Detroit style pizza pan no pre-seasoning required! Made in the USA. Our exclusive dura-kote finish is a permanent, non-toxic, stick-resistant coating that eliminates the need for any pre-seasoning and the hassle of maintaining seasoned pans. Pizza pans provide an easy release from the pan after baking, are metal utensil safe, and are easy to clean. These commercial quality pans are the same that are used in style pizza restaurants and match the size specifications of the original blue steel pans. Made in our us manufacturing plant from heavy-duty anodized aluminum with DK finish, style pizza pans from Lloyd pans will never rust, never need seasoning, and will last for years. Dark coated pans tend to produce a little darker crust bake so you may need to adjust your temperature or shorten your cooking time. Permanent, non-toxic stick-resistant coating for easy release and cleanup. Double thick flat rim adds strength and long-lasting durability. Nesting - 76° angle allows nesting when empty, saving storage space. HAND WASH ONLY
These are fantastic pans! I wanted a great pan to make focaccia with and these nailed it! They’ll take very high heat and bake perfectly! Our focaccia turned out perfect with beautifully crisp sides and bottom. Perfect!. Anonymous. Sat Mar 21 2026
