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The easy-to-read gauge automatically registers a complete range of processing pressures.
The air vent/cover lock allows pressure to build up only when the cover is closed properly and prevents the cover from opening until pressure is safely reduced.
This Presto® Pressure canner also doubles as a water bath canner for preserving fruits, jams, jellies, pickles, and salsas.
This pressure canner is designed for use on household range burners of 12,000 BTUs or less.
Constructed of extra-strong, warp-resistant aluminum and suitable for use on regular and smooth-top ranges. Includes cooking/canning rack and complete instruction and recipe book.
Pressure canning is the only method recommended safe by the U.S.D.A. for low-acid foods such as vegetables, meats, and fish.
Mason jar capacity: 26 Half-pints, 20 pints, and 7 quarts.
Customers find this product easy to use, with positive feedback on its functionality and performance. Many reviewers highlight its great value and good quality, noting its durability and effectiveness for canning. The product is praised for its capacity and ability to speed up the canning process.
