18 Inch Cast Iron Double Burner Griddle

Features

• Heavy gauge grill ribs. 1/4” tall ribs deliver serious sear lines while creating space for excess fats and juices to drain away – ensuring that you’re grilling, not frying or boiling, your food.
• True BBQ width spacing. 3/16” wide ribs spaced 5/8” apart allow for easier cleaning and enough dry heat between the ribs to deliver true grilling flavor.
• Thich/heavy base. 3/16” wide ribs spaced 5/8” apart allow for easier cleaning and enough dry heat between the ribs to deliver true grilling flavor.
• Preseasoning. Ready to cook right out of the box, each cast iron piece comes pre-seasoned with 100% organic flaxseed oil to a non-stick, rust-resistant bronze finish that will patina, darken and continue to improve as you cook.
• Spring handles. Wound from 300 series stainless steel rod stock and hand-polished to a high luster, our handles stay cool longer, cool off quicker, and feel better in the hand.
• Machined ribs. Individually CNC machined smooth ribs are smooth to the touch for near non-stick grilling and easier cleaning.