Features

• Versatile course settings: Bread and pizza dough, pasta dough, cake and jam.
• 3 Homemade memory settings allow the user to customize the knead, rise and bake times.
• Liquid measuring cup, measuring spoon and a full-color book of 50 delicious recipes.
• Auto Add Dispenser automatically dispenses nuts and other ingredients; removable and washable.
• Carry handle for easy storage
• Compact size with small footprint
• Convenient 24-hour clock with 13-hour delay timer
• Convenient Quick Course bakes a loaf in just 2 hours and 20 minutes
• Crust control for medium or dark crust
• Double heaters rapidly heat the interior to facilitate oven-spring for a light and airy crust.
• Easy-to-clean nonstick coated baking pan and kneading blade make removal of bread easy.
• Easy-to-read LCD control panel
• European course setting bakes light and savory bread to pair with a variety of cuisines.