NanoNond presents an entirely new category of clean cooking, stick resistant cookware. Instead of formulating a new coating , we made the cookware itself better, stronger, safer and easier to clean. When you are cooking with NanoBond, you are cooking with pure flavor. No residue, no flaking and no compromises. This ounded bottom saucier is ideal for whisking, reducing liquids, and sauce making. For groundbreaking innovations in cookware, equip the kitchen with a Hestan NanoBond molecular titanium stainless steel saucier pan. This lightweight 2-quart sauce-making pan is designed with a wider base for efficient heating and stirring and sealed, flared rims for precision pouring. Molecular titanium bonds thousands of titanium nano-layers to the stainless steel construction, creating a brilliantly resilient cooking surface 4x harder than typical stainless steel, so it’s resistant to scratching, staining, and salt pitting. This saucier has a rounded bottom and is ideal for whisking, reducing liquids, and making sauce. This 100% nonreactive pan is matched with a stainless steel lid to lock in heat and moisture and is fitted with an ergonomic handle for a comfortable grip when cooking and serving culinary creations. Oven safe to a scorching 1050°F, this Italian handcrafted saucier pan offers a lifetime of durability for culinary perfection.
