This stainless steel cutting board is made of food-grade 304 stainless steel with a 4-layer special compression process, offering durability and a premium textured feel. The raised edge not only keeps the board stable on the countertop but also prevents liquids from spilling out. Anti-slip surface protects your countertop from scratches and wear while keeping the board securely in place during cutting. The non-porous, non-stick surface resists bacteria, odors, and stains – simply wipe clean with a damp cloth or place in the dishwasher. Dual-sided use saves space; stand vertically for compact storage. Ideal for cutting vegetables, meat, fruits, bread, kneading dough, rolling pastry, baking pizza, and making sandwiches. Suitable for oven use (remove protective film before use). A versatile, hygienic all-in-one board for any kitchen.
