Features

• 1 x 4.9” Hard Cheese Knife featuring a heavy, sturdy sharp blade that slices with ease.
• 1 x 4.7” Soft Cheese Knife featuring a sharp thin blade to prevent the cheese from sticking.
• 1 x 4.7” Cheese Chisel featuring a wide flat blade with a sharp edge which works well for breaking off pieces of softer or crumbly cheeses.
• 1 x 5” Cheese Fork which can be used for serving cheese that has already been cut.
• 1 x 9.8” x 7.9” x 0.5” Stone Serving Board
• 1 x Magnetic Block for safe storage of knives.
• Handwashing is recommended.