Made of high-grade solid wood, polished smooth surface, beautiful detail design. Easy to use, easy to move, and clean. A lot of space for your gong fu tea tasting. Chinese gong fu style tea needs pouring away the water used to warm the teapot, tea brewer, and cups, and the first rinse of the leaves is also discarded. Slatted trays with a water collection basin make it easier to serve the tea. Preheat and rinse your cups and teapot on top of the tray. Water then drains through the holes in the removable bamboo top, flowing down into the main part of the tray
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