Features

• Designed with magnetic induction coils on the cooking surface. Produces warming reaction in steel/iron-based pots, and pans, producing heat directly in the cookware, and the less residual heat in the kitchen.
• The single induction cooktop features adjustable temperature controls that can be adjusted by the + and - buttons. It allows you to sear a steak or keep sauces warm, all with the same unit.
• Features ceramic tempered glass crystal plate top circular heat zone diameter which quickly heats for instant food preparation. It also has a compact & space-saving design.
• The induction hot plate is equipped with a digital LCD display screen and sensor touch controls for temperature adjustments. Features a simple electronic plug-in design for use with all of your steel kitchen cookware, pots, and pans.
• The induction stove is heated uniformly under 1500W of high power, delivers most of the heat to the pot, provides quick heat-up, and greatly reduces cooking time, more efficient than traditional gas or electric stoves