Korkmaz Stainless Steel Samovar

Features

• Fill the bottom teapot with fresh water, and the top kettle with black tea beans. Close the lid and set it up on top of the bottom teapot and turn the stovetop to boil water as the beans get steamed. Once the water is boiled, open the top lid and pour boiling water on the beans, and put it back on the stovetop to perfectly have brewed tea in the Turkish way.