The Original baking stone for home use, this pizza stone is thicker than many other stones available and made of a special blend of lead-free clays, it has a porosity and heat retention that is unmatched for giving a delicate, crispy, restaurant-quality crust to any pizza, focaccia or bread in a standard home oven or grill. Just like cooking in an old stone oven. Can be used with care on the grill for perfectly grilled outdoor pizza on a charcoal grill, gas-fired grill, or pellet smoker. Simply heat the stone on the grill grate for 30 minutes with the grill cover closed. When the stone is roaring hot (+500-600 degrees F), slide the pizza onto the stone with a pizza peel and cover. Watch closely as the pizza will bake in just a few minutes.
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