Available in many sizes, Our Perforated Pizza Pan -Perforations in pizza pan provide heat to reach the crust and moisture to escape when cooling. Gives pizza crust that wonderful crispy snap! .75 inch deep. Heavy 14-gauge aluminum. Cooks pizza quickly. Even hole pattern designed for thicker crusts. Consistent, uniform heat conduction. Gives a snap to the crust Breakfast Pizza Recipe Note: Always cool your pizza with some space underneath to keep the crust from getting soggy. Add our Cooling Ring for the perfect solution(sold separately) NOTE: Beauty Marks: These are commercial-grade pans designed for excellent performance. We do not spend extra time and expense to make them "look" good if it does not affect performance. These pans have a small production mark on the center hole from anodizing. They have been finished with a non-toxic, quartz-like mineral based release coating and will not chip/flake at those spots. These marks will not degrade the performance in any way and are normal on all pans. HAND WASH ONLY
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