗸𝗲𝗿 𝗙𝗹𝗮𝘃𝗼𝗿! The smoker features a side wood chip loader for continuous smoking for 2-3 hours without opening the door and adding chips, preserving the internal heat, and locking in the smoked flavors

A good smoker I’ve used it three or four times everything turned out wonderful. Matthew. Hobart. Fri Jul 10 2026

Upgrade your BBQ game with our Professional Vertical Smoker Grill. With five adjustable grilling racks, a versatile side chamber, and precise temperature control, this smoker offers unmatched flexibility. Easy charcoal management, large wheels for mobility, and durable enamel-coated trays make it perfect for any outdoor cooking enthusiast. Enjoy high performance and hassle-free grilling today.

This was a purchase for my son who loves to cook, loves to grill and loves to smoke meats. He loves it.. Dyon J. Charlotte, NC. Sat May 09 2026

The smoker is equipped with a side wood chip loader, so there's no need to open the door to add wood chips during the smoking process. This helps to seal in the heat of the food. Adding a box of wood chips will last for 2-3 hours of smoking, which helps avoid the need for frequent addition of wood chips and is perfect for beginners. And smoker equipped with 2 rear rolling wheels and handle, you can move the smoker as you like wherever you want to use it. And when you are finished using it, it can easily be moved to a corner without taking up space of your patio.

Got this for my husband for Christmas and it took us until Memorial Day to set it up and give it a try. Easy assembly and instructions. Ribs and chicken were out of this world. Seems easy enough to keep clean. I bought a separate cover as ours will have to be stored in the garage. A great purchase.. Heather. Rock Island, IL. Mon Aug 03 2026

Transform your outdoor cooking with the laraVist 3-in-1 Charcoal Smoker Grill. It works as a vertical smoker, barrel smoker, and classic charcoal grill, giving you the freedom to smoke, grill, steam, bake, or roast. With 453 square inches of cooking space across two chrome racks and four meat hooks, you can easily handle a whole turkey or a weekend barbecue for the family. The built-in thermometer and adjustable top vent let you manage temperature precisely. Dual access doors allow you to add charcoal or check food without losing heat, making low-and-slow smoking simple. Built from powder-coated steel with reinforced legs, this portable smoker is stable enough for your patio yet easy to take camping or tailgating. The complete set includes a charcoal pan, water pan, protective cover, and meat hooks ready to use.

Very happy with this grill/smoker. Easy to put together and easy to move around. Quality product.. Annemieke. Potter, NE. Wed Aug 26 2026

If you’re searching for the ultimate backyard bbq sidekick to attain the perfect blend of food with delicious flavor and juicy, tender texture – look no further than the Masterbuilt 710 Digital Electric Smoker. Remove the hassle of setting and maintaining your vertical smoker temperature and use the digital control panel to easily set your cooking time and temperature. The natural rise of heat and smoke through the vertical cooking chamber of the meat smoker ensures optimal smoke circulation for a superior final outcome. The patented side woodchip loader in this BBQ smoker enables you to consistently add more tantalizing wood flavors without compromising the internal smoke during the cooking process. Say goodbye to the complication of achieving perfectly prepared foods and let Masterbuilt help you master the art of outdoor smoking.

This thing is amazing set temp add chips let it smoke. Roger. US. Thu Sep 24 2026

The Analog Electric Smoker offers a convenient smoking experience with multiple features that simplify the cooking process. Three adjustable chrome-plated cooking grates maximize cooking space. This product is equipped with a side access wood chip loader to facilitate the process of adding wood chips while minimizing smoke and heat loss. The manual-control temperature dial and stainless temp gauge allow for precise heat control and monitoring. This electric smoker will give you a dynamic outdoor cooking experience. Simplify the smoking process with the 30-in analog electric smoker from Dyna-Glo. Eliminate the hassle of propane or charcoal while maximizing the smoke flavor in your BBQ food. Easily add wood chips with a side access wood chip loader without losing any smoke or heat. Control the temperature manually with the manual-control temperature dial, and monitor for precise heating with the stainless temp gauge. Designed for a convenient and simplified cooking process, this smoker will have you serving up savory smoked meals in no time.

Very good smoker! Nice size for small yards.. Brandy. Cochrane, AB. Thu Jul 30 2026

Innovation meets the outdoors with Pit Boss’ all new 7 Series Vertical Pellet Smoker. Never before has smoking been this versatile. With the PB 7 Series Pellet Smoker there is no need to fret about cooking lengths – its 55 pound plus hopper allows you to cook for up to 24 hours! Its sleek design is not only unique, it is also functional. The multiple position racking system ensures you’ll have enough room to smoke anything your heart (or stomach) desires. Experience how Pit Boss is redefining the smoker industry in your own backyard!

My husband loves it and I love the food!!. Kelly. Temple, TX. Tue Mar 03 2026

The Pit Boss Blue Blazing 2 Series Vertical Analog Electric Smoker offers convenient, temperature-controlled smoking. Cook your favorite recipes using the set-it-and-forget-it design. With the PBV2A1, it’s simple and easy to smoke ribs, pork butts, or brisket to hands-off perfection. Temperatures range from 150˚ to 350˚ F. With 4-in-1 versatility, the PBV2A1 can smoke, braise, roast, or bake. The Pit Boss Blue Blazing 2 Series Vertical Analog Electric Smoker also features 2.0 cubic feet of cooking space, four porcelain coated cooking grids, a large view window for quickly checking cooking progress, exterior access smoke tray, front access grease drawer, double-wall insulation, and a high-temperature door seal.

Great smoker. Anonymous. Wed Jul 15 2026