The 12.5" (32 cm) fry pan and 11" x 11" casserole dish are a perfect addition to every home. These will quickly become two of the most used pans in any well-equipped kitchen. Swiss Diamond skillets have sloped sides so that foods flip and slide out easily. Use it for cooking omelets, pancakes and quesadillas, sauteing vegetables or searing steaks, fish and poultry. The square casserole dish is perfect for cooking paella, stews and any meat dish. The diamond-reinforced nonstick surface makes cleanup effortless. Stay cool handles are attached without rivets. Pans are oven safe up to 500 F.
