Deviled eggs slide. That is the entire reason the Pietra Serena Deviled Egg Tray exists, and it holds them steady from the kitchen to the table to the second trip back for the ones nobody admitted to wanting. The hand pressed edge takes its inspiration from the architectural details of Florence during the Renaissance, so a specialist piece still looks like it belongs with the rest of the collection. It is made in Italy from a stoneware clay blend fired at high temperatures for added strength, and it is dishwasher safe, which a tray with wells very much needs to be. Stefano Roselli leads the design. Bring it out at Easter, at a shower, or whenever the appetizer is the point.
