Each restaurant grade knife is expertly honed from durable stainless steel-the standard in quality blade material. The unique Pakkawood handles are double-riveted around the full tang construction, giving the knife a well-balanced feel and comfortable hold. Each water and stain resistant Pakkawood handle has a unique design due to the construction of the renewable material. • 5” Corrosion & Stain Resistant 18/10 German Steel Blade • Partially Serrated Blades Slice Easily through thick or thin steaks • Double Riveted Water & Stain Resistant Pakkawood Handles • Durable Full Tang Construction with Bolster • Limited Lifetime Warranty This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html